10 results of 605 Recipes

Home Made Sun-dried Tomatoes

Home Made Sun-dried Tomatoes

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Prep Time: 20 Minutes
Cook Time: 0 Minutes

So easy, you'll never want to buy one in a jar again!

Escarole with Mushrooms and Sun Dried Tomatoes

Escarole with Mushrooms and Sun Dried Tomatoes

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

This dish is simple in content yet elegant in both presentation and taste. Enjoy!

Broccoli Rabe with Sun Dried Tomatoes & Macaroni

Broccoli Rabe with Sun Dried Tomatoes & Macaroni

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 15 Minutes
Cook Time: 15 Minutes

This dish is so pleasing to the eye and so delicious and really quite easy to prepare. Enjoy!

Spaghetti with Baby Spinach, Sun Dried Tomatoes & Figs

Spaghetti with Baby Spinach, Sun Dried Tomatoes & Figs

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

This dish has a slightly sweet and yet unique flavor that is sure to help make for great dinner conversation. Enjoy!

Greek Pizza

Greek Pizza

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 15 Minutes

This rich and decadent pizza is a beautiful symphony of delicious flavors. This extra crispy pizza crust is topped with feta cheese, spinach, kalamata olives, sun-dried tomatoes, red onions, and marinated chicken. Your taste-buds are in for a wonderful s…

Arugula, Sun Dried Tomato, Peppers, and Date Salad

Arugula, Sun Dried Tomato, Peppers, and Date Salad

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

This salad's got a bit of everything - crunch, sweet, sour, salty courtesy of the arugula, dates, sumac, and sun dried tomatoes respectively.

Foil-Pack Chicken with Goat Cheese, Sun-dried Tomatoes, and Basil

Foil-Pack Chicken with Goat Cheese, Sun-dried Tomatoes, and Basil

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

In this recipe, chicken is stuffed with a flavorful combination of goat cheese, basil, and sun-dried tomatoes and cooked in a foil packet in the oven. The cooking method keeps the chicken so moist and tender, and the filling gives it tons of flavor. This…

Stuffed Turkey Breast with Dried Apricots

Stuffed Turkey Breast with Dried Apricots

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 95 Minutes

This turkey has a delicious smoky sweet flavor. Enjoy with much love, Catherine xo

Oracchietti with Spinach and Garlic

Oracchietti with Spinach and Garlic

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 10 Minutes

An easy to make authentic Italian pasta dish using simple ingredients.

Penne with Artichokes and Sun-Dried Tomatoes

Penne with Artichokes and Sun-Dried Tomatoes

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Need a quick meal for a crazy weeknight? Look no further! Whip up a quick sauce for your pasta using frozen artichoke hearts, lemon and sundried tomatoes. Top it with quickly toasted up bread crumbs and you're ready to go! Check out more quick recipes…

10 results of 239 Blogs

The Turtle Restaurant - eating in the slow lane

http://theturtlerestaurant.blogspot.com/

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The Turtle Restaurant - eating in the slow lane

A blog dedicated to eating in the slow lane. Food history, recipes wine and food in culture

A Lithuanian Cooking in India

http://juratesrecipes.blogspot.com/

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In this blog, you'll find traditional and our own recipes all tested by me and my hubby, with whom I share a passion for cooking and improvising with ingredients. Indian, Asian, some fusion and Lithuanian dishes -- quick, easy and very delicious! =)

Chef In You

http://chefinyou.com

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This is an online recipe guide with simple cooking instructions and pictures for EACH of the steps to making vegetarian and vegan food. Bring out the chef in you while making any of our recipes with precise and easy How to's"

Delcie's Desserts in Cups

http://www.delciesdesserts.com

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Welcome to the world of self-created recipes that are made in cups.

Food, Fun & Farm Life In East Africa !

http://www.foodfunfarm.blogspot.com

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A blog about my life on a remote farm in the foothills of Kilimanjaro in East Africa. I publish new recipes every 2nd day - simple, easy homecooking with an African twist using fresh, local ingredients. Pop in for a visit anytime !

haddock in the kitchen

http://haddockinthekitchen.wordpress.com

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The culinary musings of a British Ex-pat living in France

Zaafraan - A Touch of Spice

http://www.zaafraan.com

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Quick, Easy & Healthy Indian Food. Indian food if cooked right can be very healthy. My recipes are low in fat & calories, cooked in olive oil & seasoned just right. A lot of my recipes are one pot, 5/8 ingredients & quick.

