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Garbanzo Bean & Tomato Greek Salad
| Rating: |  |
| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
I found this recipe online and added basil and black beans for more flavor and texture. The photo shows mozarella cheese as a substitute for the Greek feta. Serve with pita bread or a crusty loaf. Image: Grandgrrl (Flickr)
3 results of 3 Discussions
1 reply
10 months ago
GAME: It's Your Food Competition Show!
Posted by Theresa111 in General Discussions | 10 months ago
21 replies
7 months ago
Who Watches Food Television Network?
Posted by Theresa111 in General Discussions | 11 months ago
4 replies
9 months ago
Top Chefs Fight for Babies Today
Posted by tonyb in General Discussions | 9 months ago
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