10 results of 289 Recipes

Brains on the Half Skull

Brains on the Half Skull

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Prep Time: 15 Minutes
Cook Time: 0 Minutes

This spooky appetizer is one of our Halloween favorites. And, since it's basically tomatoes and cottage cheese, it's good for you too. We like to say it's 'hauntingly delicious!'

Caesar Salad Bites

Caesar Salad Bites

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Prep Time: 15 Minutes
Cook Time: 0 Minutes

Salad becomes an easy appetizer in this fun dish! Handheld salad can be served alongside your favorite munchies! There are so many different ways you could do this, but for this recipe, I stuck to a classic Caesar Salad. Be sure to check out more at ww…

Garlic and Herb Tomatoes

Garlic and Herb Tomatoes

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Prep Time: 5 Minutes
Cook Time: 5 Minutes

In the time it takes you to heat up some frozen veggies for dinner, you can have this fresh and tasty side dish on the table and ready to go! Grape tomatoes sizzle up quickly with some fresh herbs, garlic and olive oil and help create a dish worth repeati…

Summer Corn, Tomato and Basil Salad

Summer Corn, Tomato and Basil Salad

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Prep Time: 5 Minutes
Cook Time: 5 Minutes

This fresh, clean salad is the perfect go to side dish for anything you might be grilling up! Crisp, cool and colorful, it brightens up any plate! It's also really good served as a dip with tortilla chip scoops. Be sure to check out more easy recipes a…

Summer Tomato and Bell Pepper Soup

Summer Tomato and Bell Pepper Soup

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Here’s a soup so tangy and packed with flavor, I refused to share it with anyone… not even MG. In fact, I went out of my way to call him up after I polished off my first bowl to say, “I made an amazing soup tonight… and guess what? You’re not ge…

Creamy Tomato Basil Soup

Creamy Tomato Basil Soup

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Prep Time: 20 Minutes
Cook Time: 10 Minutes

Simple Nutritious and TASTY!!!

Goat Cheese Frittata

Goat Cheese Frittata

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

The great thing about frittatas is that you can use whatever you have handy in the kitchen to create a scrumptious dish suitable to breakfast, lunch or dinner! This version features sauteed onions and peppers, bacon, Parmesan and goat cheese. This is e…

Boneless Chicken Breast with Tomatoes and Capers!

Boneless Chicken Breast with Tomatoes and Capers!

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Prep Time: 10 Minutes
Cook Time: 25 Minutes

Serve this over rice, your favorite spaghetti or macaroni or just as is with a colorful side salad This dish has a unique and delicious flavor that will please! Enjoy with Love and Laughter! Ciao Bella! Catherine xo

Roasted Vegetables

Roasted Vegetables

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 30 Minutes

Fresh Roasted Vegetables.

Spaghetti with Baby Spinach, Sun Dried Tomatoes & Figs

Spaghetti with Baby Spinach, Sun Dried Tomatoes & Figs

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

This dish has a slightly sweet and yet unique flavor that is sure to help make for great dinner conversation. Enjoy!

10 results of 239 Blogs

The Turtle Restaurant - eating in the slow lane

http://theturtlerestaurant.blogspot.com/

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The Turtle Restaurant - eating in the slow lane

A blog dedicated to eating in the slow lane. Food history, recipes wine and food in culture

A Lithuanian Cooking in India

http://juratesrecipes.blogspot.com/

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In this blog, you'll find traditional and our own recipes all tested by me and my hubby, with whom I share a passion for cooking and improvising with ingredients. Indian, Asian, some fusion and Lithuanian dishes -- quick, easy and very delicious! =)

Chef In You

http://chefinyou.com

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This is an online recipe guide with simple cooking instructions and pictures for EACH of the steps to making vegetarian and vegan food. Bring out the chef in you while making any of our recipes with precise and easy How to's"

Delcie's Desserts in Cups

http://www.delciesdesserts.com

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Welcome to the world of self-created recipes that are made in cups.

Food, Fun & Farm Life In East Africa !

http://www.foodfunfarm.blogspot.com

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A blog about my life on a remote farm in the foothills of Kilimanjaro in East Africa. I publish new recipes every 2nd day - simple, easy homecooking with an African twist using fresh, local ingredients. Pop in for a visit anytime !

haddock in the kitchen

http://haddockinthekitchen.wordpress.com

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The culinary musings of a British Ex-pat living in France

Yum in Tum

http://www.seidhr.blogspot.com

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The culinary adventures of a non-traditional student in Houston, Texas.

