1 result of 1 Recipes

Cherry Vanilla Muffins

Cherry Vanilla Muffins

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Every Friday afternoon during the summer, I host a playgroup at our house for my sons and all of their Montessori classmates (they're in the same class). It's really not as crazy as it sounds. Not every child attends every playgroup, and I encourage the p…

2 results of 2 Blogs

Cucina Domenico

http://domskitchen.blogspot.com/

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

After quite a few years of kitchen play, I finally have an opportunity to share some of my favorite recipes! Are they all original? Hardly. Are they award winning? Doubtful. Are they worth sharing? YOU'RE DAMN RIGHT THEY ARE! Many of the recipes have…

Simple Veggie Meals

http://simpleveggiemeals.blogspot.com

Blog Rank: star_onstar_offstar_offstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

The simpler, the better. Each week this blog will strive to encourage creativity in your kitchen with easy vegetarian recipes, as cooking is only sometimes a science, but always an art.

10 results of 268 Blog Posts

Snack Attack? Break with us at Foodies Night In (8/16)

posted August 16, 2010 in Essentially Entertaining

It's been a long MONDAY already...just enough time to share our inclination to take a munchie break with you - our fellow foodies - this afternoon at Foodies' Night In.  We celebrating foodie fun with a Snack Attack for #fni today at 3pCT/4 (read full article)

Ripe from Around Here: A Cookbook Review & Giveaway

Sometimes I’m not entirely sure where I fit on the foodie spectrum. On the one hand, I have friends who are vegetarians and vegans. On the other hand I have the Weston Price followers who are all about lots of meat (especially organ meat). I t (read full article)

Kitchen Garden Day

posted August 12, 2010 in Aroma Cucina

Next Sunday, August 22, is the first annual celebration of World Kitchen Garden Day, where we gather in our gardens and celebrate the miracle of all things that grow.  Created in response to “National Snack Food” month we get to pat ourselves o (read full article)

Barely Heat Kissed

posted August 09, 2010 in Aroma Cucina

The orto, our garden, is producing and life is good. Our store-bought produce has dwindled to lemons and oranges. If we could figure out a way to bring  lemon or better yet, lime trees, inside for the winter, then life would be just about perfect. (read full article)

El Celler de Can Roca

posted August 08, 2010 in Tamarind and Thyme

Last weekend was our first wedding anniversary and to celebrate this happy occasion, we headed for lunch at the best known restaurant in Girona in Catalunya – our big blowout for the end of July. I’d made the booking at El Celler de Can R (read full article)

Thali

posted July 30, 2010 in Cyder with Eloise

Thali – A number of different dishes served typically for sharing, normally includes Indian breads, dal, curry, rice and pickles. Or it could just be that I raided the freezer and this is what I found. An Indian Tapas meal – for the reci (read full article)

zucchini coffee cake

posted July 29, 2010 in In Jennie\'s Kitchen

I'm not a fan of all those cookbooks that encourage parents to sneak veggies into their kids food. How would my girls ever learn to eat, and love, some of my most beloved ingredients if that were the case? I'm also convinced once they know what's in (read full article)

Deep Thoughts: What Is Community, Anyway?

I work for an organization that does community development internationally, and am on the board of an organization that does it in the United States. And yet I have trouble defining what exactly “community’ is. The women in the photo abov (read full article)

For the Love of Basil….

posted July 24, 2010 in Iceberg to Arugula

For the Love of Basil…. is a post from: Iceberg to Arugula I love basil. Not in the same way I love my family…but close. Each Spring, I get my plants going either from starts or seeds and then spend the Summer using this gloriously spicy her (read full article)

Sourdough Blueberry Pancakes

posted July 22, 2010 in A Little Bit of Spain in Iowa

I am so proud of these pancakes.  As crazy as it may seem, these pancakes were the result of a weeks worth of care and attention.  WHAT?!  I know, right?!  Sounds crazy, but yes... it's true.  I finally dived into sourdough!  If you haven't had (read full article)

3 results of 3 Discussions

  • Related Food Topics

Concourse Media