10 results of 448 Recipes

Oven Baked Tomato Sauce

Oven Baked Tomato Sauce

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 45 Minutes

This is an easy and delicious way to make a tasty, slightly “kicked up” sauce to serve with your favorite spaghetti. Enjoy with Love, Catherine

Tortellini Salad

Tortellini Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 25 Minutes
Cook Time: 0 Minutes

A simple tri-color pasta salad. http://www.cheftomcooks.com

Easy Chicken Cheesesteaks

Easy Chicken Cheesesteaks

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Nothing fancy or complicated here -- just delicious, simple chicken cheesesteak sandwiches, jazzed up with a few different kinds of peppers. These are requested frequently in my house, and I hope you love them as much as we do!

Grilled Peppers with Anchovies, Feta Cheese and Spaghetti

Grilled Peppers with Anchovies, Feta Cheese and Spaghetti

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 25 Minutes

You will be amazed at the flavor of this dish. Enjoy with Lots of Love, Catherine

Kielbasa with Peppers, Onions, and Tomatoes

Kielbasa with Peppers, Onions, and Tomatoes

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 20 Minutes

This was a bit of a throw together meal the other night. I have had Kielbasa sitting in my freezer for awhile, and wasn't sure what to make! This dish came together great, and its really easy! I served it with a little rice, and a side of spinach. Enjoy!

Indian Stuffed Peppers

Indian Stuffed Peppers

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 20 Minutes

Indian mashed potatoes serve as the stuffing for baked bell peppers topped with cheese. Delicious and a little exotic but very easy to do!

Stuffed Peppers

Stuffed Peppers

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 25 Minutes
Cook Time: 60 Minutes

Bell peppers stuffed with beef and rice. You can easily replace the beef with chicken or turkey for a healthy alternative.

Quick & Easy Sausage & Peppers

Quick & Easy Sausage & Peppers

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 30 Minutes

Serve on your favorite bread with your favorite cheese topping or over rice or spaghetti. This dish is easy and so delicious! Enjoy with Lots of Love, Catherine xo

Mimi's Pork Chop Casserole

Mimi's Pork Chop Casserole

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 120 Minutes

I grew up thinking this was some sort of "fancy dish" because it does look really pretty and TASTES GREAT!

Couscous Stuffed Peppers

Couscous Stuffed Peppers

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Delicious as a meatless main course, or use smaller peppers for an appetizer.

10 results of 11 Blogs

Happy Food

http://www.happyfood.org.uk

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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…

Chef In You

http://chefinyou.com

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This is an online recipe guide with simple cooking instructions and pictures for EACH of the steps to making vegetarian and vegan food. Bring out the chef in you while making any of our recipes with precise and easy How to's"

Recipes For Cocktails

http://www.recipesforcocktails.com/

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Recipes for Cocktails provides wide range of free cocktails recipes with much variety to suit the needs of individual. Learn how to make your favorite alcoholic cocktails at home through a collection of recipes with ideas and tips. You are welcome to…

Today in Pierre's kitchen

http://pierreskitchen.blogspot.com

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Channeling Julia child, I recreate from scratch french recipes from the Provence countryside using local ingredients of San Diego markets. Simple and yummy, my recipes are good for any occasions. From homecooking to parties, taste stays the same, it'…

Couldn't be Parve

http://www.couldntbeparve.com

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A blog about all things baking and confectionary but with a twist. Everything is made parve (non-dairy) and is just as delicious as any dessert can be.

Sarah Sellers' Blog

http://sarahsellers.wordpress.com

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I have decided to write a blog about my journey with music and food. I will document songs, video, and any other exciting musical venture that might come my way. I will also start documenting my experiences with cooking and the process of finding my…

Tasty Pastry

http://www.tasty-pastry.blogspot.com

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The aphrodisiac chocolate, the exotic perfume of vanilla, cinnamon, nutmeg, fruit, liquor, heavy cream, beaten egg whites, sugary egg yolks and more ingredients are the main characters of this blog, which united in mysterious ways create true delight…

Processing Food

http://www.processing-food.com/

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Processing-Food.com is a website targeting the food processing industry, with the specific aim to build a community of food professionals. Who can share ideas, concerns, problems and move without crossing any confidentiality boundaries aim to provide…

Food and Talk Round the Clock

http://www.foodandtalk.com/

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Foodandtalk is a blog totally dedicated to food related talks. The blog is created with an intent to provide information regarding any food related ideas, thoughts, events and news etc.

Garlic Confit

http://garlicconfit.com

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Can be bitter but, if lovingly covered in oil and slowly poached for hours, also so so sweet.

This is a little late. Mainly due to having a life and spending it covered in grub.

Some of it will be memories, some of it will unjustified bile and…

5 results of 5 Blog Posts

In the Garden this Week: Sweet Peppers

posted July 03, 2010 in Iceberg to Arugula

In the Garden this Week: Sweet Peppers is a post from: Iceberg to Arugula I’m hungry. Fortunately, I happen to be in my community garden which tends to inspire me come dinnertime. This evening, surveying the pretty pagoda like pepper plants, I noti (read full article)

Baked Ravioli

posted May 18, 2010 in Taste

I bought some ravioli a few days ago for something and ended up not using it, so I had two packs of cheese ravioli in my fridge that I needed to use.  I also had tons of veggies (zucchini, spinach, and bell peppers) so I decided to make a v (read full article)

Grilled Tofu and Pepper Vegetarian Tacos - Recipe

posted May 03, 2010 in Herbivoracious

Vegetarian tacos filled with grilled tofu and peppers, flavored with achiote The secret to delicious Mexican vegetarian food (or vegan, for that matter) is to amp up the flavors and use lots of contrasting textures. These vegetarian tacos have that (read full article)

Oven Baked Tomato Sauce

posted April 14, 2010 in Living the Gourmet

Ingredients:3 bell peppers – any color – sliced5 cloves garlic – crushed1 large onion – sliced3 fresh tomatoes – quartered1 tablespoon capers, plus 1 tablespoon juice1 jalapeño pepper – sliced – with seeds½ cup fresh parsley – chopp (read full article)

Grilled Bell Peppers with Sweet Onions & Chili Paste

posted June 10, 2009 in Living the Gourmet

You will need:3 green bell peppers (or any color) (sliced)1 large sweet onion (sliced)4 cloves garlic (crushed & chopped)2 tablespoons olive oil1 tsp. ground fresh chili pasteHeat griddle and place peppers, onion and garlic on hot griddle and dri (read full article)

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