10 results of 18 Recipes

Indian Spice Cookies

Indian Spice Cookies

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

A soft and chewy spice cookie based on the complex flavors of Garam Masala, an Indian spice blend used in many dishes. This has a complex flavor profile dominated by cinnamon and ginger but finishing with hints of cardamom.

Indian Stuffed Peppers

Indian Stuffed Peppers

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Prep Time: 20 Minutes
Cook Time: 20 Minutes

Indian mashed potatoes serve as the stuffing for baked bell peppers topped with cheese. Delicious and a little exotic but very easy to do!

Fenugreek-Coriander Paratha

Fenugreek-Coriander Paratha

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Prep Time: 20 Minutes
Cook Time: 10 Minutes

This is an Indian recipe.

Lemon Rice

Lemon Rice

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

This is Indian recipe

Spanish Tortilla

Spanish Tortilla

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

Spanish Tortilla with a mild Indian touch would make an ideal breakfast for those lazy weekend morning

Peppers, Carrot and Tomato Upma

Peppers, Carrot and Tomato Upma

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

A savory semolina based south indian breakfast dish

Aloo Gobi

Aloo Gobi

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

A simple and tasty Indian dish best served with chappati

Tilapia Mint cakes

Tilapia Mint cakes

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

Serve with yogurt as an appetizer Or as the main course with some salad Or make a fish burger by adding the pattie in a bun with lettuce, tomatoes and onion. Replace Tilapia filets with Paneer(Indian cheese) to make Paneer Mint Cakes.

Pork Balchao

Pork Balchao

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Prep Time: 15 Minutes
Cook Time: 40 Minutes

The perfect mixture. That is what Goa is. This is a dish with influences from very different worlds. Pork, vinegar, Indian spices: Goa.

Curried Lentil Soup

Curried Lentil Soup

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Prep Time: 15 Minutes
Cook Time: 45 Minutes

The spices used to flavor this hearty, vegetarian soup were inspired by the time I spent in India and my love of Indian food. I top each serving with yogurt and serve it with toasted naan. The spicy scent takes me back to India.

10 results of 25 Blogs

Indian recipe corner

http://indianyummykitchen.blogspot.com

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Authentic Indian kitchen serving you with traditional Indian delights as cooked from Home with lots of cooking and kitchen maintenance tips

A Lithuanian Cooking in India

http://juratesrecipes.blogspot.com/

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In this blog, you'll find traditional and our own recipes all tested by me and my hubby, with whom I share a passion for cooking and improvising with ingredients. Indian, Asian, some fusion and Lithuanian dishes -- quick, easy and very delicious! =)

Anglo Indian Food

http://angloindianfood.wordpress.com

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Auithentic Anglo-Indian Recipes of the Colonial Era

Veg Inspirations

http://veginspirations.blogspot.com/

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A place you will find vegetarian and vegan recipes, Indian recipes, world recipes, low fat and healthy recipes, nutrition and lifestyle articles and more

Specialty Recipes from My(e) Kitchen.

http://myerecipecorner.blogspot.com/

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This site is all about Indian and different types of cuisines, which are simple and easy to prepare and healthy to eat.

Indian Khana

http://www.indiankhanna.blogspot.com/

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Easy to cook Recipe, Daily Cooking recipes. Innovative way to use leftover along with Tips and Tricks

Padmaja's Delicious Indian Recipes

http://padmaja13.blogspot.com

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Please visit my blog. Everybody is posting recipes. But i am posting healthy recipes and health benefits of the vegetables,pulses,milk,oatmeal etc... Have a look and post your valuable comments...

