Search Results: Best Of The Week
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10 results of 25 Recipes
Scrambled Eggs with Bacon and Blue Cheese
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Ahhh.... blue cheese. I love you. Wisconsin has been super hot this week! We wanted to grill this week, but it was a little too hot. I had a breakfast dish similar to this a few weeks ago, and decided that this was the perfect opportunity for "brinner". I…
Pancakes with Caramelized Peaches
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Most of the week I eat a quick breakfasts, just a toast witch cream cheese or a vegetarian sausage link, but not on Sundays . Sunday is a special day when you don’t have to feel bad about staying in bed till noon (except the fact that your dogs have bee…
Roast Tomato, Onion & Pumpkin Seed Salad
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| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
We’re still experiencing cold Winter temperatures here in Tanzania, so the other day I was inspired to make this delicious warm salad for lunch. It comes from the August copy of the South African “Essentials” magazine, and I discovered it one n…
Vegetarian Toad in the Hole
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
My mother made this just last week, and it was wonderful. She said she had made it before, but not where she got the recipe.
Crockpot Meatball Chili
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
My husband really loves to bite into chewy food, including oatmeal raisin cookies and thick slabs of ham. A few years ago, I wanted to improve my chili recipe to give it more "biteable" substance. So I tried substituting meat balls for crumbly ground beef…
Mai Tai
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| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
OK, so maybe it's not a meal, but if you've just come off the week I just had, you want one. Heck, you NEED one. Besides, what better time to enjoy a tropical drink than the middle of winter?
Simple Spicy Chicken Sandwich
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
I made this for lunch this week and it was sooo easy and sooo yummy! (…and spicy too!) You could add lettuce and tomato too. For a healthier version you can substitute grilled chicken.
Patti's Famous Baked Steak
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| Prep Time: | 20 Minutes |
| Cook Time: | 120 Minutes |
This dish is my good friend Patti's. Whenever there is a gathering she is requested to make it. I made it for my family last week and they are already asking for it again.
Veggie Pizza Burgers
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This was a quick mid-week dinner one night...I kinda made it up as I went along...
Dogga's Quick and Easy Chocolate Chip Cake
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
One day i wanted a snack, didnt have one in the house, so i went looking and saw that i only had cookie mix, and i wanted cake. I thought maybe if i added more milk and make it like cake mix it'll be like a cake. so i did so and have been making one a wee…
10 results of 489 Blogs
A Blog of Ice Cream
http://www.ice-cream-recipes.com/blog/
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A Blog of Ice Cream" by Shelagh Caudle, Editor of www.ice-cream-recipes.com, one of the world's most popular websites for information on ice cream making, ice cream recipes and other related topics.
The brio guy
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An unpretentious blog of eating and tales of the brio guy. Updated daily with recipes, cooking tips and more. Special features include handy kitchen gadget reviews, seasonal and holiday ideas and general musings on life.
The Origin of the Watermelon
http://watermelonrecipes.blogspot.com/
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Have you ever wondered where the watermelon originated and how it made its way to America? The watermelon is an ingredient in the Mediterranean diet and Chinese cooking. Enjoy!
The Watermelon and Mediterranean Diet
http://recipesmediterranean.blogspot.com/
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The watermelon and Mediterranean diet are both from the same region in the world. Discover the benefits of the Mediterranean diet for health and weight loss
DICED: The Official Blog of the Institute of Culinary Education
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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…
Potatoes, Big Daddy of all Vegetables
http://blog.kitchendivadesigns.com
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Potatoes are an amazing vegetable in and out of the kitchen.
Thomas the Accidental Gourmet
http://thomastheaccidentalgourmet.blogspot.com/
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Musings on Life and Food
Unfortunately, I don't necessarily have a life plan. Or a dinner plan for that matter. Luckily for me, things work out most of the time.
I'll be posting some musings on food, eating, and life in general. Hopefully, som…
The Food Talk
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This blog will increase in entries as the author try out new food or stumble upon cravings or even trying out new cooking recipes. It will stay pure as a site for food, food, food and nothing else but food.
Enjoy your cruise with the author! You’r…
Joanns Kitchen
http://www.joannskitchen.blogspot.com
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This is where you can find favorite recipes and submit your favorite recipes too. It had a food calendar and cupcake of the week and more to come.
