3 results of 3 Blog Posts

The Making of a Red Velvet Cupcake

posted April 07, 2010 in Married to Chocolate

More cream cheese frosting please. Once upon a time in cupcake world, Red Velvet was born in a young baker's humble kitchen in South Carolina, on a gorgeous Valentine's Day.I'm totally making this up by the way. Nobody can quite put a finger on when (read full article)

Strawberry, Mascarpone & Chocolate Cakelets ... attempted tryst with the RVC!!

posted March 08, 2010 in Passionate About Baking

“The secret lies in the love and the effort the maker puts into the creation. It really is a simple dessert to make. There's nothing to it.”Maria Olivas There comes a time when we heed a certain call ... 'We Are The World' the song plays in the (read full article)

GIVE ME RED ... Red Velvet Cake Roll with Strawberries & Ricotta

posted February 17, 2010 in Passionate About Baking

“Lots of bright colors like lime, orange and red this year.” Barbara HendersonThe sight of the brillient RED in the RVC takes my breath away each time I see a picture. Does that happen to you too? I have always wanted to make a red velvet ca (read full article)

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