10 results of 43 Recipes

Fried Zucchini Flowers

Fried Zucchini Flowers

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Prep Time: 15 Minutes
Cook Time: 5 Minutes

There have been books written on the zucchini blossom. The forerunner of the ever-burgeoning mottled cylinder, is edible. More than edible, it's delicious in an Earth Mother kind of way. That which some just chuck away as waste, can in fact become a de…

The Pastry Shop at Home

The Pastry Shop at Home

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 0 Minutes

When I am having a very busy day I will buy some gourmet store bought pastries and embellish them with fresh flowers and arrange them in a beautiful way then I make a quick healthy dinner and everyone is thrilled visit my blog at www.theparishouse.com to…

Zucchini Soup

Zucchini Soup

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This is the time of year when you start looking for ways to use the over-abundance of zucchini that comes your way. I don’t know how it is that just a couple of zucchini plants can produce so many zucchinis, but mine always do! This year I decided to  

Zucchini Oven Chips

Zucchini Oven Chips

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 30 Minutes

These flavorful, crispy zucchini chips are so delicious that, just like their potato counterparts, I bet you won't be able to eat just one! They're a healthy side dish for just about any meal.

Corn & Zucchini Medley

Corn & Zucchini Medley

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

Here is a simple twist to add a little excitement to the average corn side dish. The corn and zucchini compliment each other nicely and the presentation looks wonderful.

Baked Gnocchi with Zucchini and Tomatoes

Baked Gnocchi with Zucchini and Tomatoes

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Prep Time: 10 Minutes
Cook Time: 35 Minutes

My Grandma's Italian zucchini recipe baked to perfection with tender, potato gnocchi and fresh mozzarella cheese. It's warm and hearty, yet still healthy and flavorful. It's a family favorite that everyone will enjoy!

Coconut Custard (Zucchini) Pie

Coconut Custard (Zucchini) Pie

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

Coconut custard pie using zucchini

Zucchini Pie

Zucchini Pie

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

This is my mother’s recipe that I recently found looking through a very old cook book. It gives me much comfort to share it with all of you. It comes to you with wonderful memories and love. Enjoy!

Easy Zucchini Parmesan

Easy Zucchini Parmesan

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 5 Minutes

I found this recipe on pinterest and it was delicious. If you are needing a quick and healthy snack or appetizer than you have to try this. This is a guiltless treat!

Zucchini Fritters

Zucchini Fritters

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Your praises will be sung with these delightful little treasurers! Enjoy and Cook with love, Catherine Adapted from: The New Book of Middle Eastern Food by Claudia Roden.

4 results of 4 Blogs

Through The Garden Gate

http://www.throughthegardensgate.com

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Slip Through The Garden Gate....
to a place where the flowers never fade, the sun always shines, and the chocolate has no calories.

The Zucchini Blog

http://zucchiniblog.blogspot.com/

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Zucchini Recipes, Zucchini Biology, Zucchini History, Zucchini Products, Zucchini Gardening, Zucchini Advice.

Little Food junction

http://littlefoodjunction.blogspot.com/

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Making our little ones eat is a big issue these days , but mealtimes can be a real fun with food art. Little Food Junction is all about food display, garnish n presentation.
From faces to animals to flowers & cartoons , Little FoodJunction shows j…

Herbed Summer Tian

http://wp.me/p1qeWW-oq

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A perfect dish to showcase seasonal veggies like tomatoes, eggplants and zucchini!

10 results of 35 Blog Posts

Eat, Drink and Save Money: Bianca – Get A Meal For A Steal!

posted August 13, 2010 in Harriet Magpie

Well it’s not really a steal…But for New York restaurants, Bianca is definitey worth your money in terms of portions and atmoshere.  It’s a cozy, romantic Italian bistro located on a very pleasant street lined with brownstones and (read full article)

Dog days....

posted August 04, 2010 in Roast Garlic and Other Yummy Things

of August.. yikes... already it's here... and what did i see this morning...... Geese flying in formation..... i'm assuming its a practice run but there is a definate pre-fall feel, the temperature has lowered, the humidity is up and the garden has t (read full article)

Garden flowers

This morning I picked a zucchini from my garden the size of a baseball bat.  Apparently I didn't notice it hidden underneath the knee-high weeds which sprung up over these past few rainy nights.  On the plus side, the flowers are blooming i (read full article)

CEiMB: Pesto Potato Salad & a Garden Update

posted July 21, 2010 in Danica\'s Daily

Happy Tuesday all!  I have another delicious Pesto & Pesto Potato Salad Recipe for you all today courtesy of one of my favorite Craving Ellie in My Belly Chefs, Liz of the Not So Skinny Kitchen.  But, more on that in a (read full article)

Garden Interlude

posted July 20, 2010 in Cooking with Anne

I'm taking a moment today to share photos from my garden. These range in date from first planting in May to today. This isn't everything we have growing, just some of the photos I wanted to show you. Enjoy!Catnip flowers - very pretty and something y (read full article)

Stuffed Zucchini (Courgette) Flowers; the update

posted June 21, 2010 in Thyme for Cooking, the Blog

The bathroom that seemed so spacious just a few short weeks ago is suddenly rather crowded. Of course we won't keep the scaffolding in there permanently. We decided to do one wall in wood. We painted it a very pale blue to go with the tiles. Paint is (read full article)

Millepetali di fiori di zucca

posted June 07, 2010 in Pane, burro e marmellata!

Click here to read the English versionEhm...sì, lo so che di solito sono "Millefoglie", ma stavolta credo che "Millepetali" vada meglio per definire questa ricetta - non ricetta :-DNon-ricetta perchè è così semplice che anche chi non ha mai messo (read full article)

Season's Eatings: What's Fresh Now?

posted May 28, 2010 in In The Raw

In these United States, Memorial Day weekend heralds the unofficial start of the summer season. Communities will gather to pay tribute to the men and women of our armed forces with parades, prayer services, and the placing of flags in local cemeterie (read full article)

Just checking in......

this time of the year is always a busy one... baseball season has arrived.. woohooo... i don't actually play but i'm a good scorekeeper and love the game... Coffee League... morning ball, coffee after ;)  can't beat that!!!been gardening and get (read full article)

My Su Chef Rocks!

posted April 12, 2010 in Danica\'s Daily

Happy Sunday all!  Rain, rain, go away….come again another day! It’s supposed to be Spring and I know April showers bring May Flowers and all, but, I think I am ready for it to just be Spring.  That is probably until it (read full article)

4 results of 4 Discussions

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