10 results of 165 Recipes

Pierre's Fast and Simple Couscous Salad

Pierre's Fast and Simple Couscous Salad

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

Don't you like a quick and easy recipe? Throwing everything in the blender? And make a big batch that's even better the next day? I got this couscous recipe from my mom. It's a great summer cold dish that can be served as a main or a side. At home we cal…

Hummus

Hummus

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

Hummus is a popular food in various local forms throughout the Middle Eastern world. This is a wonderful easy recipe for Hummus. Hummus is a big family favorite in our house. This is great as a dip, or used as a spread for sandwiches.

Zucchini Fritters

Zucchini Fritters

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Your praises will be sung with these delightful little treasurers! Enjoy and Cook with love, Catherine Adapted from: The New Book of Middle Eastern Food by Claudia Roden.

Sicilian Panelle

Sicilian Panelle

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Prep Time: 5 Minutes
Cook Time: 5 Minutes

Panelle stands are as popular in Sicily as, hot dog stands, in the US. You can quickly grab a Panini and Panelle as you are walking down the street and hunger pain attacks. But sometimes you will grab a sandwich with panelle just because that’s what you…

Chicken Kebab

Chicken Kebab

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

Adapted from -The New Book Of Middle Eastern Food by Claudia Roden. This is a fun and exotic way to serve up a great chicken dinner! Enjoy with love! Catherine

Fried Marinated Turkey Breast

Fried Marinated Turkey Breast

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Adapted from -The New Book of Middle Eastern Food by Claudia Roden. This is really good! I hope you give it a try. Enjoy with love, Catherine

Mediterranean Hummus

Mediterranean Hummus

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

Hummus is a classic Middle Eastern dip, particularly Levantine Arab, which was made from mashed chickpeas, blended into tahini,olive oil, lemon juice, seasoned with some Arab spices and chilis, garnished with some tomatoes, olives, chili powder, and parse…

Fantastic Meat Boats

Fantastic Meat Boats

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Prep Time: 20 Minutes
Cook Time: 70 Minutes

A friend gave me this recipe years ago and I started making it for my grandkids, when they come home it's always, Nana you going to make me Meat Boats and Peanut Butter Pie. I gave this recipe to one of my grandsons girlfriend and he took it away from he…

SUNDAY MORNING LEMON POPPY SEED PANCAKES

SUNDAY MORNING LEMON POPPY SEED PANCAKES

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 10 Minutes

POPPY SEED CAKE IS MY ALL TIME FAVORITE CAKE SO THESE REALLY HIT HOME FOR ME. PANCAKES WITH POPPY SEED AND LEMON ZEST, PERFECT

Mai Tai

Mai Tai

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Prep Time: 5 Minutes
Cook Time: 0 Minutes

OK, so maybe it's not a meal, but if you've just come off the week I just had, you want one. Heck, you NEED one. Besides, what better time to enjoy a tropical drink than the middle of winter?

10 results of 239 Blogs

Memorie di Angelina

http://memoriediangelina.blogspot.com/

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This food blog is inspired by the wonderful home cooking of my Italian grandmother, a native of a small town in Campania called Apice Vecchio. You'll find her recipes here, plus some of my favorite dishes from other parts of Italy, especially Rome, w…

Girl Gone Gourmet

http://www.girlgonegourmet.com

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Girl Gone Gourmet focuses on home cooking using fresh, in-season ingredients.

La Fuji Mama

http://www.lafujimama.com

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A home cooking blog dedicated to exploring the relationship between food and culture. My recipes are a fusion of different tastes, influenced by the variety of places I've lived and the people I have met. LFM also features the Washoku Warriors, a gr…

chessecake for all

http://www.cheesecakeforall.com

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Cheesecake for all is specialized in Cheesecake recipes. Also it provides a wide range of all kind of recipes from all over the world, especially the middle eastern ones which are well known in the Arabic culture. Knowing how to cook something new an…

Pig Pig's Corner

http://www.pigpigscorner.com/

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A blog with all my home-cooking recipes, dining experiences and all about food!

Aroma Cucina

http://aromacucina.typepad.com/aroma_cucina/

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Aroma Cucina, where home cooking is always in season! Join us as we cook, eat and live the Italian dolce vita.

What's Cooking in Kentucky

http://cookinginkentucky.wordpress.com/

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Health conscious home cooking!

What Jew Wanna Eat

http://www.whatjewwannaeat.com

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Welcome to What Jew Wanna Eat! Your source for Jewish home cooking - straight from my Austin, TX kitchen. Armed with my Bubbe's recipes and lots of butter, I am on a quest to try one recipe a week, with my own personal twist on each. No matter your r…

Anna Maria's Open Kitchen

http://www.annamariavolpi.com

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Classic Traditional Italian Home Cooking with all the recipes Illustrated Step-by-Step.

Deb Cooks...

http://www.debskitchencreations.blogspot.com/

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Good home cooking including my efforts to recreate restaurant style dishes from around the world.

8 results of 8 Blog Posts

The Ultimate Celebration of the Home Cook

posted August 11, 2010 in Nutrition Unplugged

It was Suzanne Doueihy’s turn to take to the stoves at Tawlet.  This unique cooperative-style restaurant in Beirut not only showcases regional Lebanese cuisine, it honors the cook behind the meal. At Tawlet (”kitchen table” in Ara (read full article)

Sicilian Panelle

posted July 31, 2010 in I SICILIAN

Panelle Panelle stands are as popular in Sicily as, hot dog stands, in the US. You can quickly grab a Panini and Panelle as you are walking down the street and hunger pain attacks. But sometimes you will grab a sandwich with panelle just because tha (read full article)

Love letter to the bulb

posted June 19, 2010 in Aglio, Olio & Peperoncino

A nickel will get you on the subway, but garlic will get you a seat.~Old New York Proverb Let's talk a little about my favorite ingredient, aglio.  Garlic {Allium sativum} is a fundamental pillar of Italian cooking, but up until the beginnin (read full article)

Love letter to the bulb

posted June 19, 2010 in Aglio, Olio & Peperoncino

A nickel will get you on the subway, but garlic will get you a seat.~Old New York ProverbLet's talk a little about my favorite ingredient, aglio. Garlic {Allium sativum} is a fundamental pillar of Italian cooking, but up until the beginning of t (read full article)

Latest Gordon Ramsay Cookbook 50 Percent Off For A Limited Time

posted June 06, 2010 in Authentic Curry Recipes

The great chef, Gordon Ramsay\’s latest book is entitle World Kitchen and was published by Quadrille in the United Kingdom in November 2009 (£20) but is on sale for a limited time for £10. This amazing cookbook, based on recipes (read full article)

Baked Spring Chicken And Egg Bok Choy

posted January 08, 2010 in Keep Learning Keep Smiling

Baked spring chicken Baked Spring Chicken and Egg Bok Choy was what my children cooked for dinner when I was down with a bad stomach upset a few days ago. I’m really glad that they cooked quite a big plate of vegetables. It looks simple, delici (read full article)

Gnocchi making 101-Jacoe style!

posted October 13, 2009 in Cook Eat Love

If you have ever imagined what an Italian/Canadian family would look like, Rogers’s family would definitely be it.  I don’t just imagine it though, I idealize it like in a movie.  The more I learn about his life in Nelson, the more enamored I (read full article)

Award and Fun Food Facts

posted September 03, 2009 in Chow and Chatter

The lovely Faiza of Faiza Ali's Kitchen gave me this award, she has a great blog with lovely cooking and has recently joined a middle eastern cooking group, check out her blog.You have to say 10 honest things about yourself, and pass it along, since (read full article)

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