Search Results: Can Stewed Tomatoes, Cut Up
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10 results of 226 Recipes
Podo Chili
| Rating: |  |
| Prep Time: | 45 Minutes |
| Cook Time: | 30 Minutes |
2 Large Bell Pepper,Diced 2 Large Onion, Diced 2 Cans Stewed Tomatoes, Pureed 2 Cans Tomato Soup
Red Wine Stewed Pears from the Pressure Cooker!
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Sweet and tart at the same time, no dessert stuns more with it's beauty than wine stewed pears! Just peel, stew and serve! From the Hip Pressure Cooking website, with permission.
Squash and Tomato Bake
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| Prep Time: | 25 Minutes |
| Cook Time: | 30 Minutes |
Found this on the internet
Jambalaya
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
In honor of Mardi Gras, I went searching for a recipe for jambalaya. No problem, right? Surely, there are plenty of recipes for jambalaya... but... not a jambalaya for my family. No meat...no tomatoes...really hard to find one like that! So, I was going t…
Pescado Vera Cruz
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
A simple and delicious fish recipe I learned a few years ago. Can be eaten as a soup, or the sauce can be drained and you can enjoy moist fish fish and wonderfully flavored veggies on their own.
Skillet Chicken Cacciatore
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
This super-fast skillet meal has all the flavor of slow-simmered chicken cacciatore in less than half the time. Italian dressing is the secret to tender, flavorful chicken that may just be better than the original.
Deep Dish Chili Pie
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 55 Minutes |
This easy-to-put-together dish combines our favorite chili flavor with the coziness of a traditional pot pie. The chili is mild, yet flavorful, and perfect for kids from 2-102! It's a family favorite!
Crockpot Meatball Chili
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
My husband really loves to bite into chewy food, including oatmeal raisin cookies and thick slabs of ham. A few years ago, I wanted to improve my chili recipe to give it more "biteable" substance. So I tried substituting meat balls for crumbly ground beef…
Spinach and Artichoke Stuffed Tomatoes
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
We came up with the idea for these in an attempt to recreate tomatoes that we had in a restaurant. These stuffed tomatoes make a delicious side dish or even an appetizer! They are healthier than your average stuffed tomato probably, but still taste crea…
My Easy Casserole
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 30 Minutes |
I love zuchini and tomatoes both, so I just threw these ingredients together one day.
10 results of 92 Blogs
Yummy-as-can-be
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I started this blog in the hopes of sharing my love for food. I’m a mom to two picky eaters and a wife to another picky eater which prompted me to search the web for yummy and healthy recipes, and modify so my family can enjoy them. Feel free to…
Sleeping Kitten - Dancing Dog!
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As a professional vocalist, licensed broadcaster, artist, published poet, lyricist, writer, essayist, critic, animal lover and budding pastry chef, my blogs are intended to be conversational, thought provoking, interesting, mostly humorous and someti…
OC 2 Seattle
http://www.oc2seattle.wordpress.com
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I was once asked who my role models were. After careful thought, I disclosed my list:
Wonder Woman because she’s smart, refreshingly unjaded, fights the good fight and looks gorgeous while doing it. Plus, bracelets that deflect bullets? That…
Chris Neill's Dirty Kitchen
http://chrisneillsdirtykitchen.wordpress.com/
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I'm a stand-up comedian and sometimes chaotic cook. You can hear me on BBC Radio programmes quite often on shows like Just A Minute, Broadcasting House and MacAulay & Co where I jabber sixteen to the dozen and often try to get the subject onto food.…
A Tasty Thought
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Serving up thought for foods, A Tasty Thought is a blog that provides tips and advice not only about the food you eat, but also how you can better yourself through the joys of cooking
A Small-Town Girl Livin in a Crazy Jacked-up World...
http://snookiecollins.blogspot.com
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Hmmm, how to describe my blog.
Well, I do talk alot about my Obsession of course... CUPCAKES!
I post photos of the most scrumptious, delectable, delightful Cupcakes you ever did see.
