Search Results: Italian Flat Leaf Parsley
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10 results of 278 Recipes
Pistachio Beet Salad
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| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
Beet salad with pistachios, parsley, shallots and red wine vinaigrette.
Oracchietti with Spinach and Garlic
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| Prep Time: | 20 Minutes |
| Cook Time: | 10 Minutes |
An easy to make authentic Italian pasta dish using simple ingredients.
Baked Chicken Meatballs
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Here's a simple and delicious chicken meatball recipe! The heavenly aroma will bring neighbors to your door! Fantastic on their own or in a sandwich slathered in your favorite sauces and veggies!
Garlic and Herb Tomatoes
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| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
In the time it takes you to heat up some frozen veggies for dinner, you can have this fresh and tasty side dish on the table and ready to go! Grape tomatoes sizzle up quickly with some fresh herbs, garlic and olive oil and help create a dish worth repeati…
Orzotto with Shrimp and Roasted Asparagus
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
In this recipe, orzo pasta is cooked using the same method as risotto and combined with shrimp and asparagus for a restaurant-quality meal. The sweet shrimp and earthy asparagus are a delicious combination.
Carbonara Pizza
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Rachael Ray makes this amazing carbonara pizza recipe that is quick and delicious. Whenever you are in the mood for pizza, but you want something a little more refined than just pepperoni, try this simple recipe. Serve it with a side salad and voila, yo…
Polpette di Tonno - Tuna cakes
| Rating: |  |
| Prep Time: | 20 Minutes |
| Cook Time: | 5 Minutes |
We have been enjoying crab cakes for quite a while now, thanks to our New England friends. In the Veneto region of Italy polpette di tonno, or tuna cakes, have been around forever, but are sadly so undiscovered in the United States. Polpette di tonno are…
Sticky Lemon Chicken
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Absolute yumminess. My kids favorite recipe
Fattoush Salad with Chicken and Grilled Flatbreads
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This is one of our favorite dinners! An easy to make salad dressing doubles as the marinade for the chicken. Toss the grilled chicken with some fresh veggies and serve with the garlic flat breads. Or, chop the flat breads up and add them to the salad b…
Cream of Mushroom Soup
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Adapted from: Julia Child – Mastering the Art of French Cooking. This soup is well worth treating yourself to, so go ahead and try it. Remember to Always Enjoy and to Cook with Love, Catherine
10 results of 18 Blogs
Memorie di Angelina
http://memoriediangelina.blogspot.com/
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This food blog is inspired by the wonderful home cooking of my Italian grandmother, a native of a small town in Campania called Apice Vecchio. You'll find her recipes here, plus some of my favorite dishes from other parts of Italy, especially Rome, w…
Simple Italian Cooking
http://www.simpleitaliancooking.com/blog/
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Simple and easy Italian recipes along with insightful kitchen experiences and tips which all lend to simpler cooking.
Aglio, Olio & Peperoncino
http://aglioolioepeperoncino.com
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This blog is an Italian recipe journal. I explore ingredients, history and stories about food. I share recipes and I tell you how we eat and sing praise to food here in the Boot-shaped Peninsula. My mission is to expand your Italian food knowledge. A…
Dulcis in Furno
http://dulcisinfurno.blogspot.com/
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Italian food and photography, passion and creativity. Recipes with step by step pictures.
Crostini and Chianti
http://www.crostiniandchianti.blogspot.com
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My attempts at creating and recreating Italian food. Most of the recipes are on the healthy side without it being obvious. Make your family happy with the flavor and heathy with the food.
Citron et Vanille
http://www.citronetvanille.com/blog
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Citron et Vanille is a blog mainly focused on healthy French and Italian cuisines, some recipes are traditional, some are more contemporary, but always using fresh and and seasonal ingredients. The author is Franco-Italian growing up in France with a…
mangiandobene
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Mangiandobene is a food blog about food from all over the world with emphasis on Mediterranean and Italian cuisine. It's a place to share and create food and drinks to share with friends and family
Aroma Cucina
http://aromacucina.typepad.com/aroma_cucina/
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Aroma Cucina, where home cooking is always in season! Join us as we cook, eat and live the Italian dolce vita.
