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2 results of 2 Recipes
Tailor Made Spaghetti
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| Prep Time: | 20 Minutes |
| Cook Time: | 10 Minutes |
In 1958, at the age of 19, my zio Giuseppe Manto (Uncle Joe) parted with Sicily, I recall always hearing about zio Giuseppe, even though I had never met him. When he left I had not been conceived yet, but I heard my parents talk about him as if he had b…
Sicilian Stuffed Butternut Squash
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| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
This story below was taken from a blog I found on the web, while looking for information on squash. Of course the site had nothing to do with the vegetable except that it is used in the contest of the proverb. “Falla comu vó é sempri cucuzza.” Lite…
10 results of 15 Blogs
The Good Cook
http://thegoodcooknj.blogspot.com
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A blog for cooks of all skill levels sharing tips, recipes and kitchen stories.
Syrian Foodie in London
http://www.syrianfoodie.blogspot.com/
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Syrian foodie diaries, stories and delicious recipes.
Hot off the Garlic Press
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I'm a wife and Mom and I create what I lovingly call 'homemade chic' recipes that I share on my blog. For better or worse, I also feature my crazy stories or what is on my mind. I've been cooking in the kitchen and loving it since I was just a wee…
Well on Wheels - The Traveling Vegan Chef
http://wellonwheels.blogspot.com
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Well on Wheels is a food blog with healthy recipes, restaurant reviews, and stories of life as a vegan personal chef.
Chef Keem's Kitchen
http://www.chefkeem.com/kitchen/
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Recipes influenced by my German/Austrian heritage, funny cooking videos, chef stories from my Alaska lodge kitchen, foodie news and commentaries
Aglio, Olio & Peperoncino
http://aglioolioepeperoncino.com
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This blog is an Italian recipe journal. I explore ingredients, history and stories about food. I share recipes and I tell you how we eat and sing praise to food here in the Boot-shaped Peninsula. My mission is to expand your Italian food knowledge. A…
Sugar Pies
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From traditional Southern baking and treats to experiments in haute cuisine and a little bit of everything in between! Join us for recipes, food history, stories and tips on turning out great dishes!
Spicie Foodie ~ Ethnic cooking in Europe
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I am a Foodie... I love to cook and bake , love to eat-from the exotic and extraordinary to the simple and the ordinary love it fresh and from scratch, love to learn everything I can the how why and when, love the history and stories behind it all,bu…
Mom There's Nothing To Eat
http://momtheresnothingtoeat.wordpress.com/
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Welcome to my blog…Mom, There’s nothing to eat! I hope this blog will become a reference for all you mothers out there that just can’t seem to keep your kids fed. I will include recipes…the good, the bad and the ugly… tips on feeding the hu…
Essentially Entertaining
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What is entertaining?
the savvy host believes that entertaining is most simply gathering people together in enjoyable surroundings ~ offering good food & drink ~ to share stories, ideas, laughter ... life.
essentially entertaining is dedicated…
10 results of 664 Blog Posts
Dining with the Toffs: Lady Maclean’s Diplomatic Dishes
Mooching about our rented holiday villa, sorry, amazingly huge palazzo in Croatia, I found an extraordinary cookbook, Lady Maclean’s Diplomatic Dishes. Veronica Maclean was a Scottish blue-blood, born to Lord and Lady Lovat in 1920, photog (read full article)
VEDA – August 15, 2010: How to Treat Hangovers
Hello, friends. Today’s VEDA topic is hangovers. Because I’m tired of watching myself and in case you are too, I had 4 other faces help me out. Brittany, Deesh, and Bing let me tape them in their home last night. And Neville from Nevblog. (read full article)
Saturday Stories: What Do We Do in the Summertime?
It's summertime and times as tough. You have five children, four of them girls between the ages of say, 13 and 6. All of them are bored. Oh, they work hard and do their chores, but there is only so much that needs to be done. (read full article)
Beer Batter Bread
I spent yesterday evening floating around the pool in the company of a friend, Trixie. Happily, Trixie and her son, Frederick were passing through Newnan on their return trip to Atlanta after helping Trixie's stepdaughter settle in her new dorm ro (read full article)
God, Family, Farm, Wine: Coyote Canyon Featured Winery for August 2010
We talk a lot about the passion for wine and the stories behind the wine makers. Mike Andrews shares not only his passion for wine but the essential ingredients that create that wine: farming, family and God. On the way back from the Wine Bloggers Co (read full article)
Vitello Tonnato; The Glorious Twelfth
Yesterday was The Glorious Twelfth. I first heard people talking excitedly about The Glorious Twelfth shortly after we moved to Andorra. I was very touched, honored, slightly embarrassed.... but also a wee bit confused. It was wonderful to be so quic (read full article)
Grilled and Smoked Salmon Lasagne; the 'interesting' day continues
Last Wednesday was an 'interesting' day. Today I got the icing on the cake; the cherry on the sundae; the grand slam; the crowning achievement.... I got a speeding ticket. In the mail. From... you guessed it: last Wednesday. I know exactly when it ha (read full article)
Bachelor/Bachelorette Inside Scoop!
If you are like the crew at Harriet Magpie, then you are suckers for true love stories. Even if they are constructed and manipulated for reality television shows! We cried when Roberto proposed to Ali; we sighed when Jason hugged his weird son T (read full article)
Watch My Weight Wednesday! I'm Back!
Welcome back to WMWW! I have been away the last 2 weeks on a Nova Scotia road trip with the family. I was really hoping to find internet while I was away to get some posts up...but that just didn't happen. I apologize for being MIA.My goal was (read full article)
Food Stories: Elvis Recipes, 3 chefs N 5 ingredients, ... The Art of Eating!
Chefs Challenge ~ 3 Fillmore Street chefs take the challenge of one basket of ingredients ~ "What happens when you get three chefs, one meal and a basket of five seasonal ingredients?" That was the... [[ This is a content summary only. Visit my web (read full article)
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Tell Us About Your Lazy Hazy Days Of Sum…
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Which Frozen Drinks Give You ... ?
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Are You Who You Wanted To Grow Up To Bec…
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Saturday Night Party!
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Who Has Worked In A Professional Kitchen…
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Happy Easter Everyone!
Posted by Theresa111 in General Discussions | 1 year ago
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