Search Results: Things I Have Eaten
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10 results of 44 Recipes
Pickled Red Beets
| Rating: |  |
| Prep Time: | 30 Minutes |
| Cook Time: | 60 Minutes |
I don’t know about you but in the last few years I have become a beet lover. I never used to be but if there are beets on the menu I order them. And I always have beets at home for my cravings. You will notice I will post several different beet recipes…
Quiche
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 40 Minutes |
This is a perfect brunch. If you are having people over or if you are doing a shower this is a perfect dish you can prepare the night before and just cook it in the morning. One of the hardest things with brunch is to keep eggs warm or get up early enou…
Lemon Curd
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Lemon Curd is a paste which resembles a hot marmalade. It can be made into a mousse by folding it into freshly whipped cream. It is used in tarts and tartletts and may be eaten alone. It is also used on top of shortbread cookies dough before baking.
Caprese Salad in a Glass
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| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
Caprese Salad is a traditional salad, usually served on it is own or as a side dish but this time I have used it in small quantities as an appetizer, to be held in your hand and to be eaten with a little spoon.
Southwestern Corn
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
I used to make this at a restaurant I worked at for special occasions. I came up with it while trying different things for a party.
Pescado Vera Cruz
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
A simple and delicious fish recipe I learned a few years ago. Can be eaten as a soup, or the sauce can be drained and you can enjoy moist fish fish and wonderfully flavored veggies on their own.
Mozzarella in a Carriage
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
Try this basic fried mozarella i learned from watching Mario Batali. A good pair for pasta or can be eaten alone with some marinara dip or any tomato sauce dip of your choice....
BBQ Steak Wrap
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I have not eaten steak since I was a little girl. I decided when I was 5 that I did not like it and have not touched it since then. I am currently dieting and my boyfriend was getting a little tired of pork, chicken, and fish, so I found this AMAZING heal…
Veggie Quiche
| Rating: | |
| Prep Time: | 0 Minutes |
| Cook Time: | 5 Minutes |
What I love about making quiche is that it is so very easy to make them and can be served for brunch as well as for dinner. Also another nice thing is that it is a great way to get rid of things you have i your fridge. You can go vegetarian with it or add…
Chicken sandwich and barbeque sauce
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 5 Minutes |
is very interesting to know that in medieval Europe, bread was not only food but some dishes. People time used loaf old (dimensioned approximate 15 cm on 10 cm) law Plates. After meal these pieces could be eaten, data paupers or dogs. Plates wooden began…
10 results of 89 Blogs
Roast Garlic and Other Yummy Things
http://roastgarlicandotheryummythings.blogspot.com/
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Ramblings about cooking, sewing, gardening and other assorted earthy things :D
Things You Should Do
http://thingsyoushoulddo.com/category/what-to-do/dining
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Fun Things to Do & Cool Places to Go, including some of the best restaurants in the world!
Hometown Girl
http://hometowngirl.typepad.com
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I love to blog about what I'm making I have at least a post or two a week about things I cook or bake along with my vintage finds & new creations.
BBQ Addicts
http://www.bbqaddicts.com/blog/
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BBQ has always been a passion of ours so we decided that it was time to start this website. BBQ Addicts will be your central authority on all things BBQ related. We'll have recipes, reviews, and lots of community interaction! We're also proud sponsor…
John and Lisa Are Eating in South Jersey
http://www.johnandlisaareeatinginsj.blogspot.com
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Two people from South Jersey (we'll call them 'John' and 'Lisa') who share a love for food and things South Jersey posting their thoughts and experiences.
It might make you laugh.
It might make you think.
It might make you hungry.
And, if you…
Feeding the Ravenous Horde
http://feedingtheravenoushorde.blogspot.com
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I am a diverse home cook who loves making new recipes and changing them up a bit. I have a horde of 4 very ravenous kids so we like to keep things fresh in the kitchen. Teaching my boys (and girl) to cook is important to me and they usually help ou…
All Things Yummy and Delicious! : )
http://yummydelicious.com/blog
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All best things yummy and delicious - with a bent of my personal banter. : )
I call it the "Land of Yummy Delicious" - Best things yummy, nutritious, delicious, fine, fanciful, enlightening, fun! : )
Two Kids (and a Mom) Cooking
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There are two things I know are true:
1) Everyone needs to eat
2) There is never enough time to spend with your kids
To help address these issues in my life, I started having my kids cook dinner with me whenever possible, and guess what? We have…
Thomas the Accidental Gourmet
http://thomastheaccidentalgourmet.blogspot.com/
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Musings on Life and Food
Unfortunately, I don't necessarily have a life plan. Or a dinner plan for that matter. Luckily for me, things work out most of the time.
I'll be posting some musings on food, eating, and life in general. Hopefully, som…
Things That Make You Say: "Mmmmm!"
http://cookingwithkaryn.blogspot.com
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Here I post my family favorites, as well as the recipes I try that I love... I am a former home-ec teacher, current stay-at home mom-chef.
10 results of 144 Blog Posts
The Legacy of Buck Bannister
Over the past year I have been a site manager, coordinator and food writer for Half Hour Meals. During this time I have met cooks, chefs, cookbook authors, culinary instructors, culinary students, food radio and TV personalities, other food writers, (read full article)
Stuffed Grape Leaves
Many things in life appears to be difficult to deal with, hard to achieve,or even impossible to happen. This when you see it from a far distance. However, when you close up, all these virtual boundaries you have placed between you and your g (read full article)
Potato Salad Makes for a Sexy Salad Tossing
Sexy Healthy Potato Salad Yeah, I said it. I said potato salad and sexy in the same sentence, and I mean it. Since when is something that’s cool, creamy and tangy not sexy? I get it, those bulbous little tubers (potatoes) (read full article)
Ah Yat Tian Xia
After our long and tiring day at Ocean Park, Symphony of Lights and Avenue of Stars we decided to have our super lat dinner. We left our things at our room then walked along the road. Ian and I really love to experience new things in Hong Kong and on (read full article)
Sunday Dinner? How About Lamb?
Every once in a while, I say, "Let's not have chicken, mashed potatoes and gravy and peas for Sunday dinner." And Robin will usually say, "OK. What do you want?" So today - actually yesterday I said, "How about a leg of lamb, some Swiss chard, fresh (read full article)
Popeye's
We arrived at Hong Kong around 10:55am, since we have so many things to do for the day we decided to have our lunch at the airport before going to USA Hostel. This was our first time in Hong Kong that's why we explore the whole airport just to look f (read full article)
Corned Beef Hash and Eggs
Growing up, when my father was home for breakfast, it was an all out food occasion. He liked his big breakfasts! Bacon, or sausage, eggs, home fries, pancakes, and toast, big was not the word for it. One thing he liked a ton was corned (read full article)
Pickled Foods and Feta Relish
I think I might have mentioned before that I have a lot of pickled foods in the house. I remembered that one of the things I have is a large jar of lupini beans. I love these things, but if you buy them in a jar, make sure you rinse them (or they tas (read full article)
Chicago
I promised to tell you guys about what I ate in Chicago, but then I got caught up with homework and I totally forgot. So now I'll do so, though probably with less detail than if I'd done it immediately. I will, however, make sure to give you links to (read full article)
I am such a little things person…Are you?
Happy Friday Eve all! This week’s Wordless Wednesday were pictures taken during The Husband’s and I very first vacation together as boyfriend/girlfriend. We went to the Caribbean Islands of St. Thomas and St. John. (read full article)
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