10 results of 313 Recipes

Orange Ginger Chicken Tabbouleh

Orange Ginger Chicken Tabbouleh

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Prep Time: 35 Minutes
Cook Time: 0 Minutes

This is really delicious. I love the bright flavors of orange, ginger and mint, and combined they are refreshing and wonderful. Tabbouleh is very easy to make and budget-friendly, as well.

Tagliatelle ai funghi

Tagliatelle ai funghi

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Prep Time: 20 Minutes
Cook Time: 20 Minutes

The first time I had tagliatelle ai funghi done right, it was at Trattoria Stella in Serramazzoni, in the foothills of Modena, Italy. When a gastronomical memory persists for over 15 years, you know you had a true culinary pleasure. The beauty of tagliate…

Ginger Flank Steak

Ginger Flank Steak

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

I love using Asian inspired ingredients when preparing a steak. The salty/sweetness really takes the flavor of the meat to a whole new level. Flank steak seems to work best because it is a thinner cut of meat, but still has a lot of juiciness to it so…

Quick Ginger Pork

Quick Ginger Pork

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

One of my mother-in-law's signature meals. It's so fast and easy, and so delicious- a perfect weeknight staple.

TINOLANG MANOK ( CHICKEN GINGER STEW )

TINOLANG MANOK ( CHICKEN GINGER STEW )

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

My mom told me that this recipe was simply originated here in the Philippines. Filipinos are really well enough in preparing such kind of dishes due to its aromatic smell and taste. When you have come and tried to cook this recipe, provided with how it wa…

Soft Ginger Cookies

Soft Ginger Cookies

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

The best ginger cookie I have tried.

Oven Baked Marinated Chicken Wings (Adapted recipe from Julia Child’s Kitchen by Julia Child)

Oven Baked Marinated Chicken Wings (Adapted recipe from Julia Child’s Kitchen by Julia Child)

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 30 Minutes

This recipe so fresh and delicious….everyone will sing praises to your chicken wings! Enjoy!

Asian Dumpling Soup

Asian Dumpling Soup

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

I seem to be on a super-easy soup kick lately, and that's a good thing for the rest of you. A couple weeks ago I wasn't feeling too well and just about any food available was looking rather unappetizing. The first day I felt a little more like eating, I t…

Crispy-Ginger Tofu Lettuce Wraps

Crispy-Ginger Tofu Lettuce Wraps

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

When Tatjana and her friend Leah gobbled these lettuce wraps up before I could cool the recipe long enough to store it, I knew I was onto a winner. This scrumptious, low-carb, vegan dish can also be adapted for you meat lovers out there – just substitut…

Ginger Maple Spice Cookies

Ginger Maple Spice Cookies

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

A nice soft cookie with a distinct real maple flavor followed by the slightest "bite" of ginger and finishing with a hint of orange.

3 results of 3 Blogs

The Long Hot Summer Breeze Highball Recipe

http://royaltart.com/blog/2009/09/05/the-long-hot-breeze-highball-recipe/

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Toast goodbye to the hot summer months over this long holiday weekend with this hip-hot highball--The Long Hot Breeze.
Highball you say...it sounds like a cocktail to me. I agree, but a Royal Tart staffer came across a very fitting potential differ…

Non-Vegetarian Recipes

http://indiannonvegetarianrecipes.blogspot.com

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Simple and easy cooking indian style food recipes. Collection of non-vegetarian recipes,chicken varities recipes, nonvegfood,dish and receipes, chicken recipes, mutton recipes, meat & minced meat or kheema recipes, egg recipes, fish recipes,prawn/shr…

Taste Of Pearl City

http://tasteofpearlcity.blogspot.com/

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I'm Ayeesha, I started this blog with a passion for food, this blog has helped me to improve my knowledge in cooking much more. You can find recipes from different cuisines and lots of sweet treats, also freshly baked breads. Do visit and feel free…

10 results of 25 Blog Posts

BBQ Fiery Asian Pork Roast Recipe

posted August 09, 2010 in BBQ Party

Ingredients 1/2 cup freshly squeezed orange juice 2 tablespoons frozen orange juice concentrate 2 tablespoons honey 1 tablespoon soy sauce 1 tablespoon olive oil 1 teaspoon minced garlic 1 teaspoon minced fresh ginger 1/2 teaspoon Chinese five-spic (read full article)

Chicken Tikka Masala

posted July 14, 2010 in Beautiful Life

This is an easy recipe for Chicken Tikka Masala! The chicken is marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice. Servings: 4 Ingredients • 1 cup yogurt • 1 tablespoon lemon juice • 2 teaspoons grou (read full article)

ADOBONG MANOK SA GATA (CHICKEN ADOBO WITH COCONUT MILK)

posted July 14, 2010 in Lutong Pinoy Recipe

Ingredients: 1 ½ lbs free-range chicken, cut in 8 portions 2 stalk lemongrass, pounded 2 tbsp oil 2 tbsp ginger root, julienned 1 pc medium red onion, sliced 3 cloves garlic, minced ¼ cup white vinegar salt freshly ground black pepper 800 ml thick (read full article)

Moroccan Chicken Stew

posted June 30, 2010 in Menu Resto Chef Krendo

Ingredients :- 2 tablespoons canola or olive oil - 1 cut-up fryer chicken (about 3 1/2 pounds), skin removed - 2 ribs celery, sliced - 2 carrots, peeled and sliced - 1 onion, peeled and chopped - 2 cloves garlic, peeled and minced, or 1 teaspoon garl (read full article)

Three Pea or Greens Stir Fry

Although the title of this recipe from Simply in Season is Three Pea Stir fry, I’m doing the greens version. I have some bok choy that should be used up from my CSA pickup. I planted some peas, but they are not up yet. The CSA u-pick peas hav (read full article)

Creamy Potato-Choy Soup

posted May 22, 2010 in The Delicious Life

A clever take on a potato-leek soup, this recipe was given to me by Lei-Kei Farm as a great way to enjoy the season's bok choy. Ingredients 1 Tbsp peanut oil 3 c vegetable broth or water 1/2 c scallions 3/4 tsp salt 3 cloves garlic, minced 1/4 tsp (read full article)

Moroccan Serpent Pie

posted March 30, 2010 in Gourmet Worrier

If I were a more ambitious blogger that was in the habit of blowing my own trumpet, I'd probably claim that this pie was a result of pure genius. But the truth of the matter is that most of my greatest accomplishments in the kitchen are often a resul (read full article)

Crispy Baked Tofu with a Quick Curry Sauce

posted March 23, 2010 in Veggin'

Even before putting the sauce on the crispy tofu I kept popping them in my mouth. The tofu was fabulous on it’s own but was taken to another level once I added the sauce. The sauce is deep in flavor and unique in taste. However… How many (read full article)

Crag Mountain BBQ Pork Tenderloin Recipe

posted March 12, 2010 in BBQ Party

Ingredients 1 teaspoon fresh parsley, chopped 3/4 cup fresh lemon juice 1/2 cup soy sauce 6 tablespoons honey 2 small shallots, peeled and halved 2 large garlic cloves, peeled and halved 2 bay leaves crumbled 1/2 teaspoon salt 2 teaspoons freshly gr (read full article)

Butternut Squash Soup

posted January 09, 2010 in Danica\'s Daily

I LOVE thick, hearty and rich vegetable based soups in the winter.  This soup has so much flavor that there really is NO cream required. You will be surprised at how easy it is to make and by the flavor.  The onion, garlic and ginger give i (read full article)

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