Search Results: Thick Pork Chops
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10 results of 126 Recipes
2 Step Garlic Pork Chops
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
Really simple garlic pork chops recipe that you will surely love. Enjoy!
Pork Chops-n-Pears
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
Pork chops have always been a favorite of my family, but I have never really been that crazy about them...until my Aunt Lisa gave me this recipe. I decided to try it, and I wasn't disappointed. The pears add a bit of sweetness, and the balsamic vinegaret…
30 Minute Pork & Rice
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
Needed to make something for dinner the other night and came up with this idea and it worked out beautifully. The pork chops were so moist they were unbelievably tender.
Beer and Brown Sugar Pork Chops
| Rating: | |
| Prep Time: | 60 Minutes |
| Cook Time: | 15 Minutes |
In this recipe, dark beer and brown sugar are married in a marinade for pork chops. As a result, the chops are intensely flavorful and incredibly juicy. This is a recipe you simply must try!
Grilled Stuffed Pork Chops
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Pork chops are great on the grill but if you're not careful they can easily be overcooked and dry out like an old boot. Maybe that's your thing, but if not then here's a couple tricks to grilling the perfect chops. First, I've found you want to st…
Honey & Mustard Marinated Pork Chops
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
This is a recipe that is elegant enough for a special occasion or simple enough for a weeknight. Enjoy!
Pan seared porkchops
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
This is a simple way of fixing pork chops. They are tasty and can be fixed in a number of ways. You can add sauces to them like barbecue, berry vinaigrette, of tomato sauce. I chose to just put salt on mine. I made a few with barbecue sauce, and one with…
Grilled Pork Chop with Mango Salsa
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
We all get sick of eating beef and chicken sometimes, but it can be hard to think of alternatives. Pork chops are actually one of my favorite new proteins to cook with. Dubbed "the other white meat", pork chops are great because they are as versatile as…
Autumn Pork Chops
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 35 Minutes |
Pork chops and applesauce go together like peas and carrots, and has been a favorite meal of many food lovers for years. This simple pork chop recipe is a twist on the original and is full of flavor, yet very easy to prepare. Serve with a baked sweet pota…
Two-Packet Pork Chops and Ranch-Roasted Potatoes
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 40 Minutes |
This recipe takes advantage of store-bought seasoning mixes, which are used to coat pork chops and potatoes. The pork chops are moist and flavorful, and the potatoes are an easy and addictive side dish.
1 result of 1 Blogs
Crock Pot Easy Recipes
http://www.crockpoteasyrecipes.com
| Blog Rank: | |
| User Rating: | |
Cooking with a slow cooker is my kind of cooking. It cooks itself! Recipes include: hearty soups and stews, chicken, pork and beef recipes and delicious desserts.
10 results of 56 Blog Posts
BBQ Luau Pork Teriyaki Recipe
Ingredients 1 1/2 pounds pork, lean boneless 1 cup pineapple, sliced in syrup 1/2 cup teriyaki sauce 1/4 green onion, finely chopped 1/2 teaspoon ground ginger 1/4 garlic powder 1 cup raw rice Preparation Cut pork into slices about 1/4 inch thick (read full article)
BBQ Margarita Glazed Pork Chops Recipe
Margarita Glazed Pork Chops Ingredients 1/3 C. orange marmalade 1 jalapeno pepper, seeded and finely chopped 2 T. tequila or lime juice 1 tsp. grated fresh ginger or 1/2 tsp. ground ginger 4 boneless pork loin chops, cut 1-inch thick (about 1 1/2 lb (read full article)
BBQ Pork Chops and Sweet Onions Recipe
Ingredients 6 to 8 center cut pork loin chops, 1 inch thick allow 1 per person 2 tablespoons vegetable oil 3 large sweet onions, such as Texas or Vidalia 2 cups smoky barbecue sauce, divided The zest of 2 oranges, divided The juice of 2 oranges, d (read full article)
Jack Daniels Mopped BBQ Pork Chops Recipe
Ingredients Spice Rub: 3 tablespoons ground paprika 2 tablespoons ground cumin 1 tablespoon kosher salt 2 tablespoons freshly ground black pepper 2 tablespoons brown sugar 4 rib pork chops, about 1 1/2-inches thick (12 ounces each) Sauce: 2 cups Ja (read full article)
BBQ Cider Brined Pork Chops Recipe
Cider Brined Pork Chops Ingredients 2 cups apple cider 1 3/4 cups water 1/4 cup coarse kosher salt 1/4 cup packed brown sugar 1 tablespoon coarsely ground black pepper 1 teaspoon dried sage 1 cinnamon stick 4 pork-loin chops, about 3/4 inch thick Pr (read full article)
Hoisin Marinated Grilled Pork Chops
This recipe combines two of my favorite things Asian flavors and grilling. Hoisin sauce is one of those things you either love or you hate. It has a strong assertive flavor. I love Hoisin and use it all the time in stir-fries. (read full article)
Maiale Ubriaco
They don't make pork like they used to. Modern pork is raised lean for health reasons but in the process a lot of flavor got lost. But there are ways to make up for the lack of intrinsic flavor, like this simple Tuscan method for making pork ch (read full article)
Pain is Temporary. Accomplishment is Forever!
Well the heat index was 101 when I got off work today but, gosh darn it, I was going to RUN! So I did – 3 miles in the blazing sun. It was just as you imagine it would be. Brutal. Insane. Stupid hot. But as I was pacing around my cool basement (read full article)
Good Food Gatherings (Menu #9 - #11)
Here's the plan for our Good Food Gatherings coming up this week. Sharing some timeless favorites from our kitchen, modified a bit to suit our tastes and cooking style, the line-up includes: ~ Grilled Balsamic & Rosemary Marinated (read full article)
Spicy Sriracha Chicken
This recipe made me a Sriracha evangelist. Sriracha, if you've never tried it, is that fiery red Asian hot sauce that comes in the clear plastic bottle with a rooster on the front. I have to admit I was intimidated by it before making this (a deep se (read full article)
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What's For Dinner?
Posted by BigGiantHat in General Discussions | 1 year ago
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New Year's Day Meal Traditions
Posted by Penny in General Discussions | 5 months ago
2 years ago
therma flo/ Amish cooking
Posted by amybyrd21 in Cooking Questions | 2 years ago
1 year ago
How Was Your Thanksgiving?
Posted by Theresa111 in General Discussions | 1 year ago
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