10 results of 18 Recipes

3 Ingredient Warm Orange Beet Salad!

3 Ingredient Warm Orange Beet Salad!

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Only 3 ingredients in this fresh beet salad - the key is to use every ingredient to it's fullest: Beet tops and orange zest are used to make this a delicious and good for you meal!

Protein Pancakes

Protein Pancakes

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Protein powder can be a very versitile ingredient that can be added to so many different kinds of recipes. This specific recipe is a really good way to get an extra serving of protein into your breakfast. These pancakes taste delicious and this added ingr…

3 Ingredient Peanut Butter Cookies

3 Ingredient Peanut Butter Cookies

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

This is such an easy recipe, i made these my first time with my sisters all by ourselves in 2nd grade. Mom was napping and we decided to make her milk and cookies. This reciepe sounds strangly simple but keep mixing they are absolutely delicious!

Mom's Buffalo Wings

Mom's Buffalo Wings

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 40 Minutes

When I grew up near Buffalo, NY, My mom and dad used to go to tail gate at the Bill's games. My mom would make these delicious wings.

TOUCH OF GRACE BISCUITS

TOUCH OF GRACE BISCUITS

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 15 Minutes

This is a very old recipe and the main ingredient is a TOUCH OF GRACE that makes these biscuits very different from any others.

beer bread with oats

beer bread with oats

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 35 Minutes

Easy bread for my chicken sandwich de luxe, or to my tuna cheesemelt panini or as a side bread to my hot pumpkin soup. It's as easy as 1-2-3, with just strong beer as the liquid ingredient.

Sicilian Panelle

Sicilian Panelle

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 5 Minutes

Panelle stands are as popular in Sicily as, hot dog stands, in the US. You can quickly grab a Panini and Panelle as you are walking down the street and hunger pain attacks. But sometimes you will grab a sandwich with panelle just because that’s what you…

Dulce De Leche

Dulce De Leche

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 105 Minutes

This is one of my favorite things to make to give to friends during the holiday. This is a rich creamy caramel sauce that is positively addictive. My friend texted me to tell me she couldn't stop eating it. I assure you this is not a problem. it is a prob…

New Fried Chicken Wings

New Fried Chicken Wings

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

I've been frying chicken wings since age ten. I wanted to give my fried chicken a fresh prep, so I could see if incorporating a different ingredient would make a difference over using buttermilk. Sour cream won the day!

Scrambled Egg Towers

Scrambled Egg Towers

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

A spectacular morning dish that is as beautiful to look at as it is tasty. A wonderful combination of eggs, sausage, tortillas and cheeses with a secret ingredient or two along the way. So impossible to resist... so satisfying... you'll be thinking abou…

4 results of 4 Blogs

ThisFoodTastesFunny, Dishes served with a side of laughter...

http://www.thisfoodtastesfunny.com/

Blog Rank: star_onstar_onstar_offstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

Welcome to my cooking blog .. You will find a variety of fun and interesting recipes to make right in your own kitchen. But there's a little twist ..This is not your average cooking blog. Instead of your basic cookbook set up, my blog has an extra in…

Savory Tv

http://www.savory.tv

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_off

Cooking videos and recipes from the world's best chefs, culinary tips and ingredient spotlights.

The Origin of the Watermelon

http://watermelonrecipes.blogspot.com/

Blog Rank: star_offstar_offstar_offstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

Have you ever wondered where the watermelon originated and how it made its way to America? The watermelon is an ingredient in the Mediterranean diet and Chinese cooking. Enjoy!

The Origin of Pepper and Secret Recipes

http://secretrecipespepper.blogspot.com/

Blog Rank: star_onstar_offstar_offstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

Pepper is the third most used cooking ingredient used in the world. Restaurant secret recipes using pepper

10 results of 20 Blog Posts

Ingredient Wiki: Sicilian Wines

posted August 06, 2010 in I SICILIAN

Recently, Sicily has received attention when it comes to wines, thanks to marketing and several unique to the region, grape varieties. There are many fine wineries in Sicily and most of the successful ones are family affairs. PS: I love to support s (read full article)

Ingredient Wiki: Squash

posted August 01, 2010 in I SICILIAN

Squashes are considered a fruit and fall into two groups, summer and winter squash, depending on whether they are picked as immature fruit, making them summer squash or mature fruit which become winter squash. Both Summer and Winter squash can be f (read full article)

Ingredient Wiki: Garlic

posted July 23, 2010 in I SICILIAN

The scientific name for garlic is “Allium Sativum”. This incredible seasoning is guaranteed to transform any meal from plain into a bold and aromatic dish. Closely related to the onion, leek, chive and shallot. Garlic is used worldwide from on (read full article)

Ingredient Wiki: Battuto

posted July 16, 2010 in I SICILIAN

Battuto describes a method for chopping and a mix of vegetables used in preparation of many Italian dishes. Battuto describe the knife striking the base ingredients against the cutting board. It is the first stage of the preparation in flavoring dis (read full article)

Ingredient Wiki: Almonds

posted July 01, 2010 in I SICILIAN

The almond (Prunus dulcis), is the name given to a tree native to the Mediterranean. It is also the name of the edible and widely cultivated seed of this tree. The fruit of the almond is considered a drupe rather than a nut, which consists of an ou (read full article)

Ingredient Wiki: Sausage

posted June 28, 2010 in I SICILIAN

A sausage is typically made from ground meat, most popular is the pork but chicken, turkey, veal, goat, lamb game and beef are also found. Common additives are salt, herbs, spices and sometimes and preservatives. Then stuffed into a casing made fro (read full article)

Ingredient Wiki: Octopus

posted June 16, 2010 in I SICILIAN

X The octopus is of the Cephalopod family. Mollusks with arms or tentacles They have two eyes and four pairs of arms with suction cups on the tentacles, a hard beak, with its mouth at the center point of the arms. Their sharp beak is similar in sha (read full article)

Ingredient Wiki: Gianduja Chocolate

posted June 09, 2010 in I SICILIAN

Gianduja (john-doo-ya) A blend of chocolate, very finely ground hazelnuts and sugar typically much smoother than a praline. A silky smooth texture containing about 30-50 percent hazelnut and almond paste. This chocolate candy was first prepared b (read full article)

Marsala Wine

posted June 07, 2010 in I SICILIAN

Marsala is a wineproduced in the region city of Marsala, Sicily. Marsala wine first received Denominazione di Origine Controllata or DOC, status in 1969, an Italian quality assurance label for food products and especially wines While the city’s (read full article)

Mozzarella Bocconcini

posted June 03, 2010 in I SICILIAN

Bocconcini (Italian pronunciation boc’kon cheeni) (singular Bocconcino,) are small, semi-soft, white and rindless unripened mild cheeses which originated in Naples and were once made only from milk and water buffalos. Nowadays they a combinati (read full article)

3 results of 3 Discussions

  • Related Food Topics

Concourse Media