Eat in the Car

http://eatinthecar.blogspot.com

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Join me on my journey as I try to find food that won't slosh, slop or spill as I race around between school, work and home eating the majority of my meals in the car. Trying to find healthy, well balanced and nourishing meals that won\'t leave me sta…

A Small-Town Girl Livin in a Crazy Jacked-up World...

http://snookiecollins.blogspot.com

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Hmmm, how to describe my blog.
Well, I do talk alot about my Obsession of course... CUPCAKES!
I post photos of the most scrumptious, delectable, delightful Cupcakes you ever did see.
From the cutesy-patootsy to extremely gourmet sugar-art & fondan…

Foodie In Disguise

http://www.foodieindisguise.com

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Computer Geek by Day, Foodie by Night - Join me in my quest for Good Food, Drink and All Things Culinary!

10 results of 23 Blog Posts

Spinach and Eggplant Pierogi Topped with Roasted Grape Tomatoes and Yogurt Sauce - A Daring Cooks Challenge

posted August 14, 2010 in Acquired Taste

 The August 2010 Daring Cooks’ Challenge was hosted by LizG of Bits n’ Bites and Anula of Anula’s Kitchen. They chose to challenge Daring Cooks to make pierogi from scratch and an optional challenge to provide one filling that best repr (read full article)

Quick and Easy Roasted Zucchini

The Diva's taking the easy way out today. So easy, in fact, that this isn't even my recipe! (Though, naturally, I've changed it up some.) I popped into a favorite farm stand this weekend and along with the bounty of fresh veggies, the stand had lit (read full article)

Friday Cocktail: Tomato Thyme

posted June 18, 2010 in First, Make a Roux!

This coming Sunday, we officially say goodbye to Spring and hello to Summer. While I'm still waiting for a bumper crop of large heirloom tomatoes, I am harvestng the heck out of my grape tomatoes, which are in their second year of growing. Oddly, the (read full article)

BLT Salad Recipe

posted June 09, 2010 in Maryland Meals

Ingredients: 10 slices bacon 1/4 cup each light buttermilk salad dressing and fat-free plain yogurt 2 Tbsp water 1 bag (5 oz) baby arugula blend 1 pint grape tomatoes, halved 1/2 cup thinly sliced red onion 4 slices whole-grain bread, toasted, cut (read full article)

SMOKED SALMON AND AVACADO SUMMER SALAD

I think smoked seafood go best with avacado mostly salmon. Though few of my friend say they can never explain the subtle tatse of avacado but for me it is a creamy buttery fruit that is absolutely great for summer. So I try this wonderful smoked sa (read full article)

Summer Tomato and Bell Pepper Soup

posted May 22, 2010 in TV Food and Drink

Here’s a soup so tangy and packed with flavor, I refused to share it with anyone… not even MG. In fact, I went out of my way to call him up after I polished off my first bowl to say, “I made an amazing soup tonight… and gues (read full article)

Simple Shish Kabobs

posted April 14, 2010 in Taste

Now that the days are longer and a bit warmer, I am craving light dinners and anything on the grill (or in my case, stove top grill pan...I don't own a grill).the other night, I decided to make simple (and budget friendly) shish kabobs.  These w (read full article)

Tomato Mozzarella Salad

posted April 05, 2010 in Auntie Dee's Corner

Ingredients: 1 small container fresh grape tomatoes, cut in half 1 lb bulk mozzarella cheese, cubed 3 C bow tie pasta, cooked, drained and cooled 1 packet Zesty Italian dressing mix 1/8 C fresh leaf basil, chopped coarsely olive oil 1/4 C Shredded P (read full article)

Betty Challenge #522: Tuna Salad Sandwich

posted March 25, 2010 in Mom There's Nothing To Eat

Tuna Salad Sandwich I’ve been nursing my daughter back to health from a nasty virus and just haven’t had much time to actually cook or blog. Feeling guilty about abandoning all of you readers? Yeah, maybe!  But what can a mother do? We (read full article)

Farfalle (bowtie) Pasta Salad

posted February 03, 2010 in Goddess of Cooking

My daughter has troubles with foods that are high in acid, such as tomatoes. It's hard finding things for her to eat sometimes as we are a big pasta family. One week grocery shopping, I came across a jar of this green stuff with a layer of (read full article)

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