10 results of 12 Recipes

Chocolate fondue

Chocolate fondue

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

Here is a great recipe for special parties. I found it while looking for something to do for a wedding. It's simple and easy, yet elegant.

Hamburger/Dressing Hot Dish

Hamburger/Dressing Hot Dish

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Prep Time: 20 Minutes
Cook Time: 65 Minutes

Church cookbook I received as a wedding shower gift in 1969.

meat loaf preparation

meat loaf preparation

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Prep Time: 15 Minutes
Cook Time: 60 Minutes

This is not a recipe but some great advice from a short order cook in a diner

Simple Fried Eggplant

Simple Fried Eggplant

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

This fried eggplant is so simple, but yet a very delicious side dish. It's a little bit crispy on the outside, but very soft and juicy inside. It is a Bengali way of preparation.

Classic Pumpkin Pie

Classic Pumpkin Pie

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Prep Time: 5 Minutes
Cook Time: 60 Minutes

Avocado, watermelon, pumpkin - these are a few of my absolutely favorite foods. Pumpkin is a highly flexible fruit (yes, it's a fruit, not a vegetable!). It can be made into bread, muffins (see my recipe at http://www.ecomeg.com), gingerbread, cookie…

Chicken & Bowties

Chicken & Bowties

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Prep Time: 30 Minutes
Cook Time: 5 Minutes

Pasta is one of the quickest meals you can make that will still have the homemade touch. I love this simple pasta dish because it is delicious and healthy at the same time. Throw in some of your own ingredients to make this dish one of your familiy's fa…

Steamed squid with lime sauce

Steamed squid with lime sauce

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Prep Time: 30 Minutes
Cook Time: 10 Minutes

Steamed squid with lime sauce in Thai called "Pla Meuk Neung Ma-Nao" (Pla Meuk = Squid, Neung = Steam, Ma-Nao = Lime) This delicious squid preparation is an excellent fresh and healthy side dish to dinner. Use fresh squid for the best texture and flavor.

Classic Ragu' Bolognese

Classic Ragu' Bolognese

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Prep Time: 20 Minutes
Cook Time: 30 Minutes

Anyone who cares about what they eat knows that Ragu is not the sauce that comes out of a jar. This is the classic Italian meat sauce. It can be served with fresh tagliatelle egg pasta, or spaghetti. This is also the same sauce that is used to make a trad…

Spicy asian noodle salad

Spicy asian noodle salad

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Prep Time: 15 Minutes
Cook Time: 20 Minutes

This noodle salad is always a big hit at potlucks, picnics, and gatherings. It is quite spicy, which is what I personally love about it. The salad is best made ahead of time, preferably the day before. This gives the flavors time to blend. Also, it is i…

Clams and mussels in Tomato broth

Clams and mussels in Tomato broth

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

Clams and mussels are two very popular shellfish all over the world. There are many ways that they can be prepared. I remember that one of my favorite ways of eating them was a long time ago in Spain in a town called Tossa De Mar, about an hour north of B…

3 results of 3 Blogs

So You Want To Be a Banquet Manager

http://soyouwanttobeabanquetmanager.blogspot.com/

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Sure, it looked like a glamorous position when you attended your friend's wedding last month. Watching the banquet manager, or maitre d’, escorting the bride & groom into the room, then directing his waiters in serving the food, then later even tak…

Seafood Facts

http://seafoodfacts.blogspot.com

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I try to cover all aspects of seafood from selection to preparation, also sustainability safety, farm versus wild, etc.

Foodeterian

http://foodeterian.blogspot.com/

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Hello, I'm Trupti...a complete omnivorous by nature when it comes to food. As a Geologist I'm very near to nature & I love to travel a lot. While travelling, I love to taste local delicacies. I believe every cuisine in the world is delicious if your…

10 results of 14 Blog Posts

Muslimah Wedding

posted August 08, 2010 in ChocolateMousseScoop

Been scouting around for muslimah wedding gowns.. Am so happy to have come across Princess Arabia! The owner of these collection is a lady who is beautiful inside out.. Syukran jasil to her for her attentiveness, not forgetting her sister as well as (read full article)

Pelamin / Dais Ideas

posted July 26, 2010 in ChocolateMousseScoop

Regards, (read full article)

Looking for Arabic Clothing?

posted July 04, 2010 in ChocolateMousseScoop

For those of you Muslimah and ladies out there who are looking for Arabic style clothings, be it for a casual affair, your very own wedding or just, to blend in to your company Dinner & Dance theme (Arabian nights), do head on down to a new and h (read full article)

Dreams are Just Dreams.. No harm dreaming..

posted June 20, 2010 in ChocolateMousseScoop

Regards, (read full article)

Jewellery

posted April 08, 2010 in ChocolateMousseScoop

Discovered this nice website selling gorgeous designed jeweleries from wedding rings, to bracelets & earrings.. Check out their link @ http://www.gembygems.comRegards, (read full article)

Go Rameses! UNC Tar Heel Cake

posted March 23, 2010 in cakelava - Musings From Cakeland

You don't know til you make one of the most difficult cakes you've ever made, what it is going to look like. We now know what one of Rick's most difficult cakes of his career looks like, and it is a sculpted Rameses, the University of North Carolina (read full article)

Classic Apple Tart

posted March 19, 2010 in Dinners & Dreams

One of my wedding gifts was a gift card to wonderful Williams-Sonoma. I spent it on a couple of things I’ve been wanting for quite some time like a wooden honey stick, a citrus juicer and a longtime-and-much-desired tart pan. The oblong kind appeal (read full article)

Classic Apple Tart

posted March 19, 2010 in Dinners & Dreams

One of my wedding gifts was a gift card to wonderful Williams-Sonoma. I spent it on a couple of things I’ve been wanting for quite some time like a wooden honey stick, a citrus juicer and a longtime-and-much-desired tart pan. The oblong kind appeal (read full article)

Pening Mak Bedah Oi

posted February 03, 2010 in ChocolateMousseScoop

Semenjak da kerja tempat baru ni.. chek ibarat Superman atau Batman.. Segala macam benda chek bleh buat..mana yang tak tahu buat pun terpaksa pandaikan diri untuk melaksanakan tugas.. Hahaha! Bagui la juga..belajar benda baru.Mana check lagi pening n (read full article)

Capture the moment

posted February 02, 2010 in josie's kitchen

Not everyday did we celebrate occasions like birthdays, weddings, anniversaries, and even corporate events, so why not make it very special. Thanks to modern technology that today, the best way to make the occasion memorable is have a video coverage (read full article)

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