Search Results: Turnip
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2 results of 2 Recipes
Uzbek Mastava Soup Recipe
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
In the cold and foggy summers of San Francisco, it is the perfect time to make soups. This soup is called mustava. It is a type of shurpa soup because it includes the typical meat and rice of shurpa except the meat is sautéed in this recipe, which adds…
Orecchiette con cime di rape
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Orecchiette con cime di rape is the signature dish of the Puglia region of southern Italy. Orecchiette literally translates as "little ears". They look like little bowl shaped discs that are ideal for catching the wonderful sauce they are to be tossed wit…
10 results of 100 Blog Posts
Poached Cod
Actually, this Poached Cod (right side of plate)is pretty easy to do. The liquid to poach the fish is mango juice - we used Mango Snapple. Near the end of the poach, 4 minutes on each side - I cut up some mango slices and put it into the poaching sol (read full article)
The Garden of Your Daily Living
Plant Three Rows of Peas1. Peace of mind2. Peace of heart3. Peace of soulPlant Four Rows of Squash1. Squash gossip2. Squash indifference3. Squash grumbling4. Squash selfishnessPlant Four Rows of Lettuce1. Lettuce be faithful2. Lettuce be kind3. Lettu (read full article)
Kohlrabi Slaw / 凉拌甘蓝
Kohlrabi, also called "German turnip", is a member of the cabbage family but has a turnip like appearance. It tastes more like broccoli stem and is wonderfully crisp. The name comes from the German "Kohl" (meaning cabbage) and "Rabi" (meaning tur (read full article)
Corned Beef and Cabbage
An Irish corned beef and cabbage recipe. What You Need 3 lb uncooked corned beef brisket (in pouch with pickling juice is okay) 2 carrots, chopped into 2″ pieces 5 small red potatoes, halved 1 onion, quartered 1 small turnip, chopped into 2 (read full article)
Roasted Red Potatoes, Kohlrabi, and Spring Onions
Here’s a continuation of my CSA dinner recipes from last weekend. Roasting is one of my favorite ways to cook veggies when I don’t want them to go bad and have no specific recipe for them. You can roast pretty much any vegetable, although (read full article)
Mixed Greens Master Mix
Actually, I have no idea if that’s the title of this recipe or not. My good friend Cindy does cooking demos at our CSA and last week she made several dishes based on this “master mix.” I’m waiting for the recipes to be emaile (read full article)
Black Skillet Beef
This is Bernie’s favorite dish I make. It is spicy and delicious! Black Skillet Beet with greens and red potatoes – American Cancer Society Ingredients 1 lb beef top round flank steak 1 1/2 tablespoon Hot ‘n Spicy Seasoning (belo (read full article)
yum cha
Most Sundays we’ll find ourselves having a spot of dim sum at our local Royal China in Bayswater. Last weekend we decided to venture further afield, and hit up Yum Cha on Chalk Farm Road in Camden, conveniently situated near the Blumenthal-esq (read full article)
Curry Soup with Pork and Vegetables(豚バラと根菜のカレースープ)
☆Curry Soup with Pork and Vegetables(豚バラと根菜のカレースープ) ☆ Ingredients: ☆ 300g pork velly, cut into bite- size pieces ☆ 1 onion, cut into bite-size pieces ☆ 1 carrot, cut into bite-size pieces ☆ 1 turnip, cut into bit (read full article)
Weekly Roundup and Winners 6/26
First, let me say that I discovered a seriously cool WordPress plugin that allows me to randomly pick winners at the touch of a button. No more spreadsheets! Woo hoo! As much as I love running giveaways (as long as they are relevant to the mission (read full article)
1 result of 1 Discussions
2 years ago
Best way to fix fresh turnip greens?
Posted by amybyrd21 in Cooking Questions | 2 years ago
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