Search Results: Lucille Ball
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10 results of 14 Recipes
Lucille's Chicken Wings
| Rating: |   |
| Prep Time: | 5 Minutes |
| Cook Time: | 45 Minutes |
Great Grandma, Lucille, used to make these Asian inspired chicken wings. Most of my family cannot handle very spicy food, so these wings were a great alternative to the hot variety. Serve these at a Sunday football party and I guarantee that no one will…
Bunny's Autumn Pumpkin Cheese Ball
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
A delicious Pumpkin Cheese Ball, perfect for the entire Autumn season. I love to serve this with a crisp white wine or a hot mulled cider all they way through Thanksgiving. It only takes minutes to make and all your guest will be delighted by the delici…
Orange Muffins
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
My Great Grandmother, Lucille, used to make these muffins. They are perfect to accompany any breakfast dish, or just eat them by themselves if you don't have much time in the morning. Refreshing citrus flavor makes these a hit at any brunch!
French Dressing
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
My family loves French dressing. The tangy taste goes great with salads or meats, and is healthier than cream based dressings. This homemade dressing recipe comes from my Great Grandma, Lucille. You can prepare this recipe in just 20 minutes and store…
Caprese Salad in a Glass
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
Caprese Salad is a traditional salad, usually served on it is own or as a side dish but this time I have used it in small quantities as an appetizer, to be held in your hand and to be eaten with a little spoon.
Spinach and Cheese Ball Appetizers
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
These are a delightful appetizer or snack that is sure to please. Enjoy with love, Catherine (Adapted from Pillsbury Christmas 2009)
Crunchy Green Bean & Sweet Tomato Salad
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
This simple salad takes advantage of late summer vegetables. It is fresh, satisfying, and delicious.
Balsamic Grilled Chicken with Mozzarella and Pesto
| Rating: | |
| Prep Time: | 60 Minutes |
| Cook Time: | 15 Minutes |
With only four ingredients and just 15 minutes of hands-on cooking time, this chicken dish couldn't be simpler or more delicious. The balsamic marinade keeps the chicken so juicy, and stretchy mozzarella cheese and earthy pesto complement the balsamic red…
Homemade Spaghetti Sauce
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 120 Minutes |
Great Grandma Lucille was not one for using canned sauces; she preferred to make her own. Boy were we lucky when she would whip up some of her famous homemade spaghetti sauce! Her recipe is actually extremely simple, so I am not sure why more people don…
Baked Gnocchi with Zucchini and Tomatoes
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
My Grandma's Italian zucchini recipe baked to perfection with tender, potato gnocchi and fresh mozzarella cheese. It's warm and hearty, yet still healthy and flavorful. It's a family favorite that everyone will enjoy!
1 result of 1 Blogs
The Long Hot Summer Breeze Highball Recipe
http://royaltart.com/blog/2009/09/05/the-long-hot-breeze-highball-recipe/
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| User Rating: | |
Toast goodbye to the hot summer months over this long holiday weekend with this hip-hot highball--The Long Hot Breeze.
Highball you say...it sounds like a cocktail to me. I agree, but a Royal Tart staffer came across a very fitting potential differ…
6 results of 6 Blog Posts
What’s My Line? Mystery Guests: Lucy & Desi
Desi Arnaz and Lucille Ball never had much luck pulling the wool over the What’s My Line? panel when they appeared as the show’s Mystery Guests. For the handful of souls out there, aside from myself, who would be infuriated by a post rev (read full article)
Outlandishly Lunar (Gnomish Hyperbole).
I worked 10 hours yesterday. I came home, napped and then decided to make Spaghetti and Meatballs for dinner. I used spicy sausage in the balls.All y'all know that I like sausage, right? A lot.So I did all the work: made the meatballs, stood over the (read full article)
100 Places in Italy Every Woman Should Go
There's a new book every woman should read. Wandelust writer and Italy-expert Susan Van Allen has put together a love letter to Italy. I am honored she picked me to tell you about it here. 100 Places in Italy Every Woman Should Go is a compendium of (read full article)
King Tut and Lobster Mushroom Stuffing
Today, Monday, April 26th, is the last day of birthday week. Today is my actual birthday. At 1:08 pm I will officially be ahem years old... anyway,I share my day with Carol Burnett, Stevie Nicks, Count Basie, Gracie Allen and a host of other famous a (read full article)
I Love Lucy: Rare Color Footage from 1951
Even in the mid-fifties, television producers routinely banned studio audience members from bringing cameras of any kind onto the set. Luckily, every so often there are one or two attendees who are smarter than their “schmuck off the street& (read full article)
More Lore For An Original Cobb Salad
The Brown Derby is perhaps the most well known of all the iconic restaurants of old Hollywood. Partly due to Lucille Ball and the famous scene between her and the actor William Holden in the I (read full article)
1 result of 1 Discussions
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