Search Results: Black Pepper, Freshly Cracked
Sponsored Links
10 results of 783 Recipes
Blood Orange and Red Onion Salad
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
This is my version of a traditional Italian winter salad.
Orange Ginger Chicken Tabbouleh
| Rating: | |
| Prep Time: | 35 Minutes |
| Cook Time: | 0 Minutes |
This is really delicious. I love the bright flavors of orange, ginger and mint, and combined they are refreshing and wonderful. Tabbouleh is very easy to make and budget-friendly, as well.
Roasted Red Pepper & Roasted Garlic Hummus
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
I make dips quite a lot at my house, especially when company comes over. This is a simple dip to make, that is not only delicious and healthy but it looks great in the bowl as well.
Mushroom Avocado Tomato Basil Pasta
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Gently tossed angel hair pasta with a blend of sauteed vegetables and topped with freshly grated cheese.
Herbed Cheese Cucumber Medallions
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
In this quick and easy appetizer, cool, crisp cucumbers are the perfect vehicle for a creamy, flavorful cheese filling. They're ready in no time, and they're guaranteed to be a hit at your next gathering!
Oven Baked Marinated Chicken Wings (Adapted recipe from Julia Child’s Kitchen by Julia Child)
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
This recipe so fresh and delicious….everyone will sing praises to your chicken wings! Enjoy!
Barbecue Chicken
| Rating: | |
| Prep Time: | 35 Minutes |
| Cook Time: | 60 Minutes |
This is a recipe that I came up with while practicing for competition barbecue. The chicken came out moist and delicious. I hope that you enjoy it as much as I did.
Focaccia Bread Pizza
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
I love pizza but I do not usually have time to prepare homemade dough. Some packaged pizza doughs can be okay, but others are not that great. I figured out that store bought focaccia breads work great and create a very tasty crust for any pizza! Try th…
Pesto-stuffed Salmon
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This is a healthy and tasty recipe that cooks up quick and easy on the grill or broiled in the oven.
Lemon Spaghetti
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
This fresh, light pasta is the perfect multitasker! Enjoy it as an amazing main course, or it pairs perfectly with grilled shrimp, fish or chicken. You can even add extra vegetables to bulk it up! It's the perfect warm weather pasta. For more quick an…
3 results of 3 Blogs
OC 2 Seattle
http://www.oc2seattle.wordpress.com
| Blog Rank: | |
| User Rating: | |
I was once asked who my role models were. After careful thought, I disclosed my list:
Wonder Woman because she’s smart, refreshingly unjaded, fights the good fight and looks gorgeous while doing it. Plus, bracelets that deflect bullets? That…
The Origin of Pepper and Secret Recipes
http://secretrecipespepper.blogspot.com/
| Blog Rank: | |
| User Rating: | |
Pepper is the third most used cooking ingredient used in the world. Restaurant secret recipes using pepper
Taste Of Pearl City
http://tasteofpearlcity.blogspot.com/
| Blog Rank: | |
| User Rating: | |
I'm Ayeesha, I started this blog with a passion for food, this blog has helped me to improve my knowledge in cooking much more. You can find recipes from different cuisines and lots of sweet treats, also freshly baked breads. Do visit and feel free…
10 results of 87 Blog Posts
Orange Fired Trout Almondine
This sounds like some fancy-smanchy dish and a taskmaster of a recipe, but actually it is very simple. It's more of a method than a recipe. Here, I'll show you what I'm talking about.Lay a piece of aluminum foil approximately 12 to 15 inc (read full article)
ROASTED RED PEPPER TOMATO TILAPIA BAKE
Fish meals are a weekly occurence at my house and I always like to think of new ways to use plain white fish like tilapia. I wanted to make the most out of the meaty texture of this fish so I came up with this meal idea. I took roasted red pepper di (read full article)
QUICK TOMATO & POTATO MEATLOAF CASSEROLE
I'm not a big fan of leftover food and I don't really like the idea of eating the same meal again the next day; unless of course you're talking about soups and stews. However, I had about half a meatloaf leftover from a dinner the night before, and (read full article)
HONEY GARLIC PORK BRAISE WITH SUMMER VEGGIE PENNE
During one of my weekly grocery shopping adventures recently I went over to the meat section to see what was priced cheap that week. I saw beautiful pork tenderloins that were specially priced and knew I had to grab a couple of those and stock them i (read full article)
CAJUN SPICED LEMONY BAKED FISH WITH MASHED SWEET POTATOES
You can't get a dinner much simpler than this! I see a lot of novice cooks out there that are so afraid to cook with fish because of it's delicate nature. The key I find to cooking fish, especially if you're a first time cook, is to find a sturdy fi (read full article)
MULTI BEAN TUNA SUMMER SALAD
In the hot summer I love making all types of different salads for lunch or dinner. It's such a refreshing way to enjoy a meal and the best part is you don't have to slave away in front of a hot stove. I came up with this salad not long ago and reall (read full article)
KOREAN BEEF & SOUR COLESLAW LETTUCE WRAPS
This is exactly the kind of food that I grew up with. I remember fondly my Grandmother wrapping beef, Korean hot pepper paste, and rice in a neatly folded lettuce cup and handing it over to me to eat. She knew that my little hands wouldn't be able t (read full article)
PAPRIKA RED WINE VINEGAR STEAK WITH PARMESAN BAKED POTATOES
For this particular recipe I was inspired by a chimichurri recipe that I often use to marinade my steaks in. I knew the acidity of the red wine vinegar would really help to tenderize my steaks. Then I opened my cupboard with all of my spices in it an (read full article)
ORZO FRESH SUMMER SIDE SALAD
With the summer months upon us I really wanted to post a simple side salad recipe so all of you backyard barbeque people out there can make. This salad has simple flavours that go really well together. The tangy flavour of the red wine vinegar dressi (read full article)
PAN SEARED TILAPIA WITH A WARM TOMATO SAUCE AND ROASTED VEGGIES
This is a fish that I have readily available in my freezer most weeks. I really love using tilapia because of how cook friendly it is. If you're a novice cook that has always "shy-ed" away from cooking fish, tilapia is a good one to start out with. L (read full article)
9 results of 9 Discussions
1 year ago
Just got a new kitchen
Posted by ThomasMorris in General Discussions | 1 year ago
4 months ago
New Year's Day Meal Traditions
Posted by Penny in General Discussions | 5 months ago
2 years ago
What do you cook when you go camping?
Posted by lickaplate in General Discussions | 2 years ago
2 years ago
Sweet n' Savory Quesadillas
Posted by TheLunchBelle in Your Favorite Recipes | 2 years ago
1 year ago
How Was Your Thanksgiving?
Posted by Theresa111 in General Discussions | 1 year ago
2 years ago
The incredible cucumber
Posted by amybyrd21 in General Discussions | 2 years ago
-
Become a Half Hour Meals Member
Free Membership
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
