10 results of 41 Recipes

Tex Mex Mac & Cheese

Tex Mex Mac & Cheese

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This recipe falls in the category, "So easy, it's stupid!" You can use any kind of chili and salsa to suit your tastes. Easy to double or add some leftovers too. If my memory is correct, credit goes to Albertson's and their "Quick Fixing Ideas".

Savory Whole Wheat Flake Mix - Chivda

Savory Whole Wheat Flake Mix - Chivda

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This is a kind of "chivda" (savory Indian mix) that can be eaten as a snack between meals, served with drinks or along with appetizers. Different kinds of chivda are served during all festivals and celebrations in the state of Maharashtra and all over Ind…

Pierre's famous chocolate cake

Pierre's famous chocolate cake

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 20 Minutes
Cook Time: 45 Minutes

Taken right from my blog (pierreskitchen.blogspot.com), I am unveiling one of my favorite dessert recipes that's always drawing praises whatever the occasion: the classy chocolate cake that melts in your mouth. A star of the dessert world, its wide appeal…

Fried Fish with Recheado Masala

Fried Fish with Recheado Masala

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 20 Minutes
Cook Time: 15 Minutes

Recheado is a very aromatic, flavorful and quite hot Goan masala that can be used for marinating, stuffing and frying any kind of seafood. Recheado means "stuffed" in Portuguese and if you order it in Goa what you normally get is a whole fish that was cut…

Laura's Shrimp and Pasta

Laura's Shrimp and Pasta

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 25 Minutes

This is a recipe I just threw together one day and my family loved it!

Easy Pound cake

Easy Pound cake

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 70 Minutes

Super easy bunt pan pound cake. Quick to make but tastes delicious and can be paired with any kind of fruit for a nice, light snack.

Veracruz Fish

Veracruz Fish

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This is fast, tasty, and super easy. Use your favorite kind of filet, salsa, and cheese. Serve with rice and steamed veggies if desired.

Baked Macaroni and Cheese

Baked Macaroni and Cheese

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 40 Minutes

My mom always made this Baked Macaroni and Cheese recipe when I was growing up - we never had the boxed kind. Toss up a salad or steam some broccoli and you have a full meal that is delicious and very comforting.

Leche Flan (Filipino Custard Cake)

Leche Flan (Filipino Custard Cake)

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 30 Minutes
Cook Time: 120 Minutes

THIS IS THE MOST FAVORITE DESSERT OF ALL FILIPINNOS BECAUSE OF ITS SWEET AND CREAMY TASTE. YOU CAN EVEN FORGOT YOUR NAME WHEN YOU EAT THIS. THIS KIND OF DESSERT WAS REALLY ORIGINATED HERE IN THE PHILIPPINES AND THIS IS WHAT WE ARE REALLY PROUD TO SHARE…

Jen's Chorizo & Eggs

Jen's Chorizo & Eggs

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I LOVE Chorizo, but it's kind of fattening, but I found at Trader Joe's (I've since seen it other places) Soy Chorizo. It's so great, and it fools everyone!

5 results of 5 Blogs

Indonesia kitchen

http://indo-kitchen.blogspot.com/

Blog Rank: star_onstar_offstar_offstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

provide cooking recipe originated from indonesia. there are so many culture in indonesia, made so many kind in cuisine also.

Sweets Foods Blog

http://www.sweetsfoods.com/

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

A food blog about all kind of foods - sweets gifts including thoughts, reviews, culinary travels, healthy eating plans - habits, fitness, beverages and so on.

Crock Pot Easy Recipes

http://www.crockpoteasyrecipes.com

Blog Rank: star_onstar_offstar_offstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

Cooking with a slow cooker is my kind of cooking. It cooks itself! Recipes include: hearty soups and stews, chicken, pork and beef recipes and delicious desserts.

chessecake for all

http://www.cheesecakeforall.com

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

Cheesecake for all is specialized in Cheesecake recipes. Also it provides a wide range of all kind of recipes from all over the world, especially the middle eastern ones which are well known in the Arabic culture. Knowing how to cook something new an…

Thomas the Accidental Gourmet

http://thomastheaccidentalgourmet.blogspot.com/

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

Musings on Life and Food

Unfortunately, I don't necessarily have a life plan. Or a dinner plan for that matter. Luckily for me, things work out most of the time.

I'll be posting some musings on food, eating, and life in general. Hopefully, som…

10 results of 134 Blog Posts

323. 2 Main Dishes

posted August 08, 2010 in blindperfect

Maaf ye...mak isah baru 'over' dari flu dan cough bugs, dah almost one week dah tak de jengok blog kesayangan (chewahh :) mak isah ni....rindu sangat kat kekawan semua! Thank you for all your kind words and advice on me not feeling too good for th (read full article)

Do They Serve Asparagus with Creamy Lillet Sauce and King Crab in Stockholm

posted August 03, 2010 in My Man's Belly

Lillet and Mascarpone Cream Sauce Rather than bore you with the “25 Things You Don’t Know About Me,” because I’m pretty sure that after number 7 I’d just be making shit up, I’m going to let you in (read full article)

We're back!

posted August 02, 2010 in Aroma Cucina

Back in the blog world! It was a wild and crazy time filming all those food videos! I’m told that if the crew immediately falls on the dish and eats it, then it must have looked pretty good. I’ll take that as an indication that things went pre (read full article)

Seed GROW Project #5: Fun Nasturtium Recipes!

posted August 02, 2010 in The Indoor Garden(er)

So, although my outdoor "Spitfire" nasturtiums decided they didn't like 100-degree-Fahrenheit weather for weeks on end with no rain and my indoor nasturtium is kind of just sitting there, dropping leaves as soon as it throws them out (in ot (read full article)

CSA Share Week 10 and Herbed Pasta with Fresh Tomatoes

posted July 30, 2010 in The Good Cook

OH MY.Those were my exact words as I sauntered up to the farm to pick up my share this week. The bushel size box could not hold all the produce.BlueberriesPeaches (10)Green Beans (2 lbs)Cabbage (1)Assorted Squash (8)ScallionsOriental EggplantGreen Be (read full article)

Playing Dice

posted July 29, 2010 in Sleeping Kitten - Dancing Dog!

This is a dice game that my sister taught me to play three years ago. The name of the game is “Oh Shit”, and if you play long enough, you will most assuredly say these very words. If your dice grow cold, I imagine you’ll say the nam (read full article)

Book Review: Born Standing Up

posted July 27, 2010 in Curious Notions

A couple of days ago I finished Steve Martin’s memoir, Born Standing Up. This is the third book of his I read and I believe that’s all of them, which makes me feel very sad because I wish I had more of his words to devour. He has a ver (read full article)

Goodbye, Reave

Today I won't be blogging about food. Just can't. Since yesterday, everyone in the house was quiet and mourning. Our 3-month old black labrador puppy, Bloodreaver (we call him Reave for short) just died yesterday from an unknown complication of stoma (read full article)

Pulled Pork Sandwiches

posted July 26, 2010 in Southern Grace Gourmet

I make this about once or twice a year. Summer wouldn’t be complete in our home without this classic comfort food. This is my favorite type of sauce to make, a sweet and tangy tomato based sauce with a touch of heat. After I make it, I keep it (read full article)

Hot Pepper Vinegar or Pepper Sauce

posted July 22, 2010 in Southern Grace Gourmet

This is more of a method than a recipe. I have made hot pepper vinegar, or pepper sauce, so many ways and with so many types of hot peppers. We always had this growing up. We made at least a dozen jars in the summer, and if we happened to run out be (read full article)

  • Related Food Topics

Concourse Media