Indian Food, Easy Indian Recipes

http://www.lajjatdaar.blogspot.com

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Indian Cooking made Simple
Easy Indian Cooking, Bihari Cusines, Kids Recipes and much more

Indian Cooking Recipes

http://indiancookgrecipes.blogspot.com/

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This blog is for meant for beginners in Indian Cooking (Specially vegetarian). Indian cooking is very easy and very healthy. The every day food consumption accommodates for desired vitamins (vegetables), protein (pluses), Carb (rice), iron (spinach),…

My Kitchen Flavors - Bon Appetit!

http://mykitchenflavors-bonappetit.blogspot.com/

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I'll be posting fantastic Indian Recipes (esp. the taste of the South) that I have tested and tasted fine so far. This Food Zone will be a gateway of Easy 'n' Tasty Delights and Simple Microwave Cooking recipes that are simply appetizing. Enjoy Cooki…

10 results of 39 Blog Posts

Meat Glazzy / Meat Glassie

posted July 09, 2010 in Anglo Indian Food

Serves 6 Preparation Time 1 hour Ingredients 1 Kg beef / mutton/ lamb cut into medium size pieces 4 tomatoes chopped or pureed 3 large onions sliced finely 3 tablespoons oil 2 teaspoons chillie powder ½ teaspoon turmeric powder 2 teaspoons corian (read full article)

…so long Montclair

posted July 01, 2010 in Signature Concoctions

Montclair has been our home for 6 years now. But all good things must come to an end…..so long Montclair! It was a great run and I will always cherish all the wonderful memories we have made living in Montclair. I still remember us driving in (read full article)

Feature Article in The Hindu (Neighbourhood) 13/5/2010

posted May 13, 2010 in Anglo Indian Food

(read full article)

CURRIED TROTTERS

posted April 27, 2010 in Anglo Indian Food

8-Trotters (mutton or pork) preferably the front ones 1teaspoon ginger paste 1 teaspoon garlic paste 2 pieces cinnamon (about ½ inch each) 3 cloves 2-large tomatoes chopped 2-teaspoons chillie powder 2-large onions chopped 1-teaspoon coriander powde (read full article)

SIMPLE SPONGE CAKE WITH BUTTER ICING

posted April 13, 2010 in Anglo Indian Food

250 grams refined flour or Maida 300 grams powdered sugar 250 grams butter 4 eggs beaten well ½ cup milk 1teaspoon baking powder 1teaspoon vanilla essence Sift the flour and baking powder together. Cream the butter and sugar together. Add the beaten (read full article)

BRINJAL BAKE

posted March 30, 2010 in Anglo Indian Food

½ -kg mutton mince or beef mince 4-big seedless Brinjals 4-tablespoons oil 1 -big onion sliced finely 1-tomato chopped finely 4-tablespoons oil 1-tablespoon flour 1-teaspoon salt 1-teaspoon pepper powder 4-green chilies chopped finely 2-pods of garl (read full article)

EGGLESS TEA CAKE

posted March 06, 2010 in Anglo Indian Food

200 grams flour / maida 200 grams butter 1 tin condensed milk 1 teaspoon baking powder ½ teaspoon soda bicarbonate / baking soda 1 teaspoon vanilla essence Sieve flour, baking powder and soda bicarbonate together and keep aside. Mix butter and conde (read full article)

Inidan Cookery The Taste Of India By: Anju Khattar

posted March 04, 2010 in Authentic Curry Recipes

The recipes in this book, takes you all, on a unique gourmet trail of many diverse regions of India. The full repertoire comprises authentic dishes from the Cuisines of Kashmir, Haryana, Punjab, Goa. Kera;a. Chettinad, Chennai, Mangalore, Gujra (read full article)

Not Quite Like Pie

posted February 27, 2010 in A Foodie's Quest

Born in Lahore, raised in Glasgow, poet, artist and film-maker Imtiaz Dharker likes to refer to herself as a cultural mongrel.Cultural mongrel.I like that phrase. I too, am a cultural mongrel. Born and raised in Canada to Chinese and Japanese parents (read full article)

CHILLIE FISH NUGGETS

posted February 14, 2010 in Anglo Indian Food

500 grams fleshy fish fillets 2 teaspoons cumin powder 2 teaspoons chillie powder 1 teaspoon pepper powder 1 teaspoon ginger paste 1 teaspoon garlic paste 1 teaspoon coriander powder Salt to taste 2 teaspoons vinegar ¼ teaspoon orange food colour (O (read full article)

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