Search Results: Toasted Walnuts
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10 results of 63 Recipes
Dolly does the Hello Dolly Bars!
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Delicious gooey, chewy and sticky Hello Dollies! They are also known as 7layers bars or magic cookie bars. Incredibly easy to make and child-friendly too. You can add more coconut/walnuts/chocolate chips depending on your liking :) Step by step picture…
Arugula Salad with Pears
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Great salad for entertaining especially this time of year when pomegranates are in season
Polish Rugelach
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| Prep Time: | 70 Minutes |
| Cook Time: | 20 Minutes |
(Adapted from cooksrecipes.com) I hope you enjoy these delightful little pleasures as much as my family and I have! Serve with tea or a good cup of coffee ! Enjoy with so much love! Catherine
No-Bake Pineapple Cream pie
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| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
No-Bake Pineapple Cream Pie Serves 3 In minutes: 20 Ingredients 1 can pineapple chunks, drained 1 8 oz cream cheese 3 pcs graham crackers 1/4 cup sugar 1/4 cup walnuts (or more) whipped cream Procedure 1. Beat cream cheese and sugar. Add p…
Butternut Squash Manicotti with Walnuts Sage and Brown Butter
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| Prep Time: | 30 Minutes |
| Cook Time: | 30 Minutes |
This was basically an experiment to use up some squash we had.
ambrosia
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| Prep Time: | 25 Minutes |
| Cook Time: | 0 Minutes |
My Mother Mary Johnson Yancey, made this festive dish for most holidays. Her version included mayo, shredded sweetened coconut and walnuts or pecans. Often that version upset two camps: mayo haters and coconut haters.
Zucchini Salad with Blue Cheese
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| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
A salad which doesn't only bring some fresh colours to your plate but also a great, crunchy taste. A combination of raw vegetables with warm toasted pine nuts and the strong flavour of blue cheese.
No-Bake Frozen Smores Bars
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Introducing... the most pimped out smores bar ever. This bad boy is made with vanilla yogurt, chocolate-covered grahams, marshmallows, walnuts, heavy cream, and loads of chocolate chips. It's your sweet tooth's dream come true (and possibly your diet's…
Capellini with Pesto Alla Trapanese
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
A Sicilian pesto featuring tomatoes, basil, and garlic flavor angel hair pasta tossed with chicken sauteed in olive oil.
Grilled Zucchini Ribbon Salad
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Welcome in the warmer weather with this beautiful, healthy side dish. Fresh zucchini is sliced up thin and quickly grilled. Then, it's tossed with a flavorful, fresh dressing, and topped with shaved Parmesan and toasted pine nuts. It's summer salad perf…
10 results of 63 Blog Posts
In Search of the Perfect Chocolate Chip Cookie
The problem with searching for the "perfect" chocolate chip cookie, is that opinions are subjective. What I like in a cookie, maybe you don't. A recipe that one person raves over may seem blah to the next. When I saw America's Test (read full article)
Lessons in making a cookie cake…
So my husband Bernie has a birthday on Friday and I always get him a cookie cake from a place that makes cookie cakes in the mall . This year I wanted to make one for him, so I did it a couple of days in advance just in case I messed up, I would st (read full article)
Sour Cream Coffee Cake
This delicious coffee cake was featured in the Culinary Institute of America Cookbook. It's fairly easy to do and the results are quite delicious. What's even better is that this batter is very flexible. You can do this coffee cake in a Bundt pan, a (read full article)
Hong Kong Tea House & Restaurant Inc.
The Hong Kong Tea House Restaurant is an established restaurant featuring Chinese specialties in Salt Lake City. Consistently the recipients of local culinary awards they have been servicing the Salt Lake area for many years with wonderfully tasty C (read full article)
Chocolate Chip and Walnut Oatmeal Cookies
Oatmeal cookies are one of those "comfort cookies" that everyone should be able to make. There are countless variations out there and everyone will swear that this or that recipe is the best ever. Of course, that always depends on personal taste. I (read full article)
Brewer’s Blondies
It sounds like these should have beer in them, doesn’t it? Well, the original version from Baked bakery in Brooklyn is made with brewer’s malt blended with chocolate that’s swirled into the dough. In the book Baked, the recipe was adapted for h (read full article)
Beet & Orange Walnut Salad
Ingredients: Dressing: 1/4 cup orange juice 2 1/2 Tbsp olive oil 1 Tbsp lemon juice 1 1/2 tsp sugar 1/4 tsp each salt and pepper Salad: 1-2 pounds small beets 1/8 tsp each salt and pepper 2 oranges 1 small head green-leaf lettuce, leaves separated 1/ (read full article)
Summer Peach & Walnut Chicken Salad
Ingredients: 2 large fresh peaches 2 cups chopped, cooked chicken meat 1/2 cup thinly sliced red onion 1/2 cup poppy seed salad dressing 6 cups mixed salad greens 1/2 cup toasted walnuts, chopped Directions: Chop 1 peach into 1/2 inch pieces; place i (read full article)
Banana Bread
I didn’t grow up with banana bread, it was something I ate for the first time I came to the US. For me growing up bread was not sweet. So after I had tasted banana bread several times I thought it was my time to try to make this thing. I love bana (read full article)
Chicago the Musical: The Closest I’ve Been to the Midwest
A friend and I caught a matinee showing of Chicago playing at the Pantages Theater, and of course lunch was involved! We decided on a small Italian restaurant a block south of the theater called Fabiolus. The restaurant is cozy, with every inch (read full article)





