10 results of 13 Recipes

No-Bake Peanut Butter Balls

No-Bake Peanut Butter Balls

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Do you have 12 minutes today? Yes? Okay go sneak into the kitchen and make this real quick. I came across five different recipes of peanut butter balls yesterday and instead of choosing just one, I combined a couple to make one that suited my taste.…

Spaghetti and Meat Balls

Spaghetti and Meat Balls

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 25 Minutes

I was bored one day I was on vacation and decided I had to cook.

Coconut Macaroons

Coconut Macaroons

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 15 Minutes

A light, fragile, melt-in-your mouth cookie. Great for all occasions. We made these in Pastry class. Be sure to keep your hands wet when you roll the cookies into balls, otherwise it sticks all over your fingers. Fun to prepare.

Sweet and Sour Meat Balls

Sweet and Sour Meat Balls

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 90 Minutes

My mother always made this. I don't know where she got it. Every time I serve this or bring it to a party, it gets rave reviews.

Glazed Sausage and Ham Balls

Glazed Sausage and Ham Balls

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Short on time and big on flavor, these are served at our annual harvest party and there's never any leftover!

Rice Balls

Rice Balls

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Adapted from The Taste of Italy by Frederic Lebain & Jean Paul Paireault. These are a really big hit whenever I serve them. I hope you all enjoy them as much! Cook and Enjoy with Love, Catherine

Crunchy Green Bean & Sweet Tomato Salad

Crunchy Green Bean & Sweet Tomato Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 5 Minutes

This simple salad takes advantage of late summer vegetables. It is fresh, satisfying, and delicious.

Mock Meat Balls

Mock Meat Balls

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 70 Minutes

This recipe is amazing! I made it while DH was out and very briefly dropped them into the deep fryer (that I haven't used in 2 1/2 yrs!) just to get them evenly browned all around. At that point I stashed them in the oven warmer and made the rest of dinne…

Christmas Cupcakes

Christmas Cupcakes

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 90 Minutes
Cook Time: 30 Minutes

I made these for my daughter\'s school Christmas concert last year and the kids loved them - I saw some adults sneaking a few, too ! (Note - You can halve the ingredients to make around 20 cupcakes, if you prefer. Ready made icing can usually be foun…

Noodles with Egg Sauce

Noodles with Egg Sauce

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I love having noodles. During my childhood noodles would be our morning breakfast on Sundays and till we follow the same as a custom. And the Sunday noodles was generally made by Baba. And that used to be ultimate. Now that I am away from my parents, I m…

10 results of 866 Blog Posts

Cookies

posted July 28, 2029 in Al Dente Gourmet

The Famous Thumbprint cookies also known as butter balls, bird’s nest cookies or Polish tea cakes are the favorites, chosen by more than one palate. It’s that buttery texture and the delicate fruity filling what gives these cookies their unf (read full article)

posted May 11, 2029 in Al Dente Gourmet

Simple Onion RollsThese delicate rolls are rich in flavor and taste so good. The best part.."really easy to make" , not a lot of mess and not bread machine required :D. The house is filled with a beautiful aroma of Homemade Bread and memories of chi (read full article)

The Mad Apple

posted August 14, 2010 in A Foodie's Quest

I love eggplants. For as far as I can remember, I've always eaten these vegetable-fruits, they were part of my family's culinary landscape. Both my parents have their eggplant repertoire: stuffed and fried; sliced in a fan and roasted; pickled; in sa (read full article)

Aloo Tikki

posted August 14, 2010 in niyas's world

Aloo TikkiMakes: 6Serves: 2 - 3You will need3 potatoes, boiled and mashed1 onion, chopped1/4 cup mint & coriander leaves, finely chopped3/4 teaspoon red chilli powder1/4 teaspoon turmeric powder1/ 4 teaspoon amchur powder ( dry mango powder )3/4 (read full article)

Baati | In Oven

posted August 13, 2010 in Indian Khana

In my previous Baigan Aloo Bharta post I showed thali of daal baati, so here is the baati which I made in oven.  I have blogged before making baati on gas top in baati cooker along with daal and khayri recipes.The changes made in this baati reci (read full article)

Oatmeal Coconut Cookies

posted August 12, 2010 in Angie\'s Recipes

These crispy buttery oatmeal cookies are so delicious and dangerously addictive. Enjoy them with some green tea or serve with ice cream! 100 g Rolled oats©angiesrecipes 75 g Dried flaked coconut 120 g All-purpose flour 100 g Caster sugar (more i (read full article)

Deep-Fried Potato Balls

posted August 11, 2010 in French Fry Diary

Deep-Fried Potato Balls - Northeast China StyleRecipe By :Serving Size : 1 Preparation Time :0:00Categories : Potatoes/FriedAmount Measure Ingredient -- Preparation Method-------- ------------ 1 pound potatoes (500 g)1 tablespoon flour (100 g)1/4 tea (read full article)

Full of Flavor and Healthy Too

Today I have a special guest post by a nutritioulicious™ fan who gets to try almost everything I make in the kitchen…my husband! ————————————————& (read full article)

How to Make Easy Mexican Cookies

posted August 07, 2010 in Recipes for the Family

Learn how to make easy Mexican cookies. Polvorones de Canele, also known as cinnamon cookies, are easy to make and delicious especially if you love desserts and have a sweet tooth. Hosting a summer party, a special celebration or a (read full article)

Ragi Puttu & Cherupayar Thoran ( Ragi putt ani mooga sukke )

posted August 07, 2010 in niyas's world

Nutritive value of Ragi per 100 gProtein 7.3 gFat 1.3 gCarbohydrate 72 gMinerals 2.7 gCalcium 3.44 gFibre 3.6 gEnergy 328 KcalBenefitsWheat Free, Made with Non-Gluten Ingredients, Whole Grain Flour, Dairy Free, Rich In Thiamin, Good Source of Fiber & (read full article)

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