Search Results: Brussel Sprouts
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10 results of 14 Recipes
Brussel Sprouts with Apples
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| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
Brussel sprouts with tart granny smith apples and fried bacon. This is the only way I can get my family to eat brussel sprouts!
Roasted Roots & Greens
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| Prep Time: | 10 Minutes |
| Cook Time: | 45 Minutes |
A wonderful savory side dish that goes well with just about any meat course.
Balsamic Roasted Brussels Sprouts
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Are you scared of brussels sprouts? Don't be anymore! This recipe has turned many a sprout hater into a sprout lover. Why not give it a try? Plus, not only is it tasty, they are really good for you!
Broiled Yellow Snapper with sunflower sprouts
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
I realize that many people feel a little grossed out when they see a fish with its head on. Some of us actually enjoy eating part of it, but even if you do not, cook it with its head on as it helps keeping the moisture of the fish.
Veggie Sandwiches
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| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
I made these delicious sandwiches one time for some friends. They are a light lunch for guests.
Egg Noodle Fiesta
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Pennsylvania Dutch egg noodles with a vegetable spin. A fresh side dish that will complement most menus. they are tasty and fun for the kids to eat.
Pork Spring Rolls
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I made these spring rolls prior to going sailing. Wrapped tightly enough, they're great for portable goodness.
Fried Spring Rolls (PO PIA THOT)
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| Prep Time: | 60 Minutes |
| Cook Time: | 30 Minutes |
This dish originates in Vietnam and the dipping sauces vary from region to region. Most likely the sauce that you would easily find in your country is plum sauce which comes bottled and ready made. Should the plum sauce be too sweet and not spicy enough s…
Quick, Delicious Asian Stir-Fry
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
I recently added a few dishes to my repertoire that are low-carb - that just focus on vegetables and protein. This is one of them. It's quick, easy, very flexible with respect to the type of protein you want to use - and incredibly tasty. Enjoy!
10 results of 68 Blog Posts
Celebrations! some recent summer fun.
Some good friends of ours recently got married.. ben was supposed to be in the wedding but we thought i was going to pop any second with these bad contractions so we didn't want to risk it. it was a gorgeous wedding and if i weren't having contracti (read full article)
Maple Dijon Pork Chops with Sauté Brussel Sprouts
Maple dijon marinades are one of my favorites. We had these beautiful chops in the fridge and I thought it was a perfect moment to break out the mustard! To accompany the pork I opted for brussel sprout. Yum. Do not give in to your childhood fears of (read full article)
Brussels Sprouts with Chorizo
I had a great time in Chicago. I didn't take a single picture the whole time I was there, but I remember everything I ate, and I'll tell you all about it in a future post. Future meaning if I ever finish these 57 analysis problems before they're due. (read full article)
The Greates Herb: the Mustard Plant
Mustard plants have been used for thousands of years for their pungent flavour in condiments, spicy greens for side dishes and salads, and in traditional folk medicine and Chinese herbal medicine to treat a variety of ailments. The name mustard com (read full article)
Spicy Honey Chicken Thighs
This delicious chicken thigh dish is juiced with bold flavors and a hint of spice. The spice rub serves as a crust for the chicken which is broiled in the oven until a deep golden brown....and it doesn't stop there! The chicken is then brushed with a (read full article)
Mangia Monday!
“The key to everything is patience. You get the chicken by hatching the egg, not by smashing it.”-Arnold H. GlasgowHello! Welcome to Mangia Monday! Don't let the steps of this recipe fool you - it is easy to make. I just like to break recipes dow (read full article)
Death By Eating Redux
We spent the weekend at Hidden Villa, a youth hostel about half an hour away from us. It's the oldest youth hostel in the USA, and easily contains the 21 of us in our party (10 adults, 11 kids). It rained on Friday, was dry and windy on Saturday, (read full article)
Guest Post: Boneless Pork Chops in a Shallot-Fig Reduction
This recipe comes from Taylor @ Greens & Chocolate! ~~~~~ These pork chops with a shallot-fig reduction is a quick recipe that can be thrown together on a weeknight but is decadent and delicious! Boneless Pork Chops in a Shallot-Fig Reduction In (read full article)
Marvelous Menus #4
Each week I’m going to add an extra menu to my menu page each week. You are visiting menu #4 today see you next week. Monday Easy Onion Soup HamburgerWith toasted bun, little margarine, brown in skillet or on grill French fries, green salad (read full article)
Cod with Miso
I try to have fish at least once a week and I usually end up buying Cod in the store, especially if it is fresh. Today I wanted to try something different. I always like Black Cod and Miso sauce when I am out and they have it on the menu, it i (read full article)





