Search Results: Tarragon
Sponsored Links
9 results of 9 Recipes
Chicken Breast Alfredo w/Paprika and Tarragon
| Rating: |   |
| Prep Time: | 5 Minutes |
| Cook Time: | 40 Minutes |
A delicious and appetizing way to serve a family favorite, baked chicken.
Lemon Pepper- Tarragon Chicken
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 30 Minutes |
Baked Chicken for dinner but with a flavorful twist. Easy, fast and oh, so good.
Seasoned Lobster Tail
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
My husband and I love seafood and we're always trying new ways to cook lobster. WE steamed a lobster tail in our steamer with some delicious seasonings and herbs. It came out great. This would be good for company.
English Gypsy Toast with French Cheese and Herbs
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
It has been hundreds of years ago when the English had a rivalry with the French. So history has got over with it and its time to blend together the two nations into a one simple breakfast delight.
Chicken in Orange Sauce
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Quick and easy chicken dish for one for nights when there are minimal ingredients on hand. Delightful citrusy summer fare, or a bright spot in the middle of winter when you wish summer would get here already!
Tortilla Pizza Wrap
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
Healthy, Quick & Easy Original Recipe! Check on our website for more recipes.
New Fried Chicken Wings
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
I've been frying chicken wings since age ten. I wanted to give my fried chicken a fresh prep, so I could see if incorporating a different ingredient would make a difference over using buttermilk. Sour cream won the day!
Grandma's Chicken Soup
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 90 Minutes |
Chicken soup with an Italian flair. A updated version of my grandmother' s recipe.
Steamed Sea Bass and Spinach
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
After all the meat we have been eating lately, we were in the mood for some change. Fish came to mind and we had some beautiful sea bass fillets that we just purchased from Pete. We also had some spinach and I somehow I wanted to incorporate the two. Not…
10 results of 211 Blog Posts
Steak with Chimichurri Sauce
Okay, so this is the time of year I start to get panicky about my herbs. I have these great whiskey barrels right outside my kitchen door, and every Mother's Day weekend I plant them full of basil and rosemary and parsley and thyme and sage and tarr (read full article)
Summerfest 2010 - Green Beans with Tarragon Vinaigrette
Green Beans with Tarragon Vinaigrette Are you ready for the next installment of Summerfest 2010??? I hope so, because here it is!!This week's theme was beans, herbs and greens and I decided to make green beans. I absolutely love fres (read full article)
Tomato and Beet Salad - Recipe
Tomato and Beet Salad with Feta and Mint This is one of those dishes that is good out of all proportion to the difficulty of making it, which is virtually nil. It is totally dependent on using great tomatoes and olive oil, and home-cooked beets (don& (read full article)
Summerfest 2010 - Corn,Crab and Tomatoes - Oh My!
Corn, Crab and Tomato Salad Da da da da!!!! Welcome to Summerfest 2010!!! So, what is Summerfest 2010?? It is a cross blog food extravaganza that celebrates the bounty of the summer harvest. Each week has a theme (this week it (read full article)
Grilled Buffalo Rib-Eye
A while ago, I said that tonight we would have some red meat - Buffalo to be exact. And so we did! To the left, is a photo of -Grilled Buffalo Rib-Eye with Roasted Herbal SquashServes: 2Ingredients:2 Buffalo Rib-Eye Steaks1 t Greek Oregano, fresh and (read full article)
Tarragon Lobster Salad with Corn and Tomatoes
Here we are smack dab in the heart of summer. It's hot, hot, hot out there, and while I do my share of complaining about the hazy hot and humidness, I secretly love it, and will take it over February any day of the week.We are also happily right in (read full article)
Preserving Herbs; Using summer's herbs in winter, Summer Basmati Pilaf
Herbs are, at least for me, a crucial component of summer's bounty. I start using fresh herbs as soon as the chives show signs of growth in the spring and don't stop until I've picked the last sage leaf before frost. In my herb garden I have parsley, (read full article)
"Farm and Wine Night" At Le Cafe de Paris
Oh, yes! Another delightful evening for food, fun, friends and wine at Le Café de Paris and their Farm and Wine Night. The wines this time were presented by Rod de Armond of Woodriver Cellars. With our dinner, we had a 2008 Woodriver Cellars Chardon (read full article)
Mustardy Chicken Salad in Pita Pockets
MUSTARDY CHICKEN SALAD IN PITA POCKETS(Tastes amazing! Photo doesn't do it justice)4 small boneless skinless chicken breasts cooked and shredded (I boiled mine for an hour with some onion, carrot, celery, and bouquet garni herbs I had: rosemary (read full article)
Le Café de Paris - Farm and Wine Night
I just received this. Hope to see you there. We'll be there - 6:30pm.FARM AND WINE NIGHTThursday, July 22Bonjour Mes Amis!The final produce list is in for our Farm and Wine Night (menu below). The four course gourmet menu is inspired from the delicio (read full article)
Related Food Topics
-
Become a Half Hour Meals Member
Free Membership
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
