5 results of 5 Blogs

Nutrition Unplugged

http://www.nutritionunplugged.com

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Thoughts, opinions, musings and discussion about nutrition, food trends, diet myths, new products and fad-free healthy eating.

Cooking and lifestyle trends

http://lutongpinoyrecipe.info

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Make everyday cooking enjoyable by doing simple modifications of your favorite dishes or by combining two well-love recipes into one. Discover that even the most common recipe can be a gourmet’s delight.

Food Meditations

http://www.foodmeditation.net

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The gourmet observer on food trends and culinary news from around the world. A culinary review by ockstyle

Cook Eat Love

http://cook-eat-love.com/

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This blog is dedicated to cooking, learning and inspiring. It will cover topics such as recipes, how to’s (once i figure it out:)), food trends and my personal favorite, kitchen tools. I hope this website will be a great resource for those that l…

BmoreFoody - Ask me about my mise en place

http://www.bmorefoody.com

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We focus on all things food in and around Baltimore, from restaurant and recipe reviews, to food techniques, trends and equipment. And anything else that feels foody. Their may even be a rant...

10 results of 193 Blog Posts

Italian Seaside and Food on Film ... FM Briefs

posted August 17, 2010 in Food Meditations

Food on Film ~ Eat, Pray, Spritz | Food Stylist Susan Spungen "I was like, “Of course, I definitely want to do it!” I don’t know anything about making a movie, but this seemed like a great way to... [[ This is a content summary only. Visit m (read full article)

Chocolate Covered Cherry Vegan Ice Cream and it Tastes Amazing

posted August 13, 2010 in My Man's Belly

Vegan Chocolate Cherry Ice Cream This ice cream may be vegan but that doesn’t mean it isn’t bowl licking amazingly delicious.  Who doesn’t like a big bowl of chocolate cherry ice cream that’s good for you too (read full article)

"Sterling Cooper and You” How to Throw a 1960s Mad Men Inspired Party

posted August 13, 2010 in Essentially Entertaining

We have the great pleasure of introducing a very special guest contributor.  Embodying the perfect mix of class, savvy & sass, Auntie Carrie's Speakeasy offers a spot-on perspective about entertaining.  Read on to enjoy he (read full article)

Party, Picnic and Potluck with an Healthy Twist. It's the Weekend!

posted August 13, 2010 in Food Meditations

Impress your guests ~ Turn humble crudités into edible centrepieces ~ "Entertaining expert has been inspired by the elegance and simplicity of the south of France ever since he was a boy" Like a... [[ This is a content summary only. Visit my websi (read full article)

A Global View of Innovative, Tasty New Food Products

posted August 13, 2010 in Nutrition Unplugged

At the recent Institute of Food Technologists meeting in Chicago, Mintel hosted the Global New Products Pavilion and showcased the latest food and beverage trends from around the world.  Mintel’s new product experts, Lynn Dornblaser and David (read full article)

Put On An SPF-Kissed Face!

posted August 12, 2010 in Harriet Magpie

Summer’s in full swing, and for us Magpies, that means we are too - from the beach to the pool – and outdoor parties in between. So we wanted to share some products with you that have been giving us our summer glow on the go - comple (read full article)

Artisanal Tofu, Condiments and Dairy Fuel. Hmmm, Interesting!

posted August 12, 2010 in Food Meditations

Fill-it-up! ~ Low-Value “Fog” "A small company has developed a process for making biodiesel fuel out of butter. Is not the fuel of the future, but it is possible to churn perfectly good diesel fuel... [[ This is a content summary only. Visit my (read full article)

De Gustibus: Geoduck, Quince, Urban Grilling ... A Juicy Summer!

posted August 10, 2010 in Food Meditations

Happy Accidents ~ Grilling: A Butcher's Case Against High Heat ~ "A eight-pound steak and a grill reaching about 250 degrees/max (with the lid closed). How long was it going to take to cook it?" It... [[ This is a content summary only. Visit my webs (read full article)

Culinary Journey: North America, Scotland, Taiwan, ... (On the Road to the Future)

posted August 09, 2010 in Food Meditations

Food Events ~ Saving tomorrow's oceans with today's dishes ~ "Like Woodstock for Gourmands - chefs and foodies soaking in the sun, sharing stories around a bonfire and sleeping in tents" In early... [[ This is a content summary only. Visit my websit (read full article)

Behind the bar at Foodies' Night In (8/16)

posted August 08, 2010 in Essentially Entertaining

At a local haunt, there's a tradition of ringing an old bell promptly each day at 5p.  The context for the tradition is that when the neighborhood was an old meat-packing district, the locals would listen for the bell to know it was time to j (read full article)

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