10 results of 10 Recipes

Veggie Quiche

Veggie Quiche

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 0 Minutes
Cook Time: 5 Minutes

What I love about making quiche is that it is so very easy to make them and can be served for brunch as well as for dinner. Also another nice thing is that it is a great way to get rid of things you have i your fridge. You can go vegetarian with it or add…

Ham and Swiss Quiche

Ham and Swiss Quiche

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 45 Minutes

I have loved quiche since I was a child, and now as an adult, I love it even more for it's versatility. You can make so many variations of quiche but this one is my favorite because of the classic flavors. Throw in any other additions that you would lik…

Quiche

Quiche

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 30 Minutes
Cook Time: 40 Minutes

This is a perfect brunch. If you are having people over or if you are doing a shower this is a perfect dish you can prepare the night before and just cook it in the morning. One of the hardest things with brunch is to keep eggs warm or get up early enou…

Vegetable Quiche

Vegetable Quiche

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 40 Minutes

Quiche is a french dish made mainly of eggs, milk or cream, cheese and basically anything else you would like to add, baked in a pie crust. I decided to give up meat a few months ago and I'm always looking for ways to get more veggies into my meals…

Paneer & Pepper Quiche

Paneer & Pepper Quiche

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 30 Minutes

Since the last Tuesday I was not well, I was surviving on cornflakes and milk so Friday morning as I was feeling a little better I decided to make some tasty and quick and definately savoury brunch. When I saw the eggs the very first thing that came to my…

Parsley, Onion and Cheese Quiche

Parsley, Onion and Cheese Quiche

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 120 Minutes
Cook Time: 40 Minutes

This is so delicious for lunch or dinner with a beautiful side salad. Please do not be afraid of making your own crust. It is worth the time and effort. Enjoy with Love, Catherine

Cheesy Spinach Pie

Cheesy Spinach Pie

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 45 Minutes

Similar to spinach quiche, but without a crust. You could try adding bacon bits, some chopped water chestnuts, or whatever you prefer.

Ham-N-Cheddar Broccoli Quiche

Ham-N-Cheddar Broccoli Quiche

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 45 Minutes

This is a recipe from 2 decades ago. It's another favorite of mine that I got from my mom. She was a good cook and a professional dietitian at a local hospital for about 35 years.

Three Cheese Artichoke Bites

Three Cheese Artichoke Bites

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

This is a great appetizer/pot luck item for a crowd! Just a few minutes of prep time yields 3 1/2 dozen of these delicious little, cheesy, quiche-like puffs. They are filled with flavor and will be a hit at your next get together! For more quick and e…

Spinach Artichoke Quiche

Spinach Artichoke Quiche

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 45 Minutes

This is a recipe that my mom has been making for almost 40 years. What I love about it is that you use a blender AND it always turns out well. The original recipe came with a new blender and I’d give credit to the manufacturer but the blender is long…

10 results of 240 Blog Posts

Ripe from Around Here: A Cookbook Review & Giveaway

Sometimes I’m not entirely sure where I fit on the foodie spectrum. On the one hand, I have friends who are vegetarians and vegans. On the other hand I have the Weston Price followers who are all about lots of meat (especially organ meat). I t (read full article)

Roast tomato and rocket quiche recipe

posted August 13, 2010 in inner pickle

Do you eat your leftover quiche warm or cold? I like it warm. Adam likes it cold. This one I'm pretty happy with so thought you might like it too! INGREDIENTS 2 cups plain flour 125g butter, chopped 3 eggs yolks 3 tblsp water 4 large tomatos 4 (read full article)

El Quiché, una tarta salada de origen francés

posted August 10, 2010 in Mas recetas de cocina

El Quiché es un plato típico del norte de Francia que se elabora principalmente con huevos y leche, la base de la masa. Su nombre se deriva del vocablo Küchen en el dialecto lorenés, hablado en la región del noreste de Francia. Este término de (read full article)

Marvelous Menu Meme #9

posted August 08, 2010 in Ask Ms Recipe

Join the fun with marvelous menu meme this week. Click Here to find out how you can participate in the Marvelous Menu Meme. Oh, Don’t forget to add yourself to the linky and visit each other. Monday: Pepper Steak (slow cooker) mashed potatoes, (read full article)

Zucchini Garden Chowder

I can always tell when DH likes the recipe, because there are no leftovers! This is a “soup”er soup that tastes like summer! FOR PRINTABLE VERSION CLICK HERE: Zucchini Garden Chowder 2 Tbs butter 2 medium zucchini (chopped) 1 medium onion (read full article)

Tea Party and Coffee House Ideas

posted August 04, 2010 in Tea Diva

Happy party guests at our coffee house fundraiser. My husband and I do a lot of fundraising for the Leukemia & Lymphoma Society through our local Team in Training chapter. We recently hosted a Coffee House at our house, to help us with our (read full article)

Quiche...cooked [Flickr]

posted August 02, 2010 in Chef Tom Cooks

cheftom1234 posted a photo: Recipe @ WWW.cheftomcooks.com (read full article)

Zucchini & Tomato Quiche

posted July 31, 2010 in Chef Tom Cooks

Zucchini & Tomato Quiche (Before Baking) 4 eggs 1 cup milk 1/2 teaspoon salt 1/4 teaspoon black pepper 3/4 cup cheddar cheese, grated 1 zucchini, sliced thin 1/2 red onion, chopped 1 clove garlic, minced 1 green pepper, chopped 1 cup fresh corn (read full article)

Zucchini & Tomato Quiche

posted July 31, 2010 in Chef Tom Cooks

Zucchini & Tomato Quiche (Before Baking) 4 eggs 1 cup milk 1/2 teaspoon salt 1/4 teaspoon black pepper 3/4 cup cheddar cheese, grated 1 zucchini, sliced thin 1/2 red onion, chopped 1 clove garlic, minced 1 green pepper, chopped 1 cup fresh corn (read full article)

Baked Grand Marnier and Raspberry, Vanilla Custard Cups

posted July 30, 2010 in La Mia Vita Dolce

Lately I’ve been on a Donna Hay kick.  She was one of the judges on MasterChef Australia this year and I’ve come to really like her and her philosophy on food.  She is a beautiful food stylist, I think she could make any dish look spect (read full article)

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