10 results of 111 Recipes

Baked Chicken with Warm Avocado and Feta Salsa

Baked Chicken with Warm Avocado and Feta Salsa

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Prep Time: 15 Minutes
Cook Time: 50 Minutes

This dish will be a hit at your table. Enjoy with Love, Catherine

Baked Chicken Strips & Salsa Sauce

Baked Chicken Strips & Salsa Sauce

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 35 Minutes

These chicken strips will be a big hit at any table along with this salsa sauce. This salsa sauce will also be delicious over your favorite macaroni! Enjoy!

Black Bean Tacos with Tomato Salsa

Black Bean Tacos with Tomato Salsa

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 10 Minutes

Mexican cuisine have so many fantastic recipes. It’s really hard to choose but the most famous are obviously tacos. Who doesn’t like tacos? Personally never heard of anyone that is not into tacos. And there are so many different ways to make them, the…

Salsa Fresca

Salsa Fresca

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Prep Time: 10 Minutes
Cook Time: 5 Minutes

Genuine home made salsa. Make a lot, because it goes quickly

Homemade Salsa

Homemade Salsa

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 0 Minutes

This is an all natural salsa. It is so simple and delicious. Perfect for parties or a weeknight snack. Enjoy!

Salsa Ranch Chicken Taco Salads

Salsa Ranch Chicken Taco Salads

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 120 Minutes

Taco salads are typically made with ground beef, but this version kicks up the flavor a notch by using chicken cooked in salsa and ranch dressing mix. The chicken cooks in the Crock pot, so whenever you're ready for dinner, it is too!

Mexican Salsa ~ Salsa Fresca ~ Pico de Gallo

Mexican Salsa ~ Salsa Fresca ~ Pico de Gallo

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

Salsa means sauce in Spanish. Mexico is a very diverse country in which the many regions yield a big variety of dishes and salsas. Every family has their favorite recipes,their favorite type of salsas they like most, but one thing is for sure; in Mexican…

Fruit Salsa with Cinnamon Chips

Fruit Salsa with Cinnamon Chips

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Prep Time: 20 Minutes
Cook Time: 15 Minutes

Use whatever seasonal fruit you'd like in this refreshing fruit salsa. Paired with fresh cinnamon tortilla chips, this is an addictive and delicious snack!

Tex Mex Mac & Cheese

Tex Mex Mac & Cheese

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This recipe falls in the category, "So easy, it's stupid!" You can use any kind of chili and salsa to suit your tastes. Easy to double or add some leftovers too. If my memory is correct, credit goes to Albertson's and their "Quick Fixing Ideas".

Veracruz Fish

Veracruz Fish

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This is fast, tasty, and super easy. Use your favorite kind of filet, salsa, and cheese. Serve with rice and steamed veggies if desired.

1 result of 1 Blogs

A Thousand Soups

http://athousandsoups.blogspot.com

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Warm and comforting or cool and refreshing; light and appetizing or hearty and filling ... soup is worthy of its own blog.

After amassing a plethora of soup recipes through cookbooks, websites, magazines and my own creations, I thought it was abou…

10 results of 75 Blog Posts

Full of Flavor and Healthy Too

Today I have a special guest post by a nutritioulicious™ fan who gets to try almost everything I make in the kitchen…my husband! ————————————————& (read full article)

Have a Power Breakfast!

posted July 12, 2010 in Juicy Fresh Bites

Photo by Krisof Borkowski Supercharge your day with a power breakfast! So, what is a power breakfast? It is a meal that has a good balance of lean protein and complex carbohydrates. Together this combination will keep you full longer and provide lon (read full article)

Homemade Corn Tortillas and a Marinade, too: Make Your Own Monday #27

posted July 11, 2010 in Frugal Antics of a Harried Homemaker

There is nothing like a homemade tortilla.  We have a tortilla "factory" in our little town (which is to say, there is a tiny store front where a Latin family slaves in the Arizona heat six days a week to make fresh tortillas).  Those corn (read full article)

Tropical Grilled Pork Chops

posted July 08, 2010 in Beautiful Life

Marinated pork chops are grilled to perfection and served with a spicy salsa starring pineapple, mango, and applesauce. This recipe is delish! I couldn't stop tasting the simmered ingredients! Servings: 6 Ingredients • 1 clove garlic, minced (read full article)

Veggie Burrito Bake

The original recipe from Simply in Season calls for 16 cups of spinach. Unfortunately I don’t get near that much spinach from my CSA. But you know what I do get oodles of? Swiss Chard! So I substituted two bunches of Swiss Chard (one from la (read full article)

Chicken Quesadillas

posted June 19, 2010 in Shosh\'s Yummy Food

As I have written before my hubby works most nights and that means I am on my own for dinner. Some times he makes it home at a reasonable hour and I wait others I'm just too hungry so I eat solo. The other night I was really torn wasn't really cravin (read full article)

Pad Thai

posted June 18, 2010 in Yummy-as-can-be

The rice sticks will still be a bit stiff after soaking but will soften up during cooking. It will be best to serve this yummy dish while still hot, right after you’ve added the lime juice dressing. Happy eating!  Ingredients: 8 oz.  1/ (read full article)

Tortillas Not just for Burittos

posted June 17, 2010 in Waylandcook's food

Since we are talking budget foods and New ways to make our food go further lately I came up with the idea of another under utilized food. Tortillas. They can do just about any thing. First off you can make your own. While I have done this I don't nor (read full article)

Hilton Los Cabos' amazing recipe collection

posted June 16, 2010 in Hilton Chefs

There's been a month since our last post... I bet you are hungry! That's why we want to share with you this megapost with recipes from the Hilton Los Cabos Beach & Golf Resort, one of our top and most awarded hotels in Mexico. (read full article)

Fiesta Burritos

posted June 08, 2010 in Food Askew

Submitted by Monica Fawver 4 tbsp oil 8 10″ flour tortillas 2 tbsp garlic 4 c. Cheddar cheese, shredded 3 c. cooked chicken, cubed 1½ c salsa, divided 1 can Campbell’s Cheddar Cheese soup 1 box Spanish ric (read full article)

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