3 results of 3 Blog Posts

Shrimp, okra and zucchini/courgette stir-fry

posted January 13, 2010 in The Cooking Experiment

The end of the holiday season saw me with a few more pounds than usual and tighter jeans. I know I am not alone with this weight gain. Just take a look around and see all the ads for slimming product and clubs, gym promotional fees and diet specials (read full article)

Quick-fix meals: mussel stir-fry

posted December 15, 2009 in The Cooking Experiment

These days we spend most of our day rushing from one place to the other, and don’t really have 2 hours to prepare food. Most often than not, I do actually have time to prepare lunch. I usually only work for about an hour very early in the morni (read full article)

Beijing 2009 - Quan Ju De Peking Duck Restaurant

posted July 15, 2009 in CW\'s Food & Travel

The most famous culinary specialty in Beijing is Peking Duck, and the most famous restaurant serving this dish is Quan Ju De Peking Duck Restaurant. They have eight outlets in Beijing, most are usually packed with tourists and locals alike. The one w (read full article)

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