10 results of 357 Recipes

chicken alfredo

chicken alfredo

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 30 Minutes
Cook Time: 25 Minutes

Given to me by my daughter

Bone Suckin' Cheddar Biscuits

Bone Suckin' Cheddar Biscuits

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 10 Minutes

For breakfast, lunch or dinner. You are going to love these!

Chicken Breast Alfredo w/Paprika and Tarragon

Chicken Breast Alfredo w/Paprika and Tarragon

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 5 Minutes
Cook Time: 40 Minutes

A delicious and appetizing way to serve a family favorite, baked chicken.

Grilled Jerk Chicken

Grilled Jerk Chicken

Rating: star_onstar_onstar_onhalf starstar_off
Prep Time: 10 Minutes
Cook Time: 30 Minutes

If you've been to Jamaica (and if you haven't, you should go!) you're likely familiar with this classic dish that you'll crave as much as we do. This is an easy recipe for grilled jerk chicken that you'll want to make over and over again. Enjoy, mon!

Costaletta alla Milanese

Costaletta alla Milanese

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 60 Minutes
Cook Time: 40 Minutes

4 veal chops, bone on each 4 eggs, beaten 2 cups fresh bread crumbs 8 tablespoons unsalted butter Lemon wedges Directions Using a meat mallet, carefully pound each veal chop, leaving bone attached, until consistently 1/4inch thick. Dip each cho…

Chicken and Vegetables

Chicken and Vegetables

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 25 Minutes

This is a family favorite that I cook for my wife and daughter. It is quick to prep, quick to cook and clean-up is a snap. Use for a full family meal when time is at a premium. I make this in a Fagor Duo 8 Quart Pressure Cooker with Basket Insert at Hi…

Pork Chops and Rice

Pork Chops and Rice

Rating: star_onstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

This recipe was my Mom’s and was something that she whipped up quickly after a long day at work. It is very easy to make and doesn’t cost much either (buy the pork chops in bulk, and freeze what you don’t use). This meal is a nice change from the…

Gravy-Baked Pork Chops

Gravy-Baked Pork Chops

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 5 Minutes
Cook Time: 25 Minutes

I love anything with gravy and the mushroom gravy in this recipe is soooooo good! This is another favorite from my childhood and one that my mother made for us frequently because we asked for it so often. I like it served with buttered egg noodles or rice…

Pork Chops with Mushroom Gravy

Pork Chops with Mushroom Gravy

Rating: star_onstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I love pork chops but sometimes it is hard to come up with new ways to make them. I got the inspiration for this dish from an old fashioned southern food restaurant. They make collard greens, fried pork chops, and then pretty much smother everything in…

Turkey Breast with Basil & Lemon

Turkey Breast with Basil & Lemon

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 45 Minutes

This turkey breast will be moist and delicious and will make dinner feel like a holiday! Enjoy!

10 results of 241 Blogs

The Turtle Restaurant - eating in the slow lane

http://theturtlerestaurant.blogspot.com/

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The Turtle Restaurant - eating in the slow lane

A blog dedicated to eating in the slow lane. Food history, recipes wine and food in culture

A Lithuanian Cooking in India

http://juratesrecipes.blogspot.com/

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In this blog, you'll find traditional and our own recipes all tested by me and my hubby, with whom I share a passion for cooking and improvising with ingredients. Indian, Asian, some fusion and Lithuanian dishes -- quick, easy and very delicious! =)

Chef In You

http://chefinyou.com

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This is an online recipe guide with simple cooking instructions and pictures for EACH of the steps to making vegetarian and vegan food. Bring out the chef in you while making any of our recipes with precise and easy How to's"

Delcie's Desserts in Cups

http://www.delciesdesserts.com

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Welcome to the world of self-created recipes that are made in cups.

Food, Fun & Farm Life In East Africa !

http://www.foodfunfarm.blogspot.com

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A blog about my life on a remote farm in the foothills of Kilimanjaro in East Africa. I publish new recipes every 2nd day - simple, easy homecooking with an African twist using fresh, local ingredients. Pop in for a visit anytime !

haddock in the kitchen

http://haddockinthekitchen.wordpress.com

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The culinary musings of a British Ex-pat living in France

Yum in Tum

http://www.seidhr.blogspot.com

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The culinary adventures of a non-traditional student in Houston, Texas.

