Search Results: Vegan Or Modifiable
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7 results of 7 Recipes
Paloma's Famous Tortilla Soup For Lazy Vegans
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| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
This soup originates in Mexico and after trying some while visiting family I found myself craving it one chilly canadian winter day. It's so easy to make, and will impress anyone with its beautiful and colorful presentation. Plus you can trick your friend…
Wacky Cake
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| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
This is the best chocolate cake I've ever had; moist, flavorful and frugal! It's also vegan and costs less than $3 including the icing! We make this often here and the kids adore it.
Tusker House vegan Couscous
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
We had his at the Tusker House at Animal Kingdom at Disney. It was the best couscous I have ever had. I wanted to share it with you.
Refried Beans ~ a low fat healthy version
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| Prep Time: | 0 Minutes |
| Cook Time: | 10 Minutes |
Frijoles refritos(refried beans), are beans that are fried with oil/fat, mashed and then refried again. That's the meaning of refrito- twice fried. Refried beans in Mexico are traditionally cooked or fried in lard. I know it's sounds gross and fatty, but…
Raw Vegan Chocolate Dip
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This one of a kind Avocado dip is well known for its various health benefits ranging from improving cardiovascular health, lowering cholersterol to breast cancer prevention in women. The raw, organic Cocoa contains a rich supply of vitamins and miner…
Crispy-Ginger Tofu Lettuce Wraps
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
When Tatjana and her friend Leah gobbled these lettuce wraps up before I could cool the recipe long enough to store it, I knew I was onto a winner. This scrumptious, low-carb, vegan dish can also be adapted for you meat lovers out there – just substitut…
The Cranky Yankees Collards
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| Prep Time: | 45 Minutes |
| Cook Time: | 120 Minutes |
Okay, so this isn’t going to be a half hour recipe. I’ve been invited to add it anyway. It’s not vegan and it definitely isn’t health food, but it is oh so good. What’s a Yankee doin’ cookin’ greens? In my early 20’s, I was an independe…
10 results of 63 Blogs
Sushi or Death
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Sushi or Death is all about sushi. How to sushi. Weird sushi. Famous sushi. Useful sushi. Beautiful sushi. Fun sushi. Everything sushi.
Bok Choy Bohemia
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| User Rating: |  |
This is an all-Vegetarian, mostly Vegan food blog, combining recipes from popular vegetarian cookbooks as well as original creations cataloged on the "recipe" page. Updated 'almost" daily, it's a great resource for someone making the leap to Vegetar…
Cookin' Canuck
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Cookin’ Canuck is an inspiring food blog for beginner or seasoned chefs. The recipes are easy enough for a weeknight meal, but impressive enough for entertaining. Acknowledging that many of us our visual learners, I provide clear step-by-step photo…
Happy Food
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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…
Tasty Eats At Home
http://tastyeatsathome.wordpress.com
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tasty recipes that are cooked in my home, and you can cook in your home too. Recipes range from healthy, all-natural cooking, to the occasional baked goodie or heavenly decadent meal.
Hot off the Garlic Press
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I'm a wife and Mom and I create what I lovingly call 'homemade chic' recipes that I share on my blog. For better or worse, I also feature my crazy stories or what is on my mind. I've been cooking in the kitchen and loving it since I was just a wee…
Well on Wheels - The Traveling Vegan Chef
http://wellonwheels.blogspot.com
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Well on Wheels is a food blog with healthy recipes, restaurant reviews, and stories of life as a vegan personal chef.
The Vegan Diet
http://thevegandiet.blogspot.com/
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Health, nutrition and recipes suitable for Vegan, vegetarian, dairy-free, and low cholesterol diets.
Thomas the Accidental Gourmet
http://thomastheaccidentalgourmet.blogspot.com/
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Musings on Life and Food
Unfortunately, I don't necessarily have a life plan. Or a dinner plan for that matter. Luckily for me, things work out most of the time.
I'll be posting some musings on food, eating, and life in general. Hopefully, som…
I Heart Veg
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We believe that the goal of becoming or best selves can only be accomplished with a lifestyle that is led by the nutrition, ethics, and truth that a vegan diet can supply.
10 results of 47 Blog Posts
Tomato Jam With Rosemary and Saffron - Recipe
Tomato Jam With Rosemary and Saffron (on a Grilled Cheese Sandwich) Tomato jam. Sounds kind of funny, right? But then when you think about it, a tomato is a fruit after all. Cook them down with sugar and seasonings and you get a piquant jam, though (read full article)
Spicy Nori Popcorn Seasoning - Recipe
Spicy nori furikake seasoning for popcorn I apologize that it has been a little quiet here at the veg shed, and it probably will be hit and miss for the next few weeks, as family priorities and enjoying the summer take precedence over late night bl (read full article)
Tofu and Kimchi Dinner for One - Recipe
Tofu, kimchi and lots of garnish - dinner for one in no time flat You could be eating this in less than ten minutes and using only one pot. We had one of those nights where the kids just needed to go to bed early (know how that goes?) and I ended (read full article)
Peppery Red Wine Capellini - Cooked By The Absorption Method - Recipe
Peppery pasta cooked by the absorption method Cooking pasta by the absorption method instead of boiling in a gallon of salted water may seem fearful to those of us that grew up with noodle orthodoxy, but it actually works great and can be a big tim (read full article)
Braised Baby Artichokes with Fennel and Cherry Tomatoes - Recipe
Braised baby artichokes with fennel and cherry tomatoes Baby artichokes love, love, love to be braised. It gives them the opportunity to develop multiple levels of flavor: the browned flavors from an initial sear, the mellow sweetness of the tender (read full article)
Spicy and Seedy Indian Potatoes - Recipe
Spicy and Seedy Indian Potatoes Indian food as served in American restaurants is so driven by saucy curries that we miss out on all of the delicious dry-fried spicy vegetables. This version below, with potatoes, might not be precisely tradi (read full article)
(Cooked) Carrot and Radish Salad - Recipe
Salad with Cooked Baby Carrots and Sliced Radishes in a Ginger-Lime Dressing It is still early season at our farmer's markets in the Northwest. The booths aren't full yet, but I enjoy the challenge of figuring out what to make with a limi (read full article)
Persian-Italian Eggplant Stew - Recipe (Vegetarian, Vegan, Gluten-Free)
Persian-Italian Eggplant Stew Yes, I said Persian-Italian. Bear with me here for a second. I was looking for some sort of moist eggplant dish to serve with Persian rice (a wonderful basmati pilaf with a crunchy crust; I'll tell you about (read full article)
Grilled Tofu and Pepper Vegetarian Tacos - Recipe
Vegetarian tacos filled with grilled tofu and peppers, flavored with achiote The secret to delicious Mexican vegetarian food (or vegan, for that matter) is to amp up the flavors and use lots of contrasting textures. These vegetarian tacos have that (read full article)
Grilled Pineapple Salsa - Recipe
Grilled pineapple salsa I like this salsa for its bright flavors and simplicity - just a few ingredients, and you can throw it together in a few minutes of active time. I served it with tacos that I'll cover it my next post, but it could work (read full article)
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