From the cutesy-patootsy to extremely gourmet sugar-art & fondan…
Lucy's Soup Can
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This is a blog about the struggle to make simple, nutricious, and tasty meals for your family from the perspective of a beginner cook. It's about trying to tame chaotic meal times. Focus is put on cooking for young children, with special interest in…
Spice World Spice up Your Life
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Interessantes und Wissenswertes aus der Welt der Gewürze
und der Welt der Kräuter,
Informationen über exotische Lebensmittel, Gemüse, Salate, Pilze und Früchte,
sowie leckere Rezepte aus aller Welt zum Nachkochen.
Food - Construed
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What are the ingredients that make up our favourite foods? Why do we use them? Why do we cook the way we do? Is the food we eat good for us? Are there better alternatives?
These are the questions I ask myself and as time goes by, I’ll try to…
Cinnamon Spice and Everything Nice
http://www.cinnamonspiceandeverythingnice.com/
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Recipe ideas to spice up your boring meals. My recipes are packed with fresh ingredients, flavor and homemade love. I am a firm believer that home cooked is best. All my recipes are easily accessible using ingredients you can find at your local marke…
8 results of 8 Blog Posts
Stewed Chicken with Quince
I've had a quince hanging out in my fridge while I figured out what to do with it. I already made my annual portion of quince paste, and really, with only one quince to work with there's no real point in making another (tiny) portion of paste. Ultima (read full article)
Black Mussels and Creamy Leek-Tomato Sauce
Flavorful Black Mussels bathing in a rich, Creamy Leek-Tomato Sauce!****1 Dozen Black Mussels1 LeekExtra Virgin Olive Oil1/2 Cup Dry White Wine1 Clove Crushed Garlic1 Teaspoon Dijon Mustard2 Cups Heavy Cream1 Teaspoon Sea Salt1/2 Teaspoon Paprika1 Ca (read full article)
Todd Style Easy Chili
Ingredients: 1 lb lean ground beef 1 C stewed tomatoes 1 small can tomato soup 1 pkt chili seasonings 1 stalk celery chopped 1 small onion, diced fine 1 can kidney beans (optional) garlic and herb seasoning to taste 3/4 C ready cut spaghetti 1 C so (read full article)
Stuffed Cabbage
This is an excellent "homey" type of meal that is especially comforting during the winter for some reason. I don't usually go by a recipe, I just make it up as I go along. I'll try to describe the steps...Stuffed Cabbage Take the outside leaves off (read full article)
Refrigerator Cleaning Tomato Sauce
We've been knee deep in leftovers and comfort foods (matzo brei, corned beef hash, pasta with meat sauce, etc) recently, so I haven't been doing much cooking outside the norm. Okay, in fairness, I did make some granola bars, and I also made some mars (read full article)
GREEN CHILI DE PABLO
GREEN CHILI DE PABLO- My favorite Basso to sing with.. Paul gave me his recipe. *Cut up 1 lb. + - of pork (they have it pre-packaged for green chili) into bite sized pieces & brown in pan with salt & pepper.* Add 4 15oz. cans (or 2 28oz. cans (read full article)
GREEN CHILI DE PABLO
GREEN CHILI DE PABLO- My favorite Basso to sing with.. Paul gave me his recipe. *Cut up 1 lb. + - of pork (they have it pre-packaged for green chili) into bite sized pieces & brown in pan with salt & pepper. * Add 4 15oz. cans (or 2 28oz. c (read full article)
Beef Veggie Soup
On these cold days, I love to fix soups and stews. It's our comforting meals that warm us up and also brighten up our spirits after a long grueling day at the office. Hubby and I own True Focus Group, specializing in affiliate products sales and our (read full article)
7 results of 7 Discussions
2 years ago
If You Were Stranded...
Posted by Anniepooh in General Discussions | 2 years ago
1 year ago
What's for Breakfast?
Posted by Anniepooh in General Discussions | 2 years ago
2 years ago
Childhood Food Memories
Posted by Anniepooh in General Discussions | 2 years ago
10 months ago
What Will You Do With Your Holiday Lefto…
Posted by Theresa111 in Cooking Questions | 10 months ago
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