10 results of 630 Recipes

Arroz ala Filipina

Arroz ala Filipina

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 30 Minutes

This recipe is a spin-off from the many Spanish rice dishes. A Filipino-style Arroz de Valenciana.

Filipino Shrimp and Pork Siomai Recipe

Filipino Shrimp and Pork Siomai Recipe

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 40 Minutes
Cook Time: 25 Minutes

Siomai is a dimsum of Chinese origin which is loved by many Filipinos. One can order different kinds of siomai but the base is always pork. The ground meat should have some fat otherwise the cooked siomai will be too tough. Prawns or shrimps can be substi…

Chicken Tostadas

Chicken Tostadas

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 20 Minutes

This recipe is Mexican but I do not know why for some reason in Mexico they are called "Siberian style tostadas" anyway, we will not get in the trouble of finding out why right now... what matters is that they are delicious and I know you will love them!…

Pinoy Arroz Caldo

Pinoy Arroz Caldo

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

Arroz Caldo literally means "hot rice". Notwithstanding that the name was obviously derived from the Spanish (Philippines was colonized by Spain for 300 years; hence, most of our dishes have their influence), it is a popular Filipino comfort food. It's th…

BBQ Country Style  Ribs

BBQ Country Style Ribs

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 120 Minutes

Never was a big BBQ person. Have to say this recipe has converted me. The ribs are delicious.

The Taco Rack Crunchy Tacos by Chef Kirk Leins

The Taco Rack Crunchy Tacos by Chef Kirk Leins

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 10 Minutes

The Taco Rack Crunchy Restaurant Style Tacos from our friend Chef Kirk Leins, is as basic a course in Taco Cooking 101 as you can get... Chef Kirk accepted my Taco Cooking Challenge... To see his evaluation of my Taco Cookware, watch this video... http:/…

Leche Flan (Filipino Custard Cake)

Leche Flan (Filipino Custard Cake)

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 30 Minutes
Cook Time: 120 Minutes

THIS IS THE MOST FAVORITE DESSERT OF ALL FILIPINNOS BECAUSE OF ITS SWEET AND CREAMY TASTE. YOU CAN EVEN FORGOT YOUR NAME WHEN YOU EAT THIS. THIS KIND OF DESSERT WAS REALLY ORIGINATED HERE IN THE PHILIPPINES AND THIS IS WHAT WE ARE REALLY PROUD TO SHARE…

Penang Style Hokkien Hae Mee (Prawn Noodle Soup)

Penang Style Hokkien Hae Mee (Prawn Noodle Soup)

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 15 Minutes
Cook Time: 50 Minutes

I am not a noodle addict, but I do enjoy eating it sometimes. Not just a die hard enthusiast. But I fell in love with Laksa and Hokkien Mee. Too bad. I can't make my own Laksa soup here because there are no Laksa leaves available here in the Philippines.…

Pressure Cooker Arborio Rice Pudding

Pressure Cooker Arborio Rice Pudding

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 20 Minutes

Serve this elegant pudding warm in the winter and chilled in the summer. Making rice pudding in the pressure cooker requires pressure cooking with milk - which can be tricky but not impossible. It has a tendency to foam and bubble inside your pressure…

Banana Q

Banana Q

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 0 Minutes
Cook Time: 15 Minutes

There are hundreds of varieties of bananas. 'Saba' or Cooking Bananas is an all time personal favorite especially if it is cooked like this. Aside from it is delicious, nutritious and economical it is available all throughout the year. There are just too…

10 results of 238 Blogs

Cooking Japanese Style

http://naokoscooking.com

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My Blog is about Cooking Japanese Meals and Foods. Easy steps to follow and Fun for you and the family to cook together. Also be adding some Health Japanese dishes.

Indonesia kitchen

http://indo-kitchen.blogspot.com/

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provide cooking recipe originated from indonesia. there are so many culture in indonesia, made so many kind in cuisine also.

Lutong Pinoy Recipe

http://lutongpinoy.info

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DELICIOUS NATIVE FILIPINO FOOD RECIPE FOR HOME COOKING.

food 4 thought

http://aesookkim.com/cooking/

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Introducing my unique cooking recipe with lot of vegitable with Asian style.

Ask Ms Recipe

http://askmsrecipe.com

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A blog like no other where you get free recipes and your recipe questions answered too. I share a few kitchen and cooking tips too.

Cooking and lifestyle trends

http://lutongpinoyrecipe.info

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Make everyday cooking enjoyable by doing simple modifications of your favorite dishes or by combining two well-love recipes into one. Discover that even the most common recipe can be a gourmet’s delight.

lisa is cooking

http://lisaiscooking.blogspot.com/

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I'm addicted to cookbooks, food writing, recipe collecting, and cooking. I have a lot of recipes waiting for me to try them, and ideas from articles, tv, and restaurants often lead to new dishes. I started losing track of what I've done. So now I'm t…

Recipe recipe recipe - fast, quick, easy, and delicious cooking instructions and tips

http://recipereciperecipe.blogspot.com/

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Welcome to see a good collection of various Quick Easy Favourite delicious recipe all over the world. A complete source of recipe and cooking resources. Include links to recipe tips, recipe books, and food grocery.

