Search Results: Lobster Bisque
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8 results of 8 Recipes
Seasoned Lobster Tail
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
My husband and I love seafood and we're always trying new ways to cook lobster. WE steamed a lobster tail in our steamer with some delicious seasonings and herbs. It came out great. This would be good for company.
Grilled Curried Lobster
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
Grilled lobster always sounded great, but I could never quite get the execution the way I wanted it. This recipe finally satisfies my need for grill with my need for succulent lobster
Red Loster's Ultimate Fondu
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Lobster Fondue from Red Lobster. Great serves with crusty french bread.
Seafood bisque with Canederli
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
An unusual combination: a bisque that tastes like the sea and canederli, which are to the mountains. It is this combination makes the recipe so refined.
Bunny's Pasta with Lobster, Truffle Butter and Cognac
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
This is a super quick, easy and delicious recipe that I whipped up in 10 minutes. Serve with a cold crisp glass of white wine.
Seafood Breakfast Roll-up
| Rating: | |
| Prep Time: | 45 Minutes |
| Cook Time: | 30 Minutes |
This is another one of my spur-of-the-moment innovations. I used the same crust as in the "Savory Meat Strudel" and stuffed it with some of my favorite breakfast ingredients (eggs, cheese, and lobster).
SPICED SQUASH AND APPLE BISQUE
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 20 Minutes |
A deliciously thick and succulent bisque using squash, apples, spices and sherry. The perfect autumn meal.
Caribbean Lobster Ceviche Don Q Limon
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 120 Minutes |
“Cook for people with love is the most important ingredient” is the leitmotiv of Dominik Wirz, Executive Chef of Hilton Ponce Resort in Puerto Rico. Today we have his delicious recipe for Caribbean Lobster Ceviche Don Q Limon… Dominik’s innovativ…
10 results of 19 Blog Posts
Shige
Robin had to go back into St Luke's Hospital today for an out patient procedure. (She is fine!) But she has been on a clear liquid diet since Wednesday. She is hungry! So, she said she wanted to go to Shige. And that we did! Such a treat! Out of 5-St (read full article)
Crab Bisque and Lighthouses
I have saved the best for last. With everything New England has to offer, I have strayed a bit, focusing on the many aspects of its beauty but leaving out what this blog is all about, what I am all about, what we are all about: Food.While there, I ha (read full article)
Lunch at Delifance Bistro - Parkway Parade Singapore with Mommy
If I had a skin that is prone to acne, then now would be a great time to start taking acne vitamins. This time around my trip to Singapore is full of seafood meals and dessert and everything that can cause a face to break out for sure.It started with (read full article)
Heat and Lobsters - a lesson
It is hot today. Unseasonably hot.According to weather.com, today the Northeast will break all kinds of heat related records.I just spent 2 1/2 hours in my front garden weeding, digging, and planting my summer flowers. Sometime in July I will be bles (read full article)
An Ordinary Lunch
Lunch time is usually a quick sandwich for me. On Monday afternoon though, R and I went to Esca in Middletown, CT and dove into some of their fine dishes.Some velvety lobster bisque to dip toasty oven bread into...Beautiful warm little ravioli pouche (read full article)
Roy's Restaurant in Rancho Mirage
I suspect most people have already heard of or even had the pleasure of eating at one of the 33 Roy's Restaurants . If you've watched Chef Masters on T.V. you may have seen him there as one of the contestants. If you've not heard of Roy Yamaguchi, (read full article)
Restaurant Review – Valentine’s Day at BANK
Scott never tells me where we’re going for Valentine’s Day. He just tells me how dressed up I should get and what time I need to be ready to leave. The mystery dinner this Valentine’s Day was at BANK, in downtown Minneapolis. & (read full article)
Top 5 Must Haves for a Snowy Day
It snowed in Dallas yesterday, and I’m not talking about the normal snow (a few flakes and no stickage), it was REALLY coming down. Living in the south we don’t experience cold temperatures like our friends in the North, and we definitely (read full article)
Soups Made Simple
By Kristen Thorpe Is there anything better that enjoying a warm bowl of rich soup on a cold day? The tastes, the textures, the endless varieties, and let’s not forget the comfort food factor. While soups are often thought of as a wintertime foo (read full article)
NYC Winter Restaurant Week
It’s about the half way point of this year’s NYC Winter Restaurant Week (Jan 25 to Feb 7). It’s that fun time of the year where you can dine at $$$+ restaurants for about $$+. Participating restaurants are offering Restaurant Week M (read full article)
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