10 results of 80 Recipes

Helena's Sautéed Veggies and Roasted Chicken Breast

Helena's Sautéed Veggies and Roasted Chicken Breast

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

I chop it all very small because I had LIP Cancer and have trouble eating with my new Lip... but you ca make it any size you like. Add to 1 tsp olive oil to saute Onions, Bell pepers, celery Fresh Garlic... Saute for 10 - 15 min, our perferance.Add chop…

Farfalle with Spicy Sausage in Tomato Cream Sauce

Farfalle with Spicy Sausage in Tomato Cream Sauce

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

This creamy, spicy pasta only contains a handful of ingredients, but the flavor is so complex and delicious. And it's ready in 20 minutes!

Spicy Samosas

Spicy Samosas

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Prep Time: 25 Minutes
Cook Time: 15 Minutes

Delicious samosas perfect for party appetizers or a side to your favorite meal. Be careful - they're spicy!

Grilled Sweet & Spicy Peppers

Grilled Sweet & Spicy Peppers

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Prep Time: 20 Minutes
Cook Time: 20 Minutes

Sweet & Spicy peppers goes great as an appetizer or side dish...goes wonderful with Italian or French bread and some cheese....this dish brings people together...You will enhance any meal with this sweet and spicy dish. Enjoy!

Simple Spicy Chicken Sandwich

Simple Spicy Chicken Sandwich

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

I made this for lunch this week and it was sooo easy and sooo yummy! (…and spicy too!) You could add lettuce and tomato too. For a healthier version you can substitute grilled chicken.

Spicy Shrimp

Spicy Shrimp

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Spicy Shrimp with coconut - a variation of the "Sungtache Sukhe" (Spicy Shrimp) recipe prepared by my mother. I come from the state of Goa in India. Unavailability of exact ingredients in Los Angeles made me come up with a variation that still reminds me…

Sweet & Spicy Peach Sauce

Sweet & Spicy Peach Sauce

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Prep Time: 10 Minutes
Cook Time: 5 Minutes

This sauce is so good! It's not too spicy so even those of the most delicate taste buds should enjoy this recipe. It's perfect with practically everything- especially my breaded chicken!

Feta Pasta Salad

Feta Pasta Salad

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Wisconsin had a warm streak! Sunday night involved important matters. Grilling, pasta salad, and The Pacific (which is amazing). I love making pasta salad. One, it is easy. Two, you can basically clean out the fridge. Three, well they are just yummy. This…

Spicy Deviled Eggs

Spicy Deviled Eggs

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Deviled eggs are an entertaining staple, yet they can sometimes be boring. I added a few things to this recipe to make sure these deviled eggs will be the life of the party. Next time you have company coming over, just whip these up and watch how fast t…

Spicy Corn Dip

Spicy Corn Dip

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Prep Time: 15 Minutes
Cook Time: 0 Minutes

Do not let the corn fool you. This dip is awesome, and one of the most highly requested recipes I make. To make it less spicy, use all cheddar cheese and omit the pepper jack.

3 results of 3 Blogs

Healthy Spicy Recipes

http://www.last15pounds.com

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A collection of recipes that are light, healthy and a bit on the spicy side.

Spicie Foodie ~ Ethnic cooking in Europe

http://www.spiciefoodie.com/

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I am a Foodie... I love to cook and bake , love to eat-from the exotic and extraordinary to the simple and the ordinary love it fresh and from scratch, love to learn everything I can the how why and when, love the history and stories behind it all,bu…

Indian Cooking Recipes

http://indiancookgrecipes.blogspot.com/

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This blog is for meant for beginners in Indian Cooking (Specially vegetarian). Indian cooking is very easy and very healthy. The every day food consumption accommodates for desired vitamins (vegetables), protein (pluses), Carb (rice), iron (spinach),…

10 results of 159 Blog Posts

GRILLED CHICKEN GYROS

posted August 16, 2010 in Let's Dish

Ingredients 4 skinless, boneless chicken breast halves 1/2 cup balsamic vinager 1/4 cup olive oil 2 cloves garlic, minced 3 tablespoons lemon juice 2 teaspoons dried oregano 1 teaspoon dried basil 1/4 teaspoon salt 1/2 teaspoon pepper 4 large pi (read full article)

BBQ Pork Tenderloin With Pineapple Mango Salsa Recipe

posted August 15, 2010 in BBQ Party

Ingredients 1 can pineapple chunks in juice 14 oz 1 jar mangos chutney 2 tbsp jerk seasoning 1 tsp olive oil 1 bunch green onion cut on slant 2 pounds pork tenderloin Preparation Season the pork tenderloins with salt and the roll in a pie plat (read full article)

Souper Saturday!

Hello! I know it is still summer, but on these cooler days my thoughts turn to fall! It is my favorite time of the year - I am giddy with excitement at the thought of picking apples, pumpkins, red peppers, etc.. I feel soup goes hand-in-hand with the (read full article)

Madras Chicken

posted August 11, 2010 in Bo's Bowl

Madras chicken may not be an authentic Indian dish, but it can be found at every Indian restaurant in America.  If you don't normally make curries this is a great one to try, because it uses curry powder.  So there is only one spice to buy (read full article)

HUMBA PAMPANGO

posted August 06, 2010 in Lutong Pinoy Recipe

Humba Pampango  Ingredients: 2 tbsps. cooking oil 4 pcs. smoked bacon, sliced 1 head garlic, chopped 2 tbsps. paprika 1 kilo lean pork, cubed 4 cups water 2 tomatoes, chopped 1 green bell pepper, sliced 2 cups sliced potatoes 2 pcs. chili pepper, s (read full article)

Thai Green Beans

This recipe from Simply in Season makes a great side dish – or add chicken or tofu and serve over rice for a main dish. FOR PRINTABLE VERSION CLICK HERE: Thai Green Beans 5 cups green beans 2 tsp sesame oil 1/2 onion (chopped; I also added a (read full article)

Calabacitas (“Little Squashes”) with Potatoes

posted July 29, 2010 in Salad in a Jar

When yellow squash, zucchini and sweet corn go on sale at the store, I start craving Calabacitas, (“little squashes” in Spanish). I play pretty fast and loose with the ingredients and seasoning. I don’t think most people put potato (read full article)

Spicy Bhindi

posted July 24, 2010 in niyas's world

Spicy BhindiServes: 3Ingredients250 g bhindi, pick tender (okra ), cut into 1 - inch pieces1 tablespoon oil250 g onions, thinly sliced3/4 teaspoon salt ( or to taste )1 teaspoon red chilli powder1/4 teaspoon turmeric powderMethodHeat oil in a frying (read full article)

Spicy Shrimp and Cheesy Grits: Comfort Food

I LOVE this recipe!!!!   Great summer southern food too!  Very easy and quick to make despite the long ingredient list.  I think I made this tonight in less than 20 minutes.  It will take 30 at most!  Servings: 4 normal or 2 (read full article)

Mixed Greens Master Mix

Actually, I have no idea if that’s the title of this recipe or not. My good friend Cindy does cooking demos at our CSA and last week she made several dishes based on this “master mix.” I’m waiting for the recipes to be emaile (read full article)

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