10 results of 48 Recipes

Baby Octopus with small potatoes

Baby Octopus with small potatoes

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 40 Minutes

I absolutely LOVE this recipe. Apart from being extremely easy to make it is delicious. To those that eat squid, the taste is very similar, so... come on.. dare a little will you? Again a good place to find baby octopus is at local Asian Markets.

Aromatic soup of chickpeas and octopus

Aromatic soup of chickpeas and octopus

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 100 Minutes

Chickpeas with fried octopus.

Roasted Root Vegetable Jewels in a Pumpkin

Roasted Root Vegetable Jewels in a Pumpkin

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Prep Time: 15 Minutes
Cook Time: 45 Minutes

Golden and Purple Vegetable Jewels Served in a Pumpkin!

Glazed Carrots

Glazed Carrots

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

You can use a small bag of baby carrots, but I personaly prefer to use tender whole carrots that you can buy with the tops attached. They are sweeter and tastier and have more vitamin contents than the processed baby carrots. As time is always of an ess…

Linguine with Baby Spinach and Almonds

Linguine with Baby Spinach and Almonds

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

This is very reminiscent of pesto and so good even the youngest of my kids loved it! Simple and delicious. This doubles and beyond very easily.

Mixed Veggie Salad with Rosemary and Sumac

Mixed Veggie Salad with Rosemary and Sumac

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Prep Time: 15 Minutes
Cook Time: 0 Minutes

very simple salad with finely chopped baby carrots, tomatoes, beets, peppers, and seasoned with fresh rosemary

Spaghetti with Baby Spinach, Sun Dried Tomatoes & Figs

Spaghetti with Baby Spinach, Sun Dried Tomatoes & Figs

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

This dish has a slightly sweet and yet unique flavor that is sure to help make for great dinner conversation. Enjoy!

Baby Back Ribs

Baby Back Ribs

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Prep Time: 5 Minutes
Cook Time: 0 Minutes

Simply getting ideas from others who love to cook

Roasted Roots & Greens

Roasted Roots & Greens

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Prep Time: 10 Minutes
Cook Time: 45 Minutes

A wonderful savory side dish that goes well with just about any meat course.

Crispy Smashed Roasted Potatoes

Crispy Smashed Roasted Potatoes

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 60 Minutes

These aren't your everyday potato. Crispy on the outside and buttery smooth on the inside, it's likely that these will become a new favorite once you've tried them! They are pretty popular around here, maybe because they're fun to make! Be sure to chec…

1 result of 1 Blogs

Foodeterian

http://foodeterian.blogspot.com/

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Hello, I'm Trupti...a complete omnivorous by nature when it comes to food. As a Geologist I'm very near to nature & I love to travel a lot. While travelling, I love to taste local delicacies. I believe every cuisine in the world is delicious if your…

10 results of 12 Blog Posts

A table with a view – Grilled baby cuttlefish with crushed herb potato and tapenade salad – Garlic vinaigrette

posted June 09, 2010 in Citron et Vanille

Une table avec vue – Salade de seiches grillées avec pommes de terres à la tapenade et vinaigrette à l’ail This one will be among my favorite seafood salads…When you are in love with so many dishes, it’s hard to just pick (read full article)

movida rustica (artichokes con jamón)

posted May 17, 2010 in gourmet traveller

For those who reside out of Australia, this may be the first time you’ve heard of Frank Camorra, chef/owner of the popular Spanish restaurant MoVida in Melbourne. The first cookbook he penned won a string of awards in his adopted homeland (he& (read full article)

Guest post – Green tea soba noodles with baby octopus, sundried tomatoes, seaweed and olives

posted May 01, 2010 in Citron et Vanille

Guest post – Soba au thé vert avec petits poulpes, tomates séchées, algues et olives One of the greatest gentleman in the food blogsphere, Lazaro Bernal form Lazaro Cooks kindly requested me if I could guest post on his blog. Of course, I a (read full article)

Guest post – Green tea soba noodles with baby octopus, sundried tomatoes, seaweed and olives

posted May 01, 2010 in Citron et Vanille

Guest post – Soba au thé vert avec petits poulpes, tomates séchées, algues et olives One of the greatest gentleman in the food blogsphere, Lazaro Bernal form Lazaro Cooks kindly requested me if I could guest post on his blog. Of course, I a (read full article)

Guest post – Green tea soba noodles with baby octopus, sundried tomatoes, seaweed and olives

posted May 01, 2010 in Citron et Vanille

Guest post – Soba au thé vert avec petits poulpes, tomates séchées, algues et olives One of the greatest gentleman in the food blogsphere, Lazaro Bernal form Lazaro Cooks kindly requested me if I could guest post on his blog. Of course, I a (read full article)

Guest post – Green tea soba noodles with baby octopus, sundried tomatoes, seaweed and olives

posted May 01, 2010 in Citron et Vanille

Guest post – Soba au thé vert avec petits poulpes, tomates séchées, algues et olives One of the greatest gentleman in the food blogsphere, Lazaro Bernal form Lazaro Cooks kindly requested me if I could guest post on his blog. Of course, I a (read full article)

GINDACO

posted April 19, 2010 in Create Eat Happy :)

Have you ever tried Takoyaki?! Takoyaki (literally fried or baked octopus) is a popular Japanese dumpling made of batter, diced or whole baby octopus, tempura scraps (tenkasu), pickled ginger, and green onion, topped with okonomiyaki sauce, mayonnai (read full article)

Seafood Hot Pot

posted March 17, 2010 in Yummy-as-can-be

You may also use beef sliced paper thin in this recipe. Ingredients: 3 inches dried kombu (kelp) 1 lb. hakusai (Chinese cabbage), chopped 1/4 lb. nagai negi (leek), diagonally and thinly sliced 1 block silk tofu, cut into bite-size pieces 1 enok (read full article)

Baby Octopus with small potatoes

posted December 09, 2009 in Food Ideas - Try it, you'll like it

I absolutely LOVE this recipe. Apart from being extremely easy to make it is delicious. To those that eat squid, the taste is very similar, so... come on.. dare a little will you? Again a good place to find baby octopus is at local Asian Markets. (read full article)

Eating in Kuching - Dinner at Sheraton Four Points

posted September 12, 2009 in CW\'s Food & Travel

By chance I was invited for dinner again at Sheraton Four Points, and had the opportunity to try out their banquet food. Hotel banquet food in Kuching generally leave a lot to be desired, so my expectations were not very high.As this was a birthday d (read full article)

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