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Pinakbet (tagalog)

Pinakbet (tagalog)

Rating: star_onstar_onhalf starstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Actually, this has been originated in Ilocos Provinces here in the Philippines but as time goes by, people in Manila have finally created a new version of this dish by simply adding ingredients, that differ from the original pinakbet of Ilocanos. My mom i…

10 results of 272 Blog Posts

Fun Shakes

posted August 17, 2010 in Little Food junction

~ Milk- n - Shake ~Making yummy lip smacking shakes is a lotof fun . Calcium n nutrient loaded recipes likemilkshakes & smoothies are a great way to getour lil ones cooking . Besides having great funin the kitchen n learning the initial lessons o (read full article)

Wheat Pizza Crust

posted August 17, 2010 in What's Cooking in Kentucky

Who doesn’t love pizza?  I mean, pizza is as American as baseball and apple pie, right?  Unfortunately, it is also really fattening.  There are some ways, however, to make it a little healthier – for starters, making it at home.  Her (read full article)

Fun Shakes

posted August 13, 2010 in Little Food junction

~ Milk- n - Shake ~ Making yummy lip smacking shakes is a lot of fun . Calcium n nutrient loaded recipes like milkshakes & smoothies are a great way to get our lil ones cooking . Besides having great fun in the kitchen n learning the initial l (read full article)

A Global View of Innovative, Tasty New Food Products

posted August 13, 2010 in Nutrition Unplugged

At the recent Institute of Food Technologists meeting in Chicago, Mintel hosted the Global New Products Pavilion and showcased the latest food and beverage trends from around the world.  Mintel’s new product experts, Lynn Dornblaser and David (read full article)

Keep Cool in School with Yoplait Go-Gurt Yogurt and a Giveaway

posted August 10, 2010 in Southern Grace Gourmet

Yes, I know my little one isn’t in school yet, but he does absolutely love Go-Gurt. What kid wouldn’t love? It’s yummy fruity yogurt and you don’t even need a spoon to eat it with. Go-gurt was actually the first way I could ge (read full article)

Women's Health and Lifestyle: Yogurt is So Good [Digg]

posted August 09, 2010 in Women's Health and Lifestyle

Yogurt contains a variety of nutrients the body needs, such as protein, B vitamins, calcium, and too fat. Women vulnerable to osteoporosis after menopause. So it's good to start saving your calcium by drinking yogurt from now. (read full article)

Yogurt is So Good

posted August 09, 2010 in Women's Health and Lifestyle

Yogurt made from milk that has fermented bacteria. Beside cow's milk, yogurt can also be made from goat's milk, buffalo milk, including soy milk. The trick is to insert a type of bacteria into the milk at certain temperatures. The bacteria break down (read full article)

Duckie's Healthy Saturday - 10 Surprising Health Benefits of Yogurt

posted August 07, 2010 in Duckie\'s Food Blog

1. Yogurt can give you flat abs.Eat 18 ounces a day and you can drop a jeans size. People who ate that much -- in conjunction with cutting their total calories -- lost 22 percent more weight and 81 percent more belly fat than dieters who skipped (read full article)

My Favorite Green Beans

posted August 02, 2010 in Deliciously Organic

Have you given much thought to the kind of salt you use? Salt may seem like an insignificant topic, but if you want to take steps toward a less-processed diet, it's something to think about. Basic table salt is first processed at high tem (read full article)

Mexican meal: Enchilada chicken and mexican rice

posted July 31, 2010 in What's Cooking in Kentucky

Everyday at my job I am asked questions about what foods are healthy, what foods we should eat, etc.  Mexican food tends to have a lot of cheese…queso, enchiladas, tacos, burritos…is there any mexican dish that doesn’t have cheese (read full article)

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