10 results of 383 Recipes

Spring Chicken Roll-Ups

Spring Chicken Roll-Ups

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

Salty ham, earthy asparagus, and tangy provolone serve as the filling for chicken cutlets in this quick and delicious recipe. The presentation is pretty enough for company, but the recipe is easy enough for a weeknight meal.

Chicken Tateese

Chicken Tateese

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

Just a little something I put together.

Simple Garlic & Lemon Chicken Strips with Spinach & Sautéed Fresh Bread Crumbs

Simple Garlic & Lemon Chicken Strips with Spinach & Sautéed Fresh Bread Crumbs

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Prep Time: 15 Minutes
Cook Time: 25 Minutes

This dish is simple, delicious and beautiful! Lots of Love, Catherine

Veggie Stir Fry

Veggie Stir Fry

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Prep Time: 20 Minutes
Cook Time: 10 Minutes

Stir fry is easy to make when you are short on time and tight on money. Pick your favorite veggies and whip this meal up in a flash. This is a vegetarian version, but you could also add any protein that you like as well. Serve with some brown or white…

Reuben Wraps

Reuben Wraps

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Prep Time: 15 Minutes
Cook Time: 0 Minutes

These simple wraps are a perfect change of pace from the normal sandwich. Creamy Thousand Island dressing and Gruyere cheese give it the Reuben flavor but since it is made with turkey, it is much healthier. Try it with some baked potato chips or a side…

Thin Mint Popcorn

Thin Mint Popcorn

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Prep Time: 10 Minutes
Cook Time: 5 Minutes

Got a box of Thin Mints? Why not pop up something delicious? Popcorn, Thin Mints and a minty candy coating combine to make the perfect special snack!

Grilled Lemon Sage Chicken Wrapped in Prosciutto

Grilled Lemon Sage Chicken Wrapped in Prosciutto

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Prep Time: 45 Minutes
Cook Time: 15 Minutes

Our new grill finally arrived! I was so excited I could barely contain myself. We have been grilling on this tiny little tailgating grill for the past year and a half. Heat control, warming rack, SPACE...ahhh...bliss. We had some friends over for dinner,…

Avocado-Crabmeat Sandwiches

Avocado-Crabmeat Sandwiches

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

These are so simple to put together and utterly delicious. I much like the crab mix not being filled with onion, celery and the like thus letting the crab and lemon shine.

Oven Roasted fish with Toatoes, Onions and Plaintain

Oven Roasted fish with Toatoes, Onions and Plaintain

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 40 Minutes

This is a tasty and healthy dinner.

Grilled Marinated Pork Loin with Wine

Grilled Marinated Pork Loin with Wine

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

This pork will please is excellent and will bring a smile to your table. Enjoy with Love and Laughter, Catherine xo

2 results of 2 Blogs

Diet Whore

http://www.dietwhore.info

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Healthy Living and Eating Made Simple. Because nothing tastes better than the way that THIN feels!

OC 2 Seattle

http://www.oc2seattle.wordpress.com

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I was once asked who my role models were. After careful thought, I disclosed my list:

Wonder Woman because she’s smart, refreshingly unjaded, fights the good fight and looks gorgeous while doing it. Plus, bracelets that deflect bullets? That…

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10 results of 75 Blog Posts

posted March 02, 2029 in Al Dente Gourmet

Caramelized Apple Sponge Cake"Caramelized Apple Sponge Cake"I baked this cake this morning-And it will be my surprise for afternoon tea for J.-He was asking me for -"tea cake"- since last weekend. So this morning I woke up early-before he woke up-and (read full article)

GRILLED CHICKEN GYROS

posted August 16, 2010 in Let's Dish

Ingredients 4 skinless, boneless chicken breast halves 1/2 cup balsamic vinager 1/4 cup olive oil 2 cloves garlic, minced 3 tablespoons lemon juice 2 teaspoons dried oregano 1 teaspoon dried basil 1/4 teaspoon salt 1/2 teaspoon pepper 4 large pi (read full article)

Chicken Galliano

posted August 03, 2010 in Mangos Chili and Z

I found this obscure little article and recipe while leisurely reading the latest issue of Saveur in a camp chair overlooking Turquoise Lake during our last camping trip. I fear I may have skipped right over this gem if I had been rushing through (read full article)

Pork Barbeque

posted July 29, 2010 in Filipino Cuisines and Native Foods

Estimated preparation: 20 minutesMarinating: 30 minutes to 3 hoursBarbecue: 10 to 15 minutes eachPork Barbeque Ingredients:1 kg. pork20 bamboo skewers1 cup soy sauce1 head garlic, minced1 onion, finely chopped1/4 cup of calamansi juice or lemon ju (read full article)

Zucchini Salad with Basil and Pistachios

posted July 27, 2010 in A Communal Table

Zucchini SaladI am truly blessed. I have  a wonderful family and truly amazing friends - and a lot of them have gardens that are   overflowing with zucchini and tomatoes! I am blessed because said friends  grow more than enou (read full article)

Oven Baked Barbecue Chicken

posted July 21, 2010 in Chef Tom Cooks

1 whole chicken 2 tablespoons butter 2 cloves garlic, chopped 1 cup ketchup 2/3 cup chili sauce 4 tablespoons brown sugar 4 tablespoons chopped onion 2 tablespoons Worcestershire sauce 2 tablespoons prepared mustard 2 teaspoons celery seed 1/2 teaspo (read full article)

Oven Baked Barbecue Chicken

posted July 21, 2010 in Chef Tom Cooks

1 whole chicken 2 tablespoons butter 2 cloves garlic, chopped 1 cup ketchup 2/3 cup chili sauce 4 tablespoons brown sugar 4 tablespoons chopped onion 2 tablespoons Worcestershire sauce 2 tablespoons prepared mustard 2 teaspoons celery seed 1/2 teasp (read full article)

Shrimp Salad with Louis Dressing

posted July 18, 2010 in Food: Cooking and Capturing

Another My Meatless Monday here! This time is just shrimp salad, but it's the dressing that made it yum! I got the recipe from SBD. If you notice, the first photo has no eggs and garbanzo. Actually, everything was ready but I forgot to add since (read full article)

Red, White, and Blue Eating on July 4th

posted July 01, 2010 in Nutritioulicious: Nutritious and Delicious

We’re just a few days away from July 4th and that means it’s time to get the barbecue prepped and your fridge stocked with delicious eats for the holiday weekend! Before you go filling your grocery cart with traditional barbecue fare like (read full article)

Baked Salmon with Basil Mayonnaise and Tomatoes

posted June 28, 2010 in Life\'s Ambrosia

So far this year my new year’s resolution to get more fish into my diet seems to be right on track. The fact that it is currently salmon season is helping a lot. I simply can’t resist the beautiful pink lusciousness that is wild salmon. (read full article)

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