Join our growing community of food lovers! Store your favorite recipes, rate and review other recipes, share them with friends, find helpful information and tips, and much, much more. Signing up is quick, easy and free!
|
Share your Super Bowl recipes with us! Add Recipe
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 50 Minutes |
Warm, creamy, and elegant. Goat Cheese Souffle from Sand Rock Farm B&B in Aptos, CA, a BnBFinder listed inn.
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 5 Minutes |
Asparagus wrapped in Prosciutto and herbed Goat Cheese is a delicious and easy appetizer. I fill a flower vase with them to make it look like a fresh edible floral centerpiece. Enjoy! xx Bunny
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
The great thing about frittatas is that you can use whatever you have handy in the kitchen to create a scrumptious dish suitable to breakfast, lunch or dinner! This version features sauteed onions and peppers, bacon, Parmesan and goat cheese. This is e…
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Quick and easy with pasta tossed with sauteed peppers, onions, mushrooms, and garlic then sprinkled with Parmesan and Goat Cheese.
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
The classic grilled cheese gets a facelift with shredded mozzarella, goat cheese, a pinch of mustard, and crisp, salty bacon. I had something similar at a great wine bar in Hell's Kitchen and couldn't sleep until I recreated it.
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
This delicious salad packs a punch of flavour featuring melted goat cheese over savory mushrooms with a dressing that's sure to satisfy! This salad is for the people who don't like salad.
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
I love making different variations of stuffed chicken. This one was so yummy that I just had to share it with all of you.
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Puff pastry combines with cheeses and tomato to make a wonderful savory tart perfect for an appetizer or side dish.
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I take this recipe from my blog, using leftovers I create a delicious appetizer.
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This quick recipe is fresh and healthy. Whip it up for a light lunch, or serve it as a first course for a lavish dinner. Your guests will love the homemade strawberry vinaigrette.
It's Day 2 of our "5 Days of Cheese" series and today we're featuring Parmigiano-Reggiano, or Parmesan as we usually call it. Check out our tips and recipes below!Origins: Created in the Middle Ages, it is named after the producing areas in Emilia-Ro (read full article)
Good morning! Holy. Cow. It was 62 degrees when my Mom and I left for our morning walk! Those two crazy women walking around with their arms stuffed into their t-shirts so only their hands were visible? Yeah, that was us. It was ch-ch-ch-chilly! Ch (read full article)
If you're a fan of cheese, and if you've been following our "5 Days of ..." series, you're gonna love this week's theme: 5 Days of Cheese! It hardly seems fair to restrict such fabulousness to only five days, but we'll do the best we can to cover som (read full article)
The heat never came! We’re sittin’ pretty at 83 degrees right now, and the cool breeze plus mild temps (compared to what we’ve been experiencing,) lured me out under the umbrella on my back deck to read all afternoon. Eclipse, nat (read full article)
Happy Saturday! My Mom and I woke up bright eyed and bushy tailed, and headed off to the Farmer’s Market for the morning! The week long heat wave seems to have FINALLY passed, and a thick layer of clouds helped it almost feel like an earl (read full article)
Have you all tried these newish bagel thins made by Thomas? About a year or two ago they came out with sandwich thins (super thin buns) that I love, so I was thrilled to see the bagel thins.I am not a low carb kind of person, but I do like to w (read full article)
I made stroganoff the other day and there were leftovers, but not quite enough for two. So my response was to make enough egg noodles for both of us, and whip of a saute of summer veggies to throw over mine. It was a quick, tasty use of assorted (read full article)
I'm a sucker for a good sandwich! What do you mean "it can't be" Of course it can, I mean really, it has all my favorite ingredients....bread(in whatever form or shape), butter, fresh lettuce and whatever else I fancy to slap on. Have you, fell (read full article)
Green Beans with Tarragon Vinaigrette Are you ready for the next installment of Summerfest 2010??? I hope so, because here it is!!This week's theme was beans, herbs and greens and I decided to make green beans. I absolutely love fres (read full article)
Grilled Prawns with Rocket and Campari Tomatoes When I mentioned our then-upcoming trip to England to colleagues and the like, the general consensus from them was along the lines of “well, England’s great but the food was pretty disappoin (read full article)
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
Creating your account...
Thanks for joining HalfHourMeals.com!
An unexpected error occurred. Please try again.
