10 results of 17 Recipes

English Gypsy Toast with French Cheese and Herbs

English Gypsy Toast with French Cheese and Herbs

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

It has been hundreds of years ago when the English had a rivalry with the French. So history has got over with it and its time to blend together the two nations into a one simple breakfast delight.

PALAK ( spinach ) GOSHT (mutton)

PALAK ( spinach ) GOSHT (mutton)

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Prep Time: 40 Minutes
Cook Time: 35 Minutes

IT Is a VerY GooD DisH People india love this dish it is healty and Delicious to eat i say must try at home you friends and family member will love this dish . http://IndiFoodies.blogspot.com

Homemade Egg McMuffin

Homemade Egg McMuffin

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

Deliciously easy to do, The 99 Cent Chef cooks up this corporate classic, an Egg McMuffin. It's love at first bite -- a crunchy English muffin with a soft, sour-doughy texture, segueing into hot melted American cheese covering a firm springy disc of…

Crabbies

Crabbies

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

This is a fantastic appetizer to always have handy in the freezer

Veggie Sandwiches

Veggie Sandwiches

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Prep Time: 20 Minutes
Cook Time: 0 Minutes

I made these delicious sandwiches one time for some friends. They are a light lunch for guests.

Cheese & Mustard Party Straws

Cheese & Mustard Party Straws

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

These light & crispy snacks are just the thing to serve with drinks before your meal. (They go exceptionally well with a nice glass of chilled Chardonnay !)

Herbed Cheese Cucumber Medallions

Herbed Cheese Cucumber Medallions

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

In this quick and easy appetizer, cool, crisp cucumbers are the perfect vehicle for a creamy, flavorful cheese filling. They're ready in no time, and they're guaranteed to be a hit at your next gathering!

Sausage Gravy Egg Baskets

Sausage Gravy Egg Baskets

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

WOW! My ultimate goal when creating a recipe is to serve up what I call “The Wow Factor”. What is the “Wow Factor”? When my guests say “Wow!”, when they take their first bite then I know it’s a winner! This recipe does just that!

Garbanzo Bean & Tomato Greek Salad

Garbanzo Bean & Tomato Greek Salad

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Prep Time: 20 Minutes
Cook Time: 0 Minutes

I found this recipe online and added basil and black beans for more flavor and texture. The photo shows mozarella cheese as a substitute for the Greek feta. Serve with pita bread or a crusty loaf. Image: Grandgrrl (Flickr)

Jerimú - Portuguese Pumpkin Nuggets

Jerimú - Portuguese Pumpkin Nuggets

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

This is a traditional Portuguese dessert I grew up with. My girls simply love the Jerimú and the reason I decided to name then Pumpkin Nuggets in English is that this past Christmas Eve, my toddler looked at them and said nuggets? Of course we all la…

10 results of 237 Blogs

The Turtle Restaurant - eating in the slow lane

http://theturtlerestaurant.blogspot.com/

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The Turtle Restaurant - eating in the slow lane

A blog dedicated to eating in the slow lane. Food history, recipes wine and food in culture

A Lithuanian Cooking in India

http://juratesrecipes.blogspot.com/

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In this blog, you'll find traditional and our own recipes all tested by me and my hubby, with whom I share a passion for cooking and improvising with ingredients. Indian, Asian, some fusion and Lithuanian dishes -- quick, easy and very delicious! =)

Chef In You

http://chefinyou.com

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This is an online recipe guide with simple cooking instructions and pictures for EACH of the steps to making vegetarian and vegan food. Bring out the chef in you while making any of our recipes with precise and easy How to's"

Delcie's Desserts in Cups

http://www.delciesdesserts.com

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Welcome to the world of self-created recipes that are made in cups.

Food, Fun & Farm Life In East Africa !

http://www.foodfunfarm.blogspot.com

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A blog about my life on a remote farm in the foothills of Kilimanjaro in East Africa. I publish new recipes every 2nd day - simple, easy homecooking with an African twist using fresh, local ingredients. Pop in for a visit anytime !

haddock in the kitchen

http://haddockinthekitchen.wordpress.com

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The culinary musings of a British Ex-pat living in France

Gatind cu Mira

http://gatindcumira.blogspot.com

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Recipes and cooking tips, yet unfortunately only in Romanian, soon in English.

La vida en Buenos Aires y afines...: Cook ,eat and live

http://lavidaenbuenosairesyafines.blogspot.com

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Blog in English,Portugues and Spanish. Food , photos and travel

Yum in Tum

http://www.seidhr.blogspot.com

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The culinary adventures of a non-traditional student in Houston, Texas.

A Small-Town Girl Livin in a Crazy Jacked-up World...

http://snookiecollins.blogspot.com

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Hmmm, how to describe my blog.
Well, I do talk alot about my Obsession of course... CUPCAKES!
I post photos of the most scrumptious, delectable, delightful Cupcakes you ever did see.
From the cutesy-patootsy to extremely gourmet sugar-art & fondan…

2 results of 2 Blog Posts

Palak Paneer recipe by Chef Sanjeev Kapoor

posted March 31, 2010 in Vegetarian Recipes

Like most of us, my mom taught me cooking. And then started chef Sanjeev Kapoor's Khana Khazana show on television. So if there were things we never cooked at home, Sanjeev Kapoor taught us those. Palak Paneer (Cottage Cheese in Spinach gravy) is (read full article)

How to blanch Palak / Spinach in 7 steps

posted March 31, 2010 in Vegetarian Recipes

To make the most of the goodness of palak (spinach in English), blanching it properly is most important. This not only imparts a good green color to any palak dish but also improves the flavor and the aroma. Here are the 7 steps that go behind blanc (read full article)

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