10 results of 58 Recipes

Friday Night Pizza!

Friday Night Pizza!

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 20 Minutes

This is a simple, inexpensive way to begin your weekend with a pizza that tastes gourmet and is quite sure to please! Enjoy!

Barbecue Chicken Pizza

Barbecue Chicken Pizza

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 30 Minutes

I remember I was a child when I first tried barbecue chicken pizza and I loved it. It was such an innovative way to make pizza and I really enjoyed the taste of the tangy barbecue sauce. This version is a simple recipe that you can easily make in a flas…

Carbonara Pizza

Carbonara Pizza

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Rachael Ray makes this amazing carbonara pizza recipe that is quick and delicious. Whenever you are in the mood for pizza, but you want something a little more refined than just pepperoni, try this simple recipe. Serve it with a side salad and voila, yo…

Focaccia Bread Pizza

Focaccia Bread Pizza

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 25 Minutes

I love pizza but I do not usually have time to prepare homemade dough. Some packaged pizza doughs can be okay, but others are not that great. I figured out that store bought focaccia breads work great and create a very tasty crust for any pizza! Try th…

Fresh Greek Pizza

Fresh Greek Pizza

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 25 Minutes

This recipe is so simple and such a tasty addition to any meal or as a meal itself with a nice side salad….Oh so good…… Enjoy!

Pizza Margherita

Pizza Margherita

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 30 Minutes
Cook Time: 25 Minutes

A classic pizza that is a snap to make either with homemade dough or a store bought dough!

Delicious Pizza

Delicious Pizza

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 40 Minutes

This pizza is a wonderful Friday night dinner with a beautiful side salad. Enjoy with Lots and Lots of Love, Catherine xo

Pineapple Jalapeno Pizza

Pineapple Jalapeno Pizza

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 25 Minutes

There is a little pizza place in our town that serves my boyfriend’s favorite pizza. When I first heard him order the pineapple and jalapeno pizza I thought it sounded strange, but after trying it, I discovered it is actually very good! They use the l…

Buffalo Chicken Pizza

Buffalo Chicken Pizza

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 25 Minutes
Cook Time: 20 Minutes

Buffalo chicken pizza is a spicy food lovers spin on good old pizza pie. This is a fantastic dish to serve at events like the SuperBowl and you'll likely find that most of your friends have never tried it, so you'll get extra points for originality. This…

Grilled Red Pepper Pizza

Grilled Red Pepper Pizza

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 25 Minutes

Enjoy with Love, Catherine

10 results of 337 Blog Posts

posted November 09, 2014 in Al Dente Gourmet

Homemade Pizza Dough "European Style"2 1 / 2 c. all-purpose flour 1 tsp active dry yeast 1 1/2 C. lukewarm water2 Tbsp vegetable oil 1 tbsp sugar 1 tsp salt Preparation: In a bowl dissolve yeast and sugar in lukewarm water. Mix all ing (read full article)

Wheat Pizza Crust

posted August 17, 2010 in What's Cooking in Kentucky

Who doesn’t love pizza?  I mean, pizza is as American as baseball and apple pie, right?  Unfortunately, it is also really fattening.  There are some ways, however, to make it a little healthier – for starters, making it at home.  Her (read full article)

Grilled Pizza with Fingerling Potatoes, Blue Cheese and Caramelized Onions - Vegetarian Recipe

posted August 16, 2010 in Herbivoracious

Grilled Pizza with Fingerling Potatoes, Blue Cheese and Caramelized Onions I've been working on my grilled pizza technique for a few summers now, and I think I've finally hit on a system that works well. When I make one just right, it tastes (read full article)

One Potato … Two Potato …

posted August 10, 2010 in Sleeping Kitten - Dancing Dog!

Three potato … Four. I was amazed to see purple and blue skinned new potatoes, when we visited Butler’s Orchard on Sunday afternoon. This is a perfect sized for two portions or two to three vegetable pizzas. Or as the French would call it (read full article)

HOT Coupons Available at Coupons.com

posted August 05, 2010 in Frugal Front Porch

Be sure to print your coupons from Coupons.com before they’re taken down. Here’s a highlight of some of the great deals you can find!!! $1.00 off General Mills cereals $0.40 off Yoplait Yogurt $0.75 off MultiGrain Cheerios $1.00 (read full article)

Left-over Magic: White Pizza Edition

posted August 04, 2010 in Beach Eats - A Dangerous Combination of Dieting and Mascara

Sometimes - ok, often - my fridge is a disaster; full of left-over bits of this, and unused bits of that. If I've been cooking a lot, the shelves will be a melange of monkey dishes featuring half-cups of veggies, perhaps a solo portion of meat - the (read full article)

Catching Up on Reviews

posted August 04, 2010 in Frugal Antics of a Harried Homemaker

As a member of Foodbuzz's Tastemaker program, occasionally, I have the opportunity to sample products of the site's sponsors.  Recently, I was sent a box containing Eggo's new fruit pizzas.  We got one strawberry and one mixed berry pizza. (read full article)

Smoked Salmon Pizza Recipe

posted August 03, 2010 in Jackie Cameron\'s Hartford House Recipe Collection

Crispy Hot Pizza topped with Smoked Salmon, Cream Cheese, freshly picked Rocket and a drizzle of Olive Oil Recipe by Jackie Cameron   I hope you enjoy some of my latest ideas starting with a crispy, hot pizza topped with room-temperature smoked (read full article)

Spinach Artichoke Pizza

posted August 03, 2010 in Southern Grace Gourmet

This is an easy homemade spinach and artichoke pizza you’ll be sure to love if you like the dip. I made a white sauce with red onions and garlic, instead of a traditional red sauce. We make pizza almost every week, and I have been trying to th (read full article)

Our Pizza meets The Grill.

posted July 31, 2010 in Eats & Everything.

This was a nice weekend experiment. Easy, fun, and delicious!After rolling out the dough (and letting it rise an hr. too long),we grilled one side on our charcoal grill, then moved it off the grill(cooked side facing up) onto a pizza pan to spread on (read full article)

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