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10 results of 13 Recipes
Ernestine's Easy Crab Cakes
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
My mom passed this on from her mom. I use real instead of canned crab.
Awesome Turkey Burgers
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
I like to use the 93/7 ground turkey (meaning 7% fat). 99/1 ground turkey is also available, but I find that to be too moist to work with, and the mixture usually ends up mushy. I also prefer the taste of the 93/7 mixture. The 93/7 is also more moist than…
Pumpkin Pie Fudge
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
A great fall fudge to share with friends and family. If you like pumpkin pie and you like fudge, you'll love this marriage of the two! Let the kids chip in by helping to stir--they'll be fascinated by the boiling and change in texture as the fudge cooks…
Oven Roasted Potato Salad
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
Roasting the vegtables in a potato salad rather than boiling them brings deeper flavor with so little effort.
Curry Roasted Chicken
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Growing up my mother would often use curry in her recipes. This is an easy version of one her recipes.
Deviled Egg Pasta Salad
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Everyone loves deviled eggs -- but they can be somewhat fussy to make. This recipe is a busy cook's solution: all the flavor of deviled eggs, with none of the fuss. Think of it as a deconstructed deviled egg. You'll love it! (And by the way, this method f…
Biker's Sloppy Joes
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
One of my family's dinner staples, the sloppy joe, is easy to make and tasty enough that even your kids will love them! These have a little spice to them, so you may want to omit the hot stuff if your mouth can't handle it. Serve these up with some tate…
Pistachio Beet Salad
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
Beet salad with pistachios, parsley, shallots and red wine vinaigrette.
Microwave Chocolate Chip Bran Muffins
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 5 Minutes |
This insanely easy Chocolate Chip Bran Muffin recipe is not entirely no-bake; you need a microwave to make them. Still. Sticking them in a microwave for one and a half minutes beats waiting half an hour to bake them in the oven, don't you think? So if you…
1 result of 1 Blogs
In the Kitchen At Gear Acres
http://inthekitchenatgearacres.blogspot.com/
| Blog Rank: | |
| User Rating: | |
Come see what is boiling over at Gear Acres.
4 results of 4 Blog Posts
Lazy pumpkin lentil curry
Crimes against food latest episode deals with curries. And, of course, after listening to it, I felt like eating curry. A few days ago I bought a nice pumpkin, so I started looking for pumpkin lentil curry recipes. There are tons! Way too many to dec (read full article)
Slightly Thai inspired fish cream
My freezer is probably one of the worst freezers to have been ever made. So, every 2 or 3 months I have to get everything out and get rid of all the ice that’s formed on the walls. And there is a whole lot of ice to get rid of. The good thing a (read full article)
Red hot beetroot pasta sauce
My first take on the Saturday Colour Challenge, this time around, it’s red. Quite a lot of red food going round. In the end I decided to not buy anything and use things I already had home. The line up: Tomato, beetroot, tomato paste, paprika an (read full article)
Bare basics mushroom soup
A few days ago I went to the supermarket and found a mushroom sale. About 800 gr for just £1.50. I couldn’t pass up on that. The fact that mushrooms don’t last a lot, means that I’ve been cooking pretty much everything with mushroo (read full article)
1 result of 1 Discussions
2 years ago
The incredible cucumber
Posted by amybyrd21 in General Discussions | 2 years ago
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