7 results of 7 Recipes

Shrimp al diablo

Shrimp al diablo

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 25 Minutes
Cook Time: 20 Minutes

my brother would love to put this together and throw them on the bbq grill when cooking outdoors

Choco-Mania Cake

Choco-Mania Cake

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 35 Minutes

Chocolate obsession can reach a new high with this choc-mania cake recipe from Andon-Reid Inn Bed and Breakfast in Waynesville, North Carolina; a BnBFinder listed inn.

Blackened Catfish

Blackened Catfish

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

Many moons ago when the settlers first discovered what is now North Carolina, they found a magical bottom feeding fish that would take just about any bait. They called it the catfish because it has the same brain capacity as a feline. They originally call…

Edamame with Coarse Sea Salt

Edamame with Coarse Sea Salt

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 0 Minutes
Cook Time: 10 Minutes

Edamame, a slightly premature & firm soybean, is a staple appetizer in Japanese cuisine and is very popular in North America due to the growth of sushi restaurants. This dish is packed with protein and makes for an excellent appetizer or snack. You can bo…

Spicy Piri Piri Chicken Wraps

Spicy Piri Piri Chicken Wraps

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 5 Minutes

Piri Piri (also spelled Peri Peri) is a popular spice in Portuguese food and is becoming more and more popular in North America. I first had piri piri chicken at a fast-food chicken chain named Nando's Chicken and was immediately hooked. It has a very dry…

Apple Cinnamon Raisin Oatmeal

Apple Cinnamon Raisin Oatmeal

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

Apples are in season right now and I\'m taking full advantage of it. I bought a 2 kilo bag and the first thing I made was my favorite Apple Cinnamon Raisin Oatmeal. I started making this oatmeal as an alternative to the prepackaged one that I loved but we…

Clams and mussels in Tomato broth

Clams and mussels in Tomato broth

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

Clams and mussels are two very popular shellfish all over the world. There are many ways that they can be prepared. I remember that one of my favorite ways of eating them was a long time ago in Spain in a town called Tossa De Mar, about an hour north of B…

2 results of 2 Blogs

Philly Grub

http://phillygrub.wordpress.com

Blog Rank: star_onstar_onstar_offstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

Philadelphia-based food blog featuring restaurant reviews, recipes, cooking tips, and general food commentary.

Adige Recipes

http://adigerecipes.blogspot.com

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

Collection of recipes, karnataka recipes, south indian and north indian recipes, adige saviruchi, sweet recipes.

1 result of 1 Blog Posts

Otolith Sustainable Seafood

posted August 17, 2009 in Philly Grub

I haven’t used this service, but apparently there is a Community Sponsored Seafood service right here in Philadelphia. I got the scoop on Twitter today, of course. Otolith Sustainable Seafood is a family-owned business based in the Kensington s (read full article)

2 results of 2 Discussions

  • Related Food Topics

Concourse Media