Search Results: Head Garlic Roughly Chopped
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10 results of 841 Recipes
Roasted Cauliflower and Leek Soup
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| Prep Time: | 15 Minutes |
| Cook Time: | 45 Minutes |
If you made a resolution to eat healthy in 2010, this roasted cauliflower and leek soup is a great tasting way to start.
Zuppetta Fredda
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| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
This cool, refreshing and revitalizing soup is ideal when it’s 104° out and sloth has completely overtaken control of limbs. Do what you must to drag yourself to the kitchen and assemble:
Broiled Yellow Snapper with sunflower sprouts
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
I realize that many people feel a little grossed out when they see a fish with its head on. Some of us actually enjoy eating part of it, but even if you do not, cook it with its head on as it helps keeping the moisture of the fish.
Veg Manchow Soup
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| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
This is basically a Chinese based soup which is healthy and yummy too.
Steamed Sea Bass and Spinach
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| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
After all the meat we have been eating lately, we were in the mood for some change. Fish came to mind and we had some beautiful sea bass fillets that we just purchased from Pete. We also had some spinach and I somehow I wanted to incorporate the two. Not…
Baked Kale Chips
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
Trying to get your kids to like their veggies? Give this heart healthy side a try. Kale chips are one of my kids' favorite "treats"! Believe it or not! Each of my girls could eat an entire head of kale this way. I never would have believed it if I had…
Roasted Red Pepper & Roasted Garlic Hummus
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
I make dips quite a lot at my house, especially when company comes over. This is a simple dip to make, that is not only delicious and healthy but it looks great in the bowl as well.
Radicchio and Spaghetti
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This is a delightfully satisfying meal. Enjoy with Love, Catherine
Creamy Cilantro-Lime Salad
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This is a unique way to serve up coleslaw. Enjoy with Lots and Lots of Love, Catherine
Mexican Chef Salad
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
Quick, light, healthy for hot summer days.
7 results of 7 Blogs
Roast Garlic and Other Yummy Things
http://roastgarlicandotheryummythings.blogspot.com/
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Ramblings about cooking, sewing, gardening and other assorted earthy things :D
Hot off the Garlic Press
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I'm a wife and Mom and I create what I lovingly call 'homemade chic' recipes that I share on my blog. For better or worse, I also feature my crazy stories or what is on my mind. I've been cooking in the kitchen and loving it since I was just a wee…
John and Lisa Are Eating in South Jersey
http://www.johnandlisaareeatinginsj.blogspot.com
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Two people from South Jersey (we'll call them 'John' and 'Lisa') who share a love for food and things South Jersey posting their thoughts and experiences.
It might make you laugh.
It might make you think.
It might make you hungry.
And, if you…
Jackie Cameron's Hartford House Recipe Collection
http://blog.hartford.co.za/hartford-recipes/
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Innovative new recipes from Hartford House head chef, Jackie Cameron.
FoodForFriendsYeah
http://www.foodforfriendsyeah.co.uk
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Foodforfriendsyeah is an amazing website where you can share all your recipes with friends. I've only shared the quick recipes here, so head to FFFY for the longer ones!
Chris Neill's Dirty Kitchen
http://chrisneillsdirtykitchen.wordpress.com/
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I'm a stand-up comedian and sometimes chaotic cook. You can hear me on BBC Radio programmes quite often on shows like Just A Minute, Broadcasting House and MacAulay & Co where I jabber sixteen to the dozen and often try to get the subject onto food.…
Garlic Confit
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Can be bitter but, if lovingly covered in oil and slowly poached for hours, also so so sweet.
This is a little late. Mainly due to having a life and spending it covered in grub.
Some of it will be memories, some of it will unjustified bile and…
8 results of 8 Blog Posts
BRINGHE
Bringhe Ingredients: 2 kls. glutinous rice (malagkit) 1 whole chicken, cut into pieces 2 pcs. chorizo de bibao, sliced 1 chicken liver, sliced 1/2 k. carrots, sliced 1 red bell pepper, slice into cubes 1 green bell pepper, slice into cubes 1 thumb-s (read full article)
Let’s get back in shape – Grilled sweet potato and spinach salad with blood orange and candied ginger vinaigrette
On se refait une petite santé? – Salade de patates douces grillées et pousses d’épinards – vinaigrette d’orange sanguine et gingembre confit I am not sure where I had this for the first time…maybe in Boston (since I (read full article)
Fish Soup
Brodu di pisci Tip: Whenever I filet my fish I use the skeleton to make soup so as not to waste anything. We Sicilians use fish soup as a curative food, just like Americans use chicken soup. Perhaps because fish is more plentiful on an Island, (read full article)
Recipe for Basic Pork Roast
As the country's largest and most important eating holiday begins to loom, its likely that my posts here will become somewhat irregular. I'm trying to get both my guest list and my menu in order. Making lists, laying in supplies, digging out cherish (read full article)
ROMAINE, TOMATO AND PARSLEY SALAD WITH SUN-DRIED TOMATO PESTO DRESSING
Simple and crunchy romaine lettuce is a great blank canvas in a basic salad recipe. I believe when you have a salad dressing that really packs a flavourful punch like this sun-dried tomato pesto dressing, you don't really need too many fruits or vegg (read full article)
Akoho sy Voanio (Chicken in Coconut Milk)
A dish from Madasgascar, you say? Yes, I do say, and yes, it is good. My first reaction upon reading the recipe for this was "that sounds relatively interesting... might be worth a try." My first reaction upon tasting the outcome was "holy ___ (som (read full article)
Roasted Tomato Soup
I have never really been a huge fan of tomato soup. Maybe it's that I associate it with the runny condensed canned soup my grandmother would open and serve for lunch. Blech. I've had an aversion to tomato soup ever since. So I came up with a roasted (read full article)
Moroccan Stew with Green Onion Couscous
The name of the dish should really be “Meaty Roasted Squash Moroccan Stew on Roasted Portobello Mushrooms with Green Onion Garlic Couscous” but it’s a bit long so I shortened it. It’s got heaps of veggies and spices, a very (read full article)
10 results of 11 Discussions
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3-minute Cheese Enchiladas!
Posted by TheLunchBelle in Your Favorite Recipes | 2 years ago
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Which Frozen Drinks Give You ... ?
Posted by Theresa111 in Your Favorite Recipes | 11 months ago
Blogger Conference Just for Foodies
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GAME: It's Your Food Competition Show!
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Super bowl party anyone?
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