Dolcitorte.it
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Dolcitorte.it is a blog that serves you 4 daily recipes of delicious cakes, sweets, tipical italian dessert and much more!
Anna Maria's Open Kitchen
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Classic Traditional Italian Home Cooking with all the recipes Illustrated Step-by-Step.
10 results of 47 Blog Posts
Linguine with Garlic, Prawns and Spinach
My hubby is away on business in Singapore for a week and I hate it when he has to go away but its part of his job. He hates having to leave too but with his job he gets to fly first class all over the world, stay at 5 star hotels and wines and dines (read full article)
Baby Shower Lunch: Menu Plan
Last weekend, I was honored to host a baby shower for a good friend, Dena. It was over 90F outside, but we managed to have a lovely lunch in the garden. The actual party was not a problem, but I found myself very worried about the games. Fortunately (read full article)
Caesar Salad
When it comes to egg, I am a total hypocrite. I could eat raw cookie dough like there is no tomorrow, but when it comes to raw egg in anything else I get a bit skeeved out. Thankfully, I got over that quickly when I came across this recipe for Caesa (read full article)
Tuna & Green Bean Potato Salad
Ingredients: 1/4 cup extra-virgin olive oil 1/4 cup fresh lemon juice 2 garlic cloves, minced 1 teaspoon dried oregano Salt and freshly ground pepper 3/4 pound thin green beans, halved crosswise 2 large Red potatoes, cut into 3/4-inch pieces 1 cup o (read full article)
Arancini alla Siciliana—Sicilian Croquettes, aka Italian Rice Balls
I am currently on vacation. Mr. Fuji and I are in Cancun, and as you read this, we are hopefully lounging on a beach enjoying some sunshine or exploring the ruins of Chichen Itza! While I’m gone, two dear sweet friends are (read full article)
Chicken Parmesan
As I get more and more experienced in the kitchen there is a shocking revelation that becomes clearer and clearer. I, apparently, have been quite the picky eater. There are so many foods that I’ve never had before that are a pretty simple, (read full article)
Baked Ravioli
I bought some ravioli a few days ago for something and ended up not using it, so I had two packs of cheese ravioli in my fridge that I needed to use. I also had tons of veggies (zucchini, spinach, and bell peppers) so I decided to make a v (read full article)
Chermoula - The Most Delicious Sauce You've Never Tasted - Recipe
Chermoula sauce (served on a vegetable tagine and couscous) I hereby nominate chermoula as the "it" sauce for 2010. (I'm pretty sure last year it was chimichurri, and of course we all remember the pesto riots of 1986, and aioli threa (read full article)
St. Patrick’s Day – Vegetarian Style!
Inspired by St. Patrick’s Day, I dug into my archives to find this Guinness Bangers and Cheesy Onion Mash recipe. Just don’t forget to leave some Guinness to toast with. Oh, wait, I remember who I’m talking to…you’ll ha (read full article)
Easy and Low Fat Chicken Parmesan
I like chicken parmesan but I don't like it when the chicken is fried and the sauce is greasy (think Olive Garden). I am all about indulging in not-so-good-for-you foods, but they have to be worth it. I slow cook my chicken parmesan in the oven (read full article)
6 results of 6 Discussions
1 year ago
Interest in italian food & wine ?
Posted by ioske31 in Your Favorite Recipes | 2 years ago
1 year ago
Who Wants To Travel To Italy?
Posted by Theresa111 in General Discussions | 2 years ago
2 years ago
What's Your Most Favorite Pasta Dish?
Posted by Theresa111 in Your Favorite Recipes | 2 years ago
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