Yum in Tum

http://www.seidhr.blogspot.com

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The culinary adventures of a non-traditional student in Houston, Texas.

Thomas the Accidental Gourmet

http://thomastheaccidentalgourmet.blogspot.com/

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Musings on Life and Food

Unfortunately, I don't necessarily have a life plan. Or a dinner plan for that matter. Luckily for me, things work out most of the time.

I'll be posting some musings on food, eating, and life in general. Hopefully, som…

A Small-Town Girl Livin in a Crazy Jacked-up World...

http://snookiecollins.blogspot.com

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Hmmm, how to describe my blog.
Well, I do talk alot about my Obsession of course... CUPCAKES!
I post photos of the most scrumptious, delectable, delightful Cupcakes you ever did see.
From the cutesy-patootsy to extremely gourmet sugar-art & fondan…

10 results of 77 Blog Posts

Basil Preserved in Olive Oil

posted August 16, 2010 in Healthy Green Kitchen

For week 2 of Preserve the Bounty, Jenny challenged us to preserve some of our summer produce in oil or another fat. I’ve put together various combinations of garden-fresh herbs, calendula (marigold) flowers, sun-dried tomatoes, and chile peppe (read full article)

Summer Veggies and Sun Dried Tomatoes over Egg Noodles

posted August 12, 2010 in Pots and Plots

I made stroganoff the other day and there were leftovers, but not quite enough for two.  So my response was to make enough egg noodles for both of us, and whip of a saute of summer veggies to throw over mine.  It was a quick, tasty use of assorted (read full article)

Quick and Easy Tortilla Pizza

posted August 05, 2010 in Cuisine Diva

Individual tortilla pizza. Here is an idea for making a quick and easy pizza. I usually keep a package of Boboli mini pizza crusts in my pantry, but the other day I was craving a pizza and didn't have any Boboli left. I took a quick look around my (read full article)

Stuffed Burger Recipe Revealed!

posted July 19, 2010 in Iowa Girl Eats

Evenin’ folks! For a day that started out as a 1, it sure pulled through and ended up being a perfect 10! Actually, I take that back. As I was driving home I decided the clear blue skies and dazzling sunshine deserved a 10, but downgraded the d (read full article)

Kangkong-Malunggay Pesto with Tinapa

posted July 07, 2010 in josie's kitchen

This healthy pasta dish that makes use of native leafy green kangkong (swamp spinach) and  malunggay won the Ideal Gourmet Pasta Special Award for the Most Creative Pasta Dish of the FLAVORS Culinary Challenge 2010. From Chefs Karen Mercado, Koe Ch (read full article)

Baby Shower Lunch: Menu Plan

posted June 22, 2010 in Kitchen Gadget Girl

Last weekend, I was honored to host a baby shower for a good friend, Dena. It was over 90F outside, but we managed to have a lovely lunch in the garden. The actual party was not a problem, but I found myself very worried about the games. Fortunately (read full article)

Veggin’ Cookbook Chronicles: Cannellini Salad

posted June 19, 2010 in Veggin'

New Vegetarian Cuisine features “250 low-fat recipes for superior health” and is compiled by Linda Rosensweig and the food editors of Prevention magazine. My edition is from 1994. That said, this cookbook touts healthy eating and food ch (read full article)

Vegetable Pate and Papo Secos Portuguese Bread - A Daring Cook's Challenge

posted June 14, 2010 in Acquired Taste

Our hostesses this month, Evelyne of Cheap Ethnic Eatz, and Valerie of a The Chocolate Bunny, chose delicious pate with freshly baked bread as their June Daring Cook’s challenge! They’ve provided us with 4 different pate recipes to choose from a (read full article)

Quick and Delicious Chili!

posted June 11, 2010 in Living the Gourmet

Ingredients:2 lbs. ground Sirloin1 large Jalapeño pepper – sliced with seeds½ red onion – sliced4 cloves garlic – crushed and chopped4 sun dried tomatoes1- 1lb. 12 oz. can black beans – drained1 ½ pints grape tomatoes Olive oil1 tablespoon (read full article)

It's Summertime... Cold Tomato & Sage Soup

posted June 10, 2010 in PimpThatFood

It's Summertime... sun is roasting, beaches crowded and everybody is ready for a nice dip. With the heat waves coming up this summer period especially who lives in the Mediterranean region, it is time to start eating something light, fresh & cold (read full article)

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