Filipino Cuisines and Native Foods

http://ashertrix-bette.blogspot.com/

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This blog is all about Filipino cuisines and native food. You can see the list of different dishes and recipes. This is good for the people who love to cook and want to learn about cooking.

creative cooking on a budget

http://creativecookingonanbudget.blogspot.com/

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Cooking Southern Style, Farming, and budget friendly recipes

10 results of 33 Blog Posts

Rellenong Bangus (Stuffed Milk Fish)

posted August 14, 2010 in Filipino Cuisines and Native Foods

 Cooking Ingredients:1 big bangus (milkfish)3 cloves of garlic, minced 1 onion chopped2 tomatoes, diced1 egg1/4 cup lemon juice1 small carrot, finely chopped1/4 cup soy sauce4 tablespoons of cooking oilham, finely choppedraisinscooked peassalt a (read full article)

Pork Barbeque

posted July 29, 2010 in Filipino Cuisines and Native Foods

Estimated preparation: 20 minutesMarinating: 30 minutes to 3 hoursBarbecue: 10 to 15 minutes eachPork Barbeque Ingredients:1 kg. pork20 bamboo skewers1 cup soy sauce1 head garlic, minced1 onion, finely chopped1/4 cup of calamansi juice or lemon ju (read full article)

Arroz ala Filipina

posted June 11, 2010 in josie's kitchen

This recipe is a spin-off from the  many Spanish rice dishes. A Filipino-style Arroz  de Valenciana. 3 T. cooking oil 1 tsp. minced garlic 1/3 cup chopped onions 3/4 cup red tomatoes, chopped or sm can tomato sauce 1 lb. chicken, cut up 1/2 lb po (read full article)

Paksiw na bangus

posted April 17, 2010 in Filipino Cuisines and Native Foods

Paksiw na bangus is one of the original way of cooking bangus. There are countless ways to cook the bangus just get your imagination and resourcefulness working and you discover a new original bangus dish.Ingredients: 1 k. bangus1/2 head garlic, c (read full article)

Inihaw na Pusit

posted April 17, 2010 in Filipino Cuisines and Native Foods

Ingredients:1 kilo squid 1/2 cup honey  1/2 cup brown sugar 1/2 cup soy sauce 1/2 cup vinegar 1/2 head garlic (minced) 1/2 tablespoon ginger (minced) 1 teaspoon hot chili pepper (minced) 2 teaspoons salt (read full article)

Chicken Breasts In Cream Sauce Recipe

posted April 17, 2010 in Filipino Cuisines and Native Foods

Ingredients:4 boneless, skinless chicken breasts4 tbsp lemon-garlic salad dressingcreamtarragonDressing:1 head garlic mincedequal parts olive oil and lemon juicepinch saltpinch ground stevia leaves or splendayour herbs of choice. oregano works wellC (read full article)

Apritadang Manok

posted April 17, 2010 in Filipino Cuisines and Native Foods

Ingredients:2 tbs olive oil1 small chicken cut into serving pieces 2 crushed garlic cloves1 diced large onion1 can diced tomatoes2 bay leaves1 tsp salt1 tbs black pepper1 1/2 cups water2 large cubed potatoes1 green cubed capsicumCooking method:H (read full article)

Pork Adobo

posted April 17, 2010 in Filipino Cuisines and Native Foods

Ingredients:500g pork chops, cut into large pieces5 garlic cloves, smashed250ml water125ml white vinegar75ml dark soy saucevegetable oilpinch of saltCooking method:In a frying pan, add water, vinegar, garlic, salt and the pork chops.Simmer until th (read full article)

Pork Tinola with Banana Heart and Green Papaya

posted April 16, 2010 in Filipino Cuisines and Native Foods

Ingredients:2 tablespoons cooking oil1 teaspoon minced garlic2 tablespoons sliced onion1/4 kilo spareribs, cut into serving pieces4 teaspoons salt3 cups rice washing2 cups sliced banana heart2 cups sliced green papaya3 cups sili leavesCooking method: (read full article)

Sinampalukang Manok

posted April 16, 2010 in Filipino Cuisines and Native Foods

Sinampalukang Manok Ingredients:2 tablespoon oil1 tablespoon chopped garlic2 tablespoon chopped onions2 tablespoon grated ginger1 kilo native chicken, cut into pieces2 chicken bouillon cubes1 1/2 lites water2 cups fresh sampalok (tamarind) or 1 pack (read full article)

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