10 results of 33 Recipes

Strawberry Cheesecake Pie

Strawberry Cheesecake Pie

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

Cool, creamy and delicious for those hot Summer days. The filling tastes very much like a strawberry cheesecake but without the baking and hassle! The biggest part of this is keeping your hands off while it chills!

Perfect Strawberry Lemonade

Perfect Strawberry Lemonade

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Prep Time: 5 Minutes
Cook Time: 0 Minutes

After searching for a recipe that had more than just slices of strawberries, I decided to create my own to ensure a strong strawberry flavor.

Garden Gazpacho

Garden Gazpacho

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Prep Time: 15 Minutes
Cook Time: 0 Minutes

Garden Gazpacho is a perfect meal for warm weather. I decided to make this when the temperature reached 105 and I did not want to turn on my oven or stove to make dinner. It is an extremely refreshing soup that is served chilled.

Berry Good!

Berry Good!

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 45 Minutes
Cook Time: 55 Minutes

I noticed this recipe called for ‘almonds.’ I personally only like nuts in banana bread and occasionally in certain cookies. So, I changed the ‘almonds’ to ‘coconut.’ (YUM!) I also noticed something very important in this recipe- it called…

Garden Frittata

Garden Frittata

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

An Italian omelet that can be varied to include fresh vegetables and much more. Cut is small pieces and served at room temperature Frittata is a treat with a glass of wine. This is a recipe that calls out for creative variations, asparagus, bell peppe…

Strawberry Tart

Strawberry Tart

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Prep Time: 35 Minutes
Cook Time: 25 Minutes

I am a big strawberry fan and was absolutely thrilled to find they were on sale at the food market yesterday. Though I absolutely LOVE strawberries, my experience with baking them has not always been so wonderful, so I opted for a more simple dessert-…

Strawberry Spinach Salad

Strawberry Spinach Salad

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 15 Minutes
Cook Time: 0 Minutes

This quick recipe is fresh and healthy. Whip it up for a light lunch, or serve it as a first course for a lavish dinner. Your guests will love the homemade strawberry vinaigrette.

Jumble Pie

Jumble Pie

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 30 Minutes

This is something I whip up regularly, it can be made with any left over meats you have.

Strawberry Jam Coconut Slice

Strawberry Jam Coconut Slice

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 25 Minutes

Jam coconut slices are one of my favourite treats. I remember buying my first one at a local bakery and it tasted not overly too sweet and not too dry. It was perfect. I have been through a few jam coconut slice recipes and most of them are too sweet for…

Garden Vegetable Dip

Garden Vegetable Dip

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Here's a delcious dip for holiday parties.

8 results of 8 Blogs

Shiny Cooking

http://shinycooking.com

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Serving up delicious, mostly vegetarian recipes with a locavore twist. Follow the seasons with tips and recipes that feature real food, served up with a heaping side of snark. Come on by and snark back!

Shiny Cooking is all about the awesomeness o…

Through The Garden Gate

http://www.throughthegardensgate.com

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Slip Through The Garden Gate....
to a place where the flowers never fade, the sun always shines, and the chocolate has no calories.

Asparagus growing

http://www.asparagusgrowing.net

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How to grow asparagus in your garden? What are the best asparagus recipes? Books, tools, seed and everything else about asparagus growing and asparagus!

The Indoor Garden(er)

http://indoorgarden-er.blogspot.com

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The Indoor Garden(er) is primarily about vegetable gardening in a studio apartment with spotlights on local farming and gardening volunteering. The blog also focuses on cooking creations and eating locally.

Apricosa

http://apricosa.blogspot.com

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Apricosa is about the enjoyment of delicious and healthy California cooking. Here you'll find experiences, recipes, and tips drawn from the huge availability of fresh produce both from my garden and from the surrounding Santa Barbara area, influenced…

Yorkshire Pantry

http://www.yorkshirepantry.co.uk

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How one Yorkshire family attempt to cook and eat simple but inspiring vegetarian food using pantry ingredients and still find the time to work, commute, do up the house, tend the garden, study…….

Casa Bella Bed and Breakfast of Newnan

http://CasaBellaBedBreakfast.blogspot.com

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Innkeeper, Patty Gironda, shares recipes from our new Bed and Breakfast as well as favorites from our first B & B, The Old Garden Inn.

soupmaker.co.uk

http://www.soupmaker.co.uk

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Recipes made up by using seasonal fruit and vegetables grown in my garden and others that are interesting or loved by the family. Making soup is a favourite in our home so there are plenty of soup recipes too. I am always looking to find new and fun…

10 results of 52 Blog Posts

Who’s King of the Road?

posted August 04, 2010 in Plentyonyourplate

Who is the King of the Road? Peter Harris recounts that pleasant sound all kids and adults love, and hope continue to ring in their ears forever. It will be a sad day when we no longer hear that tingly jingly ring……. (read full article)

From scratch ...

posted August 02, 2010 in A Tasty Thought by JG

and also from the soil rising upward!  Usually food is my topic of choice, but during this past week I have been enticed with the plants growing around our home.  Summer in the Pioneer Valley is so colorful - filled with annuals  and p (read full article)

Simply Delicious: The Strawberry Basil Martini

posted July 25, 2010 in Savory Tv

When we lived in NYC, we escaped frequently during the summer, just to get away from the intense heat.  One year we went driving upstate with no destination in mind, and somehow landed in paradise:  the Mohonk Mountain House. Picture this: a gor (read full article)

Fresh from the Farm

I've got my eye on Zucchini #2 in my garden.  I think he will be a perfect addition to the Green Gazpacho I will be making for a cooking segment on WTNH this Tuesday.  I did a preview of it for the first course of the "Fresh from the Farm" (read full article)

Paksiw & Strawberry Banana Smoothie

posted July 08, 2010 in In My Kitchen

This is my FTF entry for this week. Paksiw (sour broth) frozen baby bonito (tulingan). I settled for frozen ones, because this is very hard to find in my area. Always eaten with ton of rice...lol I don't have any other vegetables to mix with it but t (read full article)

Garden Update (July)

posted July 03, 2010 in Stumptown Savoury

Time for an update, I think. The weather in Portland has been wet. Not wet like most years, but rainy almost every day until the last week or so. Wet as in we already had more rain by June 4 than we usually have in the entire month. Wet as in basil c (read full article)

Easy Zucchini Summer Soup Recipe

posted July 01, 2010 in My Man's Belly

Easy Zucchini Summer Soup It’s getting to be that time of year when zucchini starts to pop up everywhere.  And if you have a garden with zucchini in it, you’ll start to feel suffocated by the little green monsters in the (read full article)

Weekly Roundup and Winners 6/26

First, let me say that I discovered a seriously cool WordPress plugin that allows me to randomly pick winners at the touch of a button. No more spreadsheets! Woo hoo! As much as I love running giveaways (as long as they are relevant to the mission (read full article)

Berry-Swirl Pound Cake

posted June 25, 2010 in Family Spice

The markets are overflowing with berries of all kinds and my family is loving every minute of summer because of it! I'm always trying to sneak some in a recipe, even though we love to eat them straight up. We even have little strawberries and blackbe (read full article)

Pan-Seared Chicken Breasts with Fig Sauce

posted June 18, 2010 in Family Spice

My neighbor has a fig tree. And every year she shares her harvest of these sweet juicy figs. Usually, my husband nabs them and eats them straight up. Middle child loves them, too. He started eating them when he was two. You can imagine my anxiety whe (read full article)

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