Search Results: Aluminum Foil
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8 results of 8 Recipes
Bacon Ranch Foil Packet Potatoes
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Grilling season is nearly upon us, and these potatoes, which are cooked directly on the grill in a foil packet, are a must-try. Try topping them with shredded cheddar or Parmesan or a spoonful of sour cream. Don't have a grill? No worries! Just bake them…
Foil-Pack Chicken with Goat Cheese, Sun-dried Tomatoes, and Basil
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
In this recipe, chicken is stuffed with a flavorful combination of goat cheese, basil, and sun-dried tomatoes and cooked in a foil packet in the oven. The cooking method keeps the chicken so moist and tender, and the filling gives it tons of flavor. This…
Camping Fresh easy fish recipe
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
I don't know where my mom learned this, but I'm glad she did. It is a camping tradition, but you can also prepare it at home.
Garlic Hasselback Potatoes with Basil Sour Cream
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 60 Minutes |
After you try baked potatoes this way, you may never go back to that foil wrapped tater again! Top the deliciously crispy potatoes with fresh, cool basil sour cream and you'll be in heaven! Check out more delicious side dishes at www.chewnibblenosh.com…
Chicken Mozzerella
| Rating: | |
| Prep Time: | 50 Minutes |
| Cook Time: | 35 Minutes |
Chicken breasts with Italian breading, shredded mozzerella cheese over the top. Brown chicken breasts in butter in stove top, until lightly browned, place in a 9 X 13 pan, cover with canned chicken broth, ten with shredded cheese and tent with foil. Bak…
Keem's Koho (Salmon) Kookery
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
My 11-year seasonal gig as the executive chef of the Driftwood Lodge in SE Alaska taught me a thing or two about cooking wild silver (coho) salmon. A very quick and easy way is to simply roast the fillet - bones in and skin on. Removing the bones from…
Molten Chocolate Cakes
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
I confess, I have had limited success making these with the muffin papers. If you decide to go with 12 cakes, I recommend the foil muffin papers that can be set directly on a baking sheet. Otherwise, they are very tricky to remove from the muffin tin wi…
Southwestern Steak Enchiladas
| Rating: | |
| Prep Time: | 50 Minutes |
| Cook Time: | 40 Minutes |
Directions One day ahead, make the steak: In a slow cooker, combine the steak, water, tequila, garlic, and 1 serrano chile. Season with salt and pepper, to taste, and cook, on low, until very tender, about 12 hours or overnight. Shred the steak. Make…
10 results of 216 Blog Posts
Embotido (Pork Meatloaf)
Embotido is a Filipino style meatloaf that can be served as cold cuts or as main dish with rice. My son loves it in his sandwich. Ingredients: 1 kilo pork, ground or minced 3 eggs 1 onion chopped finely 2 tbsp soy sauce 1/2 cup raisin/sulta (read full article)
Whole Wheat bread: first attempt
Bread has always really intimidated me. I attempted to make bread once many years ago and totally failed, so have stayed away from it since then. This loaf wasn’t perfect, but the flavor was amazing. I am excited to try out some new recip (read full article)
Lazy Days and Grilled Vegetable Sandwiches
Lazy Days.Well, for some of us. The others have been very busy.Construction projects of the IMPORTANT kind. (No Stimulus Money was used to build this sand castle)Look at the attention to detailYes, that is a crab claw sticking out of the sand wa (read full article)
It’s summer!! And it’s surely hot. It was so as...
their fridge offers these drinks the ice and my drink reminds me of Palmolive my cousin had this drink It’s summer!! And it’s surely hot. It was so as well a year ago when I visited Seoul. We were walking around the Seoul city hall and ha (read full article)
5 Days of Veggies: Corn
Hope everyone enjoyed our 5 Days of Fruit series last week. We had so much fun doing it we decided to do a "5 Days of Veggies" series this week, and we're kicking it off with corn. Corn is a staple and many people eat it at least once a week, but th (read full article)
How to make Spaghetti Squash?
Many times I’ve walked the produce section of the supermarket and seen these large, round and yellow squash called Spaghetti Squash, but having never eating it, I always overlooked it. I love all kinds of squash, so why not this one ? Well t (read full article)
How to make Spaghetti Squash?
Many times I’ve walked the produce section of the supermarket and seen these large, round and yellow squash called Spaghetti Squash, but having never eating it, I always overlooked it. I love all kinds of squash, so why not this one ? Well th (read full article)
Blueberry Cheesecake Bars
The "golden girls", i.e. my mother and her friend from Winnipeg are going to be together for a couple of weeks. Here we are planning their social activities and preparing their food in advance. If they heard me say it they would completely deny it (read full article)
Orange Fired Trout Almondine
This sounds like some fancy-smanchy dish and a taskmaster of a recipe, but actually it is very simple. It's more of a method than a recipe. Here, I'll show you what I'm talking about.Lay a piece of aluminum foil approximately 12 to 15 inc (read full article)
EASY BEEF BRISKET
Ingredients 1 beef brisket, (4-5 pounds) trimmed of most of the fat 1 cup soy sauce 2 tablespoons lemon juice 2 cloves garlic, minced 1 (14 oz.) can beef broth Directions Mix soy sauce, lemon juice, garlic and beef broth together in a medium&n (read full article)
2 results of 2 Discussions
2 years ago
What do you cook when you go camping?
Posted by lickaplate in General Discussions | 2 years ago
2 years ago
The incredible cucumber
Posted by amybyrd21 in General Discussions | 2 years ago
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