Search Results: Butter, Melted
Sponsored Links
10 results of 501 Recipes
Chocolate Marbled Banana Bread
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 60 Minutes |
This is the perfect solution for over-ripe bananas.
Lemon Yogurt Sugar Mini Muffins
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
With their tangy flavor, moist texture, and crackly sugar coating, these muffins are perfect for a quick breakfast, a fun after-school snack, or an Easter brunch with family.
Southwestern Corn
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
I used to make this at a restaurant I worked at for special occasions. I came up with it while trying different things for a party.
Key Lime Pie
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Delicious, sweet/tart small pie. A refreshing and light dessert for spring or summer. Great for kids.
Herb & Lemon Butter Tilapia
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
I love to cook fish because it is so versatile and usually simple to make. This is one of my Mom’s creations that helped instill my love of seafood at a young age. Creamy, lemony, herb butter coats the Tilapia and gives it great flavor. You could sub…
Corn Casserole
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 45 Minutes |
My sister, Leah Butler Brown, gave me this recipe and it's always a crowd pleaser.
Idle Hand Bars
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 25 Minutes |
| Cook Time: | 5 Minutes |
These sinfully delicious peanut butter and chocolate dessert bars are out of this world. As a "sweet" fanatic married to a "salty" fanatic, it's always a struggle coming up with desserts that can be shared and devoured with equal gusto. These bars are the…
Stuffed Shrimp
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 25 Minutes |
| Cook Time: | 10 Minutes |
I got this recipe from my husband for christmas 1 year, It's great for special parties.
BLT Caprese Sliders With Puff Pastry Buns
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Adorable, portable and tasty. Perfect for your next get together!
Polish Rugelach
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 70 Minutes |
| Cook Time: | 20 Minutes |
(Adapted from cooksrecipes.com) I hope you enjoy these delightful little pleasures as much as my family and I have! Serve with tea or a good cup of coffee ! Enjoy with so much love! Catherine
2 results of 2 Blogs
Married to Chocolate
http://marriedtochocolate.blogspot.com/
| Blog Rank: | ![]() ![]() ![]() ![]() ![]() |
| User Rating: | ![]() ![]() ![]() ![]() ![]() |
You are cordially invited to read Married to Chocolate, a dessert blog by food writer and chocolate devotee Kris Alcantara. Kris first launched Married to Chocolate in June 2009 while pursuing her MA in Journalism at Syracuse University, but she has…
What Jew Wanna Eat
http://www.whatjewwannaeat.com
| Blog Rank: | ![]() ![]() ![]() ![]() ![]() |
| User Rating: | ![]() ![]() ![]() ![]() ![]() |
Welcome to What Jew Wanna Eat! Your source for Jewish home cooking - straight from my Austin, TX kitchen. Armed with my Bubbe's recipes and lots of butter, I am on a quest to try one recipe a week, with my own personal twist on each. No matter your r…
10 results of 1,282 Blog Posts
Crêpes
Quite some time ago one of my brilliant cooking teachers, who was from Brittany- France, taught me this wonderful Crêpe recipe. It’s an absolutely terrific recipe that became one of my favorites! First time that I made crêpes, I ended up with (read full article)
Anise Buns
A cold and rainy morning like today leads me directly to the temptation for something sweet! Anise Buns Ingredients: 4 ½ C. / 500 gr All-purpose flour / Flour Plain 2 Eggs 1 1/4 C. / 125 gr sugar 4 Tbsp./ 50 gr unsalted butter, room t (read full article)
Caramelized Apple Sponge Cake"Caramelized Apple Sponge Cake"I baked this cake this morning-And it will be my surprise for afternoon tea for J.-He was asking me for -"tea cake"- since last weekend. So this morning I woke up early-before he woke up-and (read full article)
Parmesan--Spinach--Hunting Eggs PieHappy Easter!!! Our friends L. and M. Invited us for Good Friday dinner tonight. So I thought that a good and not complicated dish to bring for tonight will be "My Mother's best Spinach Pie Recipe". But as usual, (read full article)
Welcoming 2010 with a Simple Inspiration --- Delicate Raisin Mini Tea CakesDelicate Raisin Mini Tea Cakes--Simple Inspiration...Today, I decided to do some baking. I don't know why? But I just felt like "Baking Today".Wait a minute, I think I know wh (read full article)
Praline Pecan Brownies
Praline Pecan Brownie After making these as part of my early morning baking ritual I am under strict orders not to bake delicious smelling goodies in the middle of the night. According to Michael the scent of baked goods and especially chocolate f (read full article)
Strawberries & Cream Cheesecake
I am a sucker for cheesecake.&This delicious cheesecake is the perfect treat for Summer.Cool and creamy it is sure to make your family beg for more.It is from the pages of the July 2006 issue of Martha Stewart Living. To make it you will need:1 p (read full article)
Greek Yogurt Corn Casserole
I’ve been on a kick lately of substituting Greek yogurt for sour cream. One of my favorite sides, that I usually only make for holidays, is corn casserole. It’s not what you’d call light, but it’s OMG so good. The Greek (read full article)
Gingerbread clowns
Makes 16 Time 55 mins 181 calories per clown 4G fat of which 1.8G is saturated Suitable for vegetarians Plain flour 250g (9oz) Ground ginger 1 tsp Mixed spice 1 tsp Bicarbonate of soda 1 tsp Unsalted butter 50g (2oz) Dark soft brown sugar 50g (2oz) (read full article)
Goodbye San Francisco – Crostata with blueberries and yogurt cream
Arrivederci San Francisco – crostata ai mirtilli con crema allo yogurt It’s time to take a little time off and go where the sun is always happy and shining, not the Caribbeans but Baja Mexico. California has been under a horrendous weat (read full article)