A Small-Town Girl Livin in a Crazy Jacked-up World...

http://snookiecollins.blogspot.com

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Hmmm, how to describe my blog.
Well, I do talk alot about my Obsession of course... CUPCAKES!
I post photos of the most scrumptious, delectable, delightful Cupcakes you ever did see.
From the cutesy-patootsy to extremely gourmet sugar-art & fondan…

Chicken n' Dumplings Done Right

http://blog.kitchendivadesigns.com/2010/03/chicken-n-dumplings-done-right.html

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A cooking class in my mom's kitchen to finally learn the secret to her delicious Chicken n' Dumplings.

Foodie In Disguise

http://www.foodieindisguise.com

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Computer Geek by Day, Foodie by Night - Join me in my quest for Good Food, Drink and All Things Culinary!

10 results of 174 Blog Posts

Hoisin Marinated Grilled Pork Chops

posted August 09, 2010 in Bo's Bowl

This recipe combines two of my favorite things Asian flavors and grilling.  Hoisin sauce is one of those things you either love or you hate.  It has a strong assertive flavor.  I love Hoisin and use it all the time in stir-fries.  (read full article)

How To Write A Recipe

posted July 31, 2010 in Boise Foodie Guild

Sounds like a simple statement , "How To Write A Recipe", but when you get into the fine points, it is not all that easy. There are suggested rules to follow. The recipe must be precise and concise. This information was gathered from Cookwork - you d (read full article)

Chicken En Papillote - Surprisingly good chicken!

posted July 27, 2010 in My Easy Cooking

En Papillote literally means to cook "in parchment". It is a French term for something that the Italians call al Cartoccio. Cooking en papillote is a method in which you seal the food in a pouch and bake. The food essentially steams in the oven in (read full article)

Honey Mustard Chicken

posted July 25, 2010 in Southern Grace Gourmet

This is such a simple recipe that I had forgotten about, but had seen on the web somewhere recently. Its simple, comforting, and can be put together quickly with pantry staples. I usually use bone in chicken breast for this dish, as in all of my bak (read full article)

Chicken in Milk

posted July 18, 2010 in Pig Pig's Corner

Butterflying or spatchcocking is my current preferred method of preparing a whole chicken for roasting or grilling. It involves removing the backbone and keel bone of the bird then flattening out the bird before cooking. I find that the chicken cooks (read full article)

Thoughtless Thursday: Crockpot Baby Back Ribs

posted July 15, 2010 in Pots and Plots

I haven’t done a Thoughtless Thursday post in a while.  Frankly, I just don’t use my crock pot as much in the summer except for routine things like batch cooking beans or making chicken stock.  But our grocery store overbought on baby b (read full article)

Grilled Asian Chicken

posted July 09, 2010 in Life\'s Ambrosia

Ryan and I are still pretty busy with our house which means that I haven’t been cooking much lately. It’s really kinda sad, but then again, I’ll have my new kitchens (yep that is plural I now have 2!) to cook in soon enough. I do h (read full article)

Seoul Garden, Kuching

posted July 08, 2010 in The Food Talk

Address: 3rd Mile, Kuching (very nearby to Hong Leong Bank and also Astro Centre, but you can’t quite see it from the main road) Business Hours: Mon – Sat : 10:00a.m. – 10:00p.m. Sun : Off day Contact No: 082-42487 (read full article)

Restaurant Review (Blue Hill Tavern)

938 South Conkling StBaltimore, MD 21224(443) 388-9363 www.bluehilltavern.comAfter spending an evening at a business networking event at the Blue Hill Tavern, I was able to enjoy the bar that is open to the skyline upstairs as well as the sitting bal (read full article)

Grilled T-Bone with Creamy Mushroom Sauce

posted July 06, 2010 in Family Spice

I am loving these long days! I do so much more in the daylight hours than I do when the sun sets! I am definitely not a night owl, as my system seems to shut down as the light disappears. Like many other families, we are finding ourselves outdoors mo (read full article)

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