1 result of 1 Users

keema

Last seen 42 years ago

10 results of 16 Blog Posts

back in business

posted August 06, 2010 in Signature Concoctions

After a long eventful break, I’m back with my signature concoctions with a twist of California! Well, sort of… The boxes have gone out of sight; we cheated at unpacking and I have a ton of stuff in the garage! But the useful things are o (read full article)

Speedy Keema

posted July 23, 2010 in Jazz&Food

Recipe by one of my Twitter chums Whimsical Wife Quick Keema This recipe is inspired by Twitter… when I asked the question.. hmm what can I do with mince? Not only did I receive the idea for keema but I actually will never need to ask the questi (read full article)

Keema with (or without) peas

posted July 05, 2010 in No Love Sincerer...

First of all, let me say, this is not the most photogenic dish. I mean, look at it:Well, I suppose it's not that bad... It doesn't look too much like dogfood, does it?I can assure you that it smells and tastes great. The recipe is adapted from this B (read full article)

Mutton Seekh Kebab

posted May 14, 2010 in niyas's world

Mutton Seekh KebabIngredients500 gms minced lamb (keema)1 beaten egg1 onion finely chopped2 green chillies, finely chopped5 teaspoon red chilli powder-1 teaspoon ginger chopped5 teaspoon garam masala powderSalt to taste2 tablespoon green coriander (read full article)

Godrej Real Good Chicken Keema Paratha / Mughlai Pratha

posted May 10, 2010 in niyas's world

Godrej Real Good Chicken Keema / Kheema Paratha / Mughlai ParathaMakes: 5You will needFor Paratha:Sufficient atta dough for 5 parathasGhee / oil for frying1/4 cup extra whole wheat flourFor Keema / Kheema mixture:250 g Godrej Real Good Chicken Keema (read full article)

Keema Curry and Nan(キーマカレー&ナン)

posted May 02, 2010 in Cooking Japanese Style

☆Keema Curry and Nan(キーマカレー&ナン) ☆ Good Morning Everyone, looks like a beautiful weekend so far for us here.  We will be doing our weekly shopping today as well as getting ready for our next cooking video.  The video will be &# (read full article)

Chicken Keema/Chicken Kaima

posted April 20, 2010 in San's Kitchen

  Ingredients: Minced chicken-1/2 kgChopped onions(divided into two portions)-1 cupChopped tomatoes-3/4 cupCloves-3 nosCinnamon-3/4 tspChilli powder-3 tspTurmeric powder-1/2 tspSalt-As requiredWater-As required Grated coconut-2 tbsGinger garl (read full article)

potoler dolma

…poila baisakh special recipes… This humble vegetable called potol in Bengali, parwal in Hindi and pointed gourd in English can be prepared in many interesting ways and potoler dolma is one such delicacy from the Bengali cuisine. Potoler (read full article)

Maharajah’s Mince Lamb Curry (Keema Matar)

posted April 08, 2010 in Boise Foodie Guild

Having spent a year in India, Rajasthan to be specific, there are certain elements of Indian food that still entice the senses. Sight being one and aroma being another and, in this case, word association with a given recipe. Never, ever had beef in I (read full article)

Italian Meat Balls

posted March 20, 2010 in niyas's world

Recipe & Photo Credit - The Hindu & D. Sakthivel is the sous chef of Hotel Sangam, Madurai. He has put in 10 years of experience in this field. He specialises in Continental, Italian, Indian and south Indian cuisine. He is also an expert in G (read full article)

  • Related Food Topics

Concourse Media