5 results of 5 Recipes

Asparagus Puree on toasted bread

Asparagus Puree on toasted bread

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 5 Minutes

I decided to create this recipe after buying too much asparagus and not wanting to eat just plain asparagus as a side. It is so easy and delicious and would make a great party appetizer or even just a light lunch.

Apricot Brie Appetizer

Apricot Brie Appetizer

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 35 Minutes

Crescent Roll covered brie with apricot/mustard topping served with baguette and fruit

Dad's Bruschetta

Dad's Bruschetta

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 0 Minutes

This is my Dad's recipe for bruschetta bread, which is a classic recipe that you'll love for appetizers, a snack or for sharing at a party. The key is in the type of tomato and bread that you use for this -- you'll be pleased with the results!

Leftover Roast Beef Dip Sandwiches

Leftover Roast Beef Dip Sandwiches

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

If you're like me, you try your best to come up with decent meals based on leftovers from weekend dishes quite regularly. Roast beef is one of those things we have every few months on a Sunday night dinner, so this is a dish we came up with to make the fi…

Tailor Made Spaghetti

Tailor Made Spaghetti

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 10 Minutes

In 1958, at the age of 19, my zio Giuseppe Manto (Uncle Joe) parted with Sicily, I recall always hearing about zio Giuseppe, even though I had never met him. When he left I had not been conceived yet, but I heard my parents talk about him as if he had b…

10 results of 218 Blog Posts

Tasty Tuesday!

“Why not upset the apple cart? If you don't, the apples will rot anyway.”-Frank A. ClarkHello! I hope you are doing well. I had a late night last night, so am very slow this morning! I have only had 1 cup of coffee so far!! My boys are clean and (read full article)

Brie, Pepper and Tomato Strata - a hunk of brie, a loaf of bread and thou...

posted August 09, 2010 in A Communal Table

Brie, Tomato and Pepper StrataIt was a great party - good friends, good food  and good wine. Peering into my refrigerator the next morning though I was confronted with  the eternal question "what am I going to eat"? (Ok, it may not be "the" (read full article)

The Ultimate Chocolate Lover’s Breakfast – Chocolate French Toast

posted August 05, 2010 in La Mia Vita Dolce

I love cooking breakfast on the weekends.  I love the wonderful aroma’s that linger throughout the house, bacon frying, onions sauteing, butter simmering, freshly grated cinnamon for the french toast and of course the sweet aroma of chocolate (read full article)

Heirloom Tomato and Mozzarella Bruschetta

posted August 04, 2010 in Life\'s Ambrosia

Hi everyone! I’m back! What a week this has been. It’s been tiring. It’s been draining. But we’re finally all moved into our new home. Moved in however, doesn’t mean unpacked and if you read my last post you know how I (read full article)

DMANBURGER “Blackburn Burger Bistro”

posted August 02, 2010 in DMANBURGER

Newly opened Blackburn Burger Bistro is situated in busy Hell’s Kitchen- open bay windows with faux-plant hedges will lead you into a decor like you were stepping into a Holiday Inn Express banquet room-red and beige walls, oversized floral pa (read full article)

Simple Summer Picnics

Summer is (obviously) a great time to get outdoors and enjoy the fabulous weather. And picnics can be an easy way to have inexpensive and fun meals outside. To make sure your picnics stay simple (and don't make you miss the conveniences of home!) t (read full article)

Food NEWS: Cheese Festival

posted July 21, 2010 in Susannah\'s {Kitchen} Aprons

At Seattle's Pike Place MarketYou can learn about the many splendors of artisan cheese through cooking demonstrations and seminars on May 15 -16, 2010. A fresh mozzarella making demo and this year’s grilled cheese recipe contest winner add to the e (read full article)

Prosciutto and Basil Crostini

posted July 12, 2010 in Life\'s Ambrosia

Happy Monday all! How was your weekend? Mine was full of trips to home depot, looking at paint swatches, sanding hardwood floors and a day full of furniture shopping. Just typing it makes me tired. So needless to say, by the time last night rolled a (read full article)

Homemade French Baguette

posted July 11, 2010 in Chow and Chatter

I have been making bread with Healthy bread in five minutes a day, but unfortunately my hubby doesn't like it and I really didn't want to give up on bread making. So I searched the web and settled on Steamy Kitchens method, and slightly adapted it. I (read full article)

Grilled Steak Sandwiches with Melted Onions

posted July 09, 2010 in Lucy's Soup Can

Ease: 3.5/5     Kid-friendliness: 2/5     Taste: 5/5     Time: 2/5Prep: 10 minutes (1 hour if you count marinating time)Cook: 45 minutesWho doesn't love a great steak sandwich every now and then? The onions took a long t (read full article)

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