The Philippine Delicacies and More
http://phidelicaciesandmore.blogspot.com/
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Filipino Dishes Online
10 results of 993 Blog Posts
5 Days of Cheese: Parmesan
It's Day 2 of our "5 Days of Cheese" series and today we're featuring Parmigiano-Reggiano, or Parmesan as we usually call it. Check out our tips and recipes below!Origins: Created in the Middle Ages, it is named after the producing areas in Emilia-Ro (read full article)
5 Days of Cheese: Cheddar
If you're a fan of cheese, and if you've been following our "5 Days of ..." series, you're gonna love this week's theme: 5 Days of Cheese! It hardly seems fair to restrict such fabulousness to only five days, but we'll do the best we can to cover som (read full article)
Stonewall Kitchen: Grilling: Fired-Up Recipes for Cooking Outdoors All Year Long
Related Posts:Stonewall Kitchen Spice Rub for Steak & Barbecue, 3.5 OuncesStonewall Kitchen Spice Rub for Chicken & Pork, 3.5 OuncesStonewall Kitchen Maple Chipotle Grille Sauce, 11 Fluid OuncesWood-Fired Cooking: Techniques and Reci (read full article)
Seafood Grilling: Twice a Week
Related Posts:Recipe of the Week: Kabobs: 52 Easy Recipes for Year-Round GrillingNantucket Off-Shore Nantucket Single Serve, Seasoning for Grilling Seafood, 0.3-Ounce Packages (Pack of 18)Rub With Love Seafood Rub by Tom DouglasTuscan Nectar R (read full article)
Marshmallow Chocolate Pie
I bet that by the end of Ramadan, Ramadan treats section will be full of recipes .. or maybe overflowed! In my personal dictionary, fasting means craving for sweets, chocolate, desserts and anything contains a lot of sugar .. Originally, Ramadan is (read full article)
Best of the Best: The Best Recipes From the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes From the 25 Best Cookbooks of the Year)
Related Posts:Best Barbecue Recipes: A Collection of More Than 200 Taste-Tempting Recipes (Cookbooks and Restaurant Guides)The Best Little Barbecue Cookbook (Best Little Cookbooks)The Sonoran Grill (Cookbooks and Restaurant Guides)Grilling Col (read full article)
Retake Homemade: Teriyaki Pork Stir Fry
In the freezer section, Bird’s Eye makes a teriyaki stir fry that’s actually quite tasty. It includes everything…veggies, pasta, sauce. As convenience meals go, it’s actually one of the better ones. But I still set out (read full article)
Social Media, Blogging Tips, Food Lovers - the Best of this Week
The Best of the Week is a series of roundup-articles published every week, touching principally themes related to food, blogging and social media. Do you want to be included in "Best of the Week"... This is a content summary only! The full articl (read full article)
Vampires Beware: Garlic is Here!
“People are strange, when you’re a stranger. When you’re alone.” Peter Harris begins a two-part focus on Garlic, a brief history of the herb, a recipe in part two, and reports on the Isle of Wight’s (read full article)
WORLD Breastfeeding Week,August 1 to August 7
Hi folks! I know I am a bit late here. Do you know WORLD Breastfeeding Week (WBW) is celebrated every August 1 to August 7 since year 1991? And I am delighted to find there are a lot of articles on Breastfeeding lately. In TheStar Online her (read full article)
10 results of 19 Discussions
10 months ago
What's On Your Menu this Week?
Posted by Theresa111 in Your Favorite Recipes | 10 months ago
2 years ago
Monday Morning Blues
Posted by Theresa111 in General Discussions | 2 years ago
5 months ago
Favorite Slow Cooker Recipe
Posted by Ashley in Your Favorite Recipes | 2 years ago
2 years ago
Family Celebrations Passover & Easter
Posted by Theresa111 in General Discussions | 2 years ago
2 years ago
What Is Your Favorite Flavoured Shake?
Posted by stayfitbug in Your Favorite Recipes | 2 years ago
1 year ago
What Is Your Week Like?
Posted by Theresa111 in General Discussions | 1 year ago
1 year ago
Hanging Out Wednesday Night
Posted by Theresa111 in General Discussions | 1 year ago
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