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10 results of 368 Blog Posts
Recipe: Cumquat Marmalade
At this time of the year in many parts of Australia, cumquat trees are bursting with ripe fruit. Many suburban homes have cumquat trees in their gardens as an ornamental, but sadly the fruit is left to rot as it is too tart for most people to eat. (read full article)
Ingredient Wiki: Sicilian Wines
Recently, Sicily has received attention when it comes to wines, thanks to marketing and several unique to the region, grape varieties. There are many fine wineries in Sicily and most of the successful ones are family affairs. PS: I love to support s (read full article)
Grow Your Own Roundup #43
Welcome to the roundup for the 43rd Grow Your Own event. Created by Andrea of Andrea’s Recipes, Grow Your Own is now in its fourth year! It was wonderful to host in July, I received submissions from all over the world and met several bloggers n (read full article)
Preparing for Goh Family Gathering For Tea
Last Sunday, we had the Goh family gathering at our place. This was really a rare occasion when all the family members gathered. The last time was during our wedding 4 years ago. Jerome's younger brother and family returned for a 3 weeks visit from P (read full article)
Preparing for Goh Family Gathering For Tea
Last Sunday, we had the Goh family gathering at our place. This was really a rare occasion when all the family members gathered. The last time was during our wedding 4 years ago. Jerome's younger brother and family returned for a 3 weeks visit from P (read full article)
Baked Grand Marnier and Raspberry, Vanilla Custard Cups
Lately I’ve been on a Donna Hay kick. Â She was one of the judges on MasterChef Australia this year and I’ve come to really like her and her philosophy on food. Â She is a beautiful food stylist, I think she could make any dish look spect (read full article)
Hungerford Hill Semillon 2008
Hunter Valley is the place for Semillon, and I've been trying them, slowly, over the past couple of years. They aren't always easy to find though, so when I saw this at Oddbins I bought some.Low in alcohol (10%), it's quite tart and it's dry. I con (read full article)
Colorful Carrots and Dukkah Oh My
Rainbow Carrots with Dukkah Dip My international travels this year have introduced me to so many new foods (um, no, not carrots). Not content with simply trying a dish that I really like and being satisfied with the mere memory, I (read full article)
Mango Memories Washed Down
Returning foodie SALLY BEERWORTH writes about her ‘sweet childhood Mango Memories,’ after her visit to Portobello Road, London. Mango memories By Sally Beerworth Portobello Road market’s website promotes that it se (read full article)
Osaka-area Beaches
Shirahama, Wakayama One thing metropolitan Kansai is not blessed with is an abundance of beaches, and when the hot season comes around, many people find themselves stumped when searching for places to enjoy sand and surf. So here are a few of my reco